Matches 1 - 50 out of 126 1 2 3 >


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US20130189298 NOVEL YEAST STRAIN AND THE APPLICATION THEREOF  
The present invention provides an isolated Saccharomyces pastorianus No 54, which is found to be effective in regulating blood glucose levels and fat or its related disease. Therefore, not only...
US20100075403 METHOD FOR PRODUCTION OF DRY YEAST CONTAINING S-ADENOSYL-L-METHIONINE AND HAVING EXCELLENT STORAGE STABILITY, PRODUCT PRODUCED BY THE METHOD, AND MOLDED COMPOSITION OF THE DRY YEAST  
The present invention relates to a method for producing a dry yeast containing S-adenosyl-L-methionine using a yeast having production capability of S-adenosyl-L-methionine, the method containing:...
US20120136046 METHOD OF TREATING AGE RELATED DISORDERS  
The present invention relates to the use of fujimycin for the treatment of a disorder related to the chronological and/or replicative life-span of a cell, and to methods for increasing the...
US20090186400 Method of Producing S-Adenosyl-L-Methionine-Containing Dry Yeast Having Excellent Storage Stability, the Product Thereof and Composition for Oral Intake  
A method for producing a dry yeast containing S-adenosyl-L-methionine using a yeast having production capability of S-adenosyl-L-methionine, in which an ascorbic acid compound or a salt thereof is...
US20110201093 GLUCOSE CONVERSION TO ETHANOL VIA YEAST CULTURES AND BICARBONATE IONS  
The present invention is directed to the enhanced production of ethanol from fermentation using an ethanol producing microorganism. In particular, the present invention provides a process for the...
US20120190107 ENHANCED PROTEIN TRANSDUCTION  
Methods of enhanced protein transduction are provided. Aspects of the methods include contacting a cell with a transduction protein, where the transduction protein includes both a...
US20130183732 Compositions and Methods for Culturing Microorganisms  
This disclosure provides compositions and methods for culturing microorganisms. The disclosure includes mixtures of different microorganisms, especially mixtures of cyanobacteria with fermentative...
US20110183394 METHOD OF PRODUCING YEAST BIOMASS  
The invention relates to use of a substrate comprising C5 compound-containing material, in the growth of Saccharomyces yeast or the production of a product of Saccharomyces yeast, wherein the C5...
US20110177557 Fusion Protein and Use Thereof  
The invention relates to a fusion protein and a method for the generation of the fusion protein of the invention. Further, the invention relates to the use of the fusion protein of the invention...
US20110223287 METHOD FOR PRODUCING YEAST WITH HIGH GLUTAMIC ACID CONTENT  
Provided is a method for producing a yeast containing glutamic acid at a high concentration. In the method for culturing a yeast, a yeast in a stationary growth phase is subjected to liquid...
US20130295620 SACCHAROMYCES CEREVISIAE STRAINS  
A method for producing a strain of Saccharomyces cerevisiae with introduced genes coding for xylose reductase, xylitol dehydrogenase and xylulokinase and with improved ethanol production, improved...
US20130011895 Processing Biomass  
Biomass (e.g., plant biomass, animal biomass, and municipal waste biomass) is processed to produce useful products, such as fuels. For example, systems can use feedstock materials, such as...
US20130045301 METHOD FOR INOCULATING YEAST INTO FRUIT JUICE  
The present invention provides a new wine yeast product in a frozen form. The product is produced in a fermenter, concentrated, cryoprotectants are added. This mixture is then frozen at −50° C....
US20130288340 NOVEL METHOD FOR CULTURING MICROORGANISMS, METHOD FOR PRODUCING MICROBIAL CELLS HAVING NOVEL ELEMENTAL COMPOSITIONS, AND PRODUCED MICROORGANISMS  
An object of the present invention is to provide a microorganism which is novel at the elemental composition level, and to provide a technique for providing such a microorganism. The present...
US20130149760 New Yeast Strains for Improved Ethanol Production  
Novel strains of yeast and methods for improved ethanol production utilizing the yeast strains are disclosed. In particular, the novel yeast strains Saccharomyces cerevisae YE1358 and YE1615...
US20110033907 YEAST STRAINS FOR IMPROVED ETHANOL PRODUCTION  
Novel strains of yeast and methods for improved ethanol production utilizing the yeast strains are disclosed. In particular, the novel yeast strains Saccharomyces cerevisae YE1358 and YE1615...
US20150252097 TARGETED THERAPEUTICS BASED ON ENGINEERED PROTEINS FOR TYROSINE KINASES RECEPTORS, INCLUDING IGF-IR  
The present invention provides innovative proteins that bind to insulin-like growth factor-I receptor (IGF-IR), as well as other important proteins. The invention also provides innovative proteins...
US20110124075 CONSTRUCTION OF GENETICALLY TRACTABLE INDUSTRIAL YEAST STRAINS  
Embodiments of the present invention include genetically tractable industrial yeast strains and methods for their construction. In certain preferred embodiments, the genetically tractable...
US20110008874 FROZEN LACTIC ACID BACTERIAL CULTURE OF INDIVIDUAL PELLET  
A stable, pellet-frozen lactic acid bacteria (LAB) culture comprises at least one additive compound in a commercial relevant package. The pellet-frozen culture has at least 50 g frozen material...
US20110287143 TEMPERATURE-INDUCED DELIVERY OF NUTRIENTS BY MICRO-ORGANISMS IN THE GASTROINTESTINAL TRACT  
The present invention relates in general to the field of health and well-being. In particular, the present invention relates to temperature sensitive micro-organisms and their use as vehicle for...
US20120190095 Composition For Treatment of Neurodegenerative Diseases or Disorders, Method and Use Comprising Electromagnetically Irradiated Yeast  
Provided is a composition which comprises yeast cells treated with, or grown from yeast cells treated with electromagnetic waves in the range of 30 GHz to 300 GHz. Said composition may be used for...
US20110117604 COPPER-ENRICHED BIOMASS, METHOD FOR THE PREPARATION THEREOF AND PRO-BIOTIC , COSMETIC, DIETARY AND NUTRACEUTIC PRODUCTS COMPRISING THE SAME  
The invention relates to a method for the preparation of a copper-enriched biomass, comprising, in a first step, culturing Saccharomyces cerevisiae yeast cells in a liquid nutrient medium...
US20100086644 MEANS FOR REDUCING ACETOIN BUILDUP IN ALCOHOLIC FERMENTATION MEDIA  
The invention relates to yeasts expressing the gene BDH1 coding for Bdh1p, characterised in that they catalyse, in an alcoholic fermentation medium, the reduction of acetoin into 2,3-butanediol by...
US20150182568 SACCHAROMYCES CEREVISIAE YEAST FOR PREVENTING AND/OR TREATING VAGINAL MYCOSES  
The present invention relates to the Saccharomyces Cerevisiae strain deposited with the French National Collection of Micro-organism Cultures under number CNCM I-3856, or a Saccharomyces...
US20120184030 METHODS FOR ESTABLISHING SYMBIOSES  
The present invention relates to methods for establishing a symbiosis, including the following steps: selecting an organism or an organelle to constitute the symbiont and an organism to constitute...
US20100310718 LIQUID STARTER CULTURES HAVING AN IMPROVED STORAGE STABILITY AND USE THEREOF  
Liquid microbial starter culture that retains its initial metabolic activity during storage for extended periods of time. Such liquid starter cultures are useful in the manufacturing of food and...
US20120028327 MATERIALS AND METHODS FOR IDENTIFYING AND USING YEAST STRAINS THAT METABOLIZE PENTOSE SUGARS IN THE PRESENCE OF D-GLUCOSE  
Disclosed herein are materials and methods for creating and/or isolating variants of yeasts especially variants of Saccharomyces cerevisiae that can grow on sugars other than D-glucose in the...
US20090208470 Microorganisms Having Bad Smell Removal Activity of Organic Waste and Use Thereof  
The present invention relates to novel microorganisms having the efficiency of removing an offensive odor from organic waste and the use thereof. More particularly, the novel microorganisms have...
US20080187987 Composite Yeast Suitable For High Concentration Alcohol Fermentation  
The present invention relates to a composite yeast for high concentration alcohol fermentation, which includes thermostable Saccharomyces cerevisiae, acid protease, phytase, cellulose,...
US20110159554 YEAST FOR PRODUCTION OF GLUCOSE, AND METHOD FOR PRODUCTION OF GLUCOSE USING THE SAME  
The invention provides: yeast having cellulose degradation ability that degrades cellulose outside the cell and glucose accumulation ability that accumulates, in a reaction liquid, glucose...
US20120077181 METHOD FOR THE CRYOPRESERVATION OF CELLS, ARTIFICIAL CELL CONSTRUCTS OR THREE-DIMENSIONAL COMPLEX TISSUES ASSEMBLIES  
The cryopreservation of cells and tissue cultures for long term storage of cells, cell constructs or three-dimensional complex tissues assemblies is based on the use of a collagen cell carrier...
US20130171707 ALCOHOLIC FERMENTATION YEAST AND METHOD FOR PRODUCING ETHANOL USING SAME  
[Problem] To provide an alcoholic fermentation yeast having resistance to limonene, which is a fermentation inhibitor, and a method for producing ethanol using the alcoholic fermentation yeast....
US20140065172 DELIVERY SYSTEM AND CONJUGATES FOR COMPOUND DELIVERY VIA NATURALLY OCCURRING INTRACELLULAR TRANSPORT ROUTES  
The present invention relates to a delivery system that comprises a conjugate that facilitates the delivery of a compound such as a biologically-active macromolecule, a nucleic acid or a peptide...
US20110301030 SACCHAROMYCES CEREVISIAE STRAINS WITH PHYTOSANITARY CAPABILITIES  
The invention relates to a strain of Saccharomyces cerevisae characterized in that it is selected from strain No. I-3936 deposited on Mar. 4 2008 at the CNCM, strain No. I-3937 deposited on Mar. 4...
US20120124898 ORGANISM CO-CULTURE IN THE PRODUCTION OF BIOFUELS  
This invention provides co-cultures of photosynthetic microorganisms and biofuel producing microorganisms. In certain embodiments, polysaccharide-producing, photosynthetic microorganisms are...
US20120128853 METHOD OF PRODUCING BAKER'S YEAST  
The method of producing baker's yeast involves producing yeast from a substrate composed of date syrup (Dips) diluted by molasses in sufficient quantity to lower the concentration of organic acids...
US20130344197 NOVEL BREAD YEAST STRAINS  
The present invention relates to novel broad spectrum strains of baker's yeast, i.e. yeast strains that are effective on both dough known as unsweetened dough and dough known as sweet dough.
US20140342435 USE OF A CARBONACEOUS SUBSTITUTE FOR THE PRODUCTION OF YEAST  
The present invention relates to novel strains of Saccharomyces that can be produced on a carbonaceous substrate which makes it possible to completely and/or partially replace the use of sugar,...
US20110129901 USE OF A CARBONACEOUS SUBSTITUTE FOR THE PRODUCTION OF YEAST  
The present invention relates to novel strains of Saccharomyces that can be produced on a carbonaceous substrate which makes it possible to completely and/or partially replace the use of sugar,...
US20110150850 REDUCED COLONIZATION OF MICROBES AT THE MUCOSA  
The invention is in the field of use of engineered microbes for the delivery and administration of therapeutic peptides or proteins to humans or animals suffering from a disease, or the use of...
US20110053235 FERMENTATIVE PRODUCTION OF ISOBUTANOL WITH YEAST  
The invention relates to a yeast cell producing isobutanol, characterized in that the cell has an increased metabolic flow of material from pyruvate and acetolactate, 2,3-dihydroxy isovalerate,...
US20120258104 Delivery System and Conjugates For Compound Delivery Via Naturally Occurring Intracellular Transport Routes  
The present invention relates to a delivery system that comprises a conjugate that facilitates the delivery of a compound such as a biologically-active macromolecule, a nucleic acid or a peptide...
US20080090273 Malic Acid Production in Recombinant Yeast  
We disclose a recombinant yeast, wherein the yeast is pyruvate decarboxylase enzyme (PDC) activity negative (PDC-negative) and is functionally transformed with a coding region encoding a pyruvate...
US20100028494 SEASONING PRODUCTS WITH HIGH CONTENT OF SWEET AMINO ACIDS AND YEAST STRAIN FOR USE IN OBTAINING THE SAME  
The present invention provides a seasoning serving as an alternative to hydrolyzed animal proteins. The present invention provides a seasoning composition comprising free proline in an amount of...
US20130330439 Yeast-Containing Silage Inoculants for the Enhancement of Silage Digestion and Fermentation in the Rumen  
The invention relates to compositions for use as silage inoculants comprising a yeast strain, one or more bacterial stains, and a suitable carrier. The invention also relates to methods of...
US20140017767 INOCULUM AND METHOD OF PREPARATION  
The present invention relates to microbial inocula and in particular to standardised inocula for producing reference cultures of microorganisms. The invention has been developed primarily for use...
US20130273587 SCREEN TO IDENTIFY AGENTS THAT CAN MODULATE HEME TRANSPORTER  
Provided are compositions and methods related to heme transporters and high-throughput methods of identifying agents that can modulate heme transporters. An approach for identifying a modulator of...
US20120309069 Yeast for Fermentation  
The invention relates to an isolated Saccharomyces cerevisiae strain having NMI accession no. V09/024011, and to a method of producing ethanol and distiller's grains using the strain.
US20100310721 YEAST HAVING IMMUNOPOTENTIATING CAPABILITY AND FOOD OR FEED  
A yeast including a cell wall having a low mannan content, wherein the yeast has an immunopotentiating capability, and is able to grow in a YPD liquid medium with an osmotic pressure of 300 mOsm,...
US20150079648 Biological Stabilization for Fermentable Biomass  
A stabilized biomass and a method of producing a stabilized biomass is disclosed. The biomass has active matter containing carbon atoms having an average oxidation state, inactive matter, a...

Matches 1 - 50 out of 126 1 2 3 >