Matches 1 - 50 out of 260 1 2 3 4 5 6 >


Match Document Document Title
US20130309365 Fortune Cookie with Edible Fortune  
A cookie has a cookie batter that has been folded into the shape of a fortune cookie, with a piece of edible paper housed inside the folded cookie, the edible paper having a fortune written...
US20140272006 FLAVOR SYSTEM AND METHOD FOR MAKING BEVERAGES  
A method of making a flavored beverage includes combining water and a plurality of flavor compounds in an amount sufficient to impart the flavor of a wine, a whiskey or a beer. A kit for making a...
US20150056332 Beverage Packaging Configuration with a Short Fill Level for Mixed Drinks  
Disclosed herein is a beverage packaging configuration whereby mix and base beverages are packaged in a single package, and the base beverage containers are not filled completely with the base...
US20130129876 Beverage Substance Cartridge, Identifying Apparatus, Beverage Producing Equipment, Beverage Producing System and Beverage Producing Method  
The invention provides a beverage substance cartridge, an identifying apparatus, a beverage producing equipment, a beverage producing system and a beverage producing method which could supply...
US20110293793 SYSTEMS AND METHODS FOR WINE TASTING AND THE MARKETING OF WINE, AND WINE PACKAGING USEFUL THEREWITH  
New and unique systems and methods for distributing and marketing of wine are disclosed, and associated wine packaging. In one embodiment, several single-serving containers of differing wines are...
US20150132442 System And Method For Food Delivery  
A food delivery system includes a wrapper, a top bun, a beef patty, a slice of cheese, and a bottom bun. The beef patty has a bottom surface that is adjacent to a bottom portion of an internal...
US20150072049 Beverage Brewing System  
A beverage cartridge system is adapted to brew a beverage through a brewer having a holder adapted to receive the cartridge system. The holder may have a deep well with one or more needles...
US20110287133 WINE TASTING KIT  
A wine tasting kit includes a plurality of wine bottles, each containing a different type of wine; a brochure that includes information about the different types of wine; and a container that...
US20140025508 ADVERTISING SYSTEMS AND METHODS  
An advertising unit includes a container and a flat divider dividing the container into two compartments. The divider is separate from the container and unable to support itself in an upright...
US20130022713 SHAPED COOKIE INTERMEDIATES USING BAKE STABLE FILLINGS TO FORM VISUAL FEATURES  
A cookie intermediate and a process for forming a cookie intermediate having a visual feature depicted on both a top surface and a bottom surface of the cookie intermediate. A cookie dough and an...
US20150004283 METHOD FOR MAKING A TWO COMPONENT BEVERAGE AND ASSOCIATED TWO COMPARTMENT CONTAINER  
A method is provided for forming a two component beverage using a container having two compartments, an upper compartment and a lower compartment, each containing a beverage ingredient, The upper...
US20130108739 Method For Making a Two Component Beverage and Associated Two Compartment Container  
A method is provided for forming a two component beverage using a container having two compartments, an upper compartment and a lower compartment, each containing a beverage ingredient. The upper...
US20110151052 System And Method For Preparing Naan Bread  
A method and system for preparing naan bread is provided. A conveyor oven is used to bake flattened and pre-shaped naan bread loaves. The conveyor oven uses high temperature gas heat to bake the...
US20110020492 System and method for preparing naan bread  
A method and system for preparing naan bread is provided. A conveyor oven is used to bake flattened and pre-shaped naan bread loaves. The conveyor oven uses high temperature gas heat to bake the...
US20140295031 PACKAGING LAMINATE FOR A PACKAGING CONTAINER, AS WELL AS A PACKAGING CONTAINER PRODUCED FROM THE PACKAGING LAMINATE  
A packaging laminate for a retortable packaging container which comprises a paper or paperboard layer and outer, liquid-tight, heat-resistant layers of plastic on both sides of the paper or...
US20130048779 Emergency Food Relief Delivery of In-Shell Peanuts, and Other Delivery Systems, Products and Methods for Emergency Food Relief  
In-shell peanuts are used in a famine relief product, especially inside balloons and balloon-launching delivery systems.
US20120164279 SYSTEM AND METHOD FOR DETECTION OF A CONTAMINATED BEVERAGE  
A system and method for a beverage container configured to test for a contaminated beverage in the beverage container comprises a base of the beverage container, an upper portion of the beverage...
US20120164278 SYSTEM AND METHOD FOR DETECTION OF A CONTAMINATED BEVERAGE  
A system and method for a beverage container configured to test for a contaminated beverage in the beverage container comprises a base of the beverage container, an upper portion of the beverage...
US20130206011 IDENTIFICATION OF BEVERAGE INGREDIENT CONTAINING CAPSULES  
A beverage ingredient capsule (1) provided with an identification member (6) designed for being physically contacted from outside in order to control operation parameters of an associated beverage...
US20100297300 Cheese container, cheese block and method of branding cheese  
A container is disclosed that is used to from a block of cheese having a brand marking. The container has dividers located on an internal side of a sidewall of the container. The block of cheese...
US20150056334 BAKING KIT SYSTEM AND METHODS  
Baking kit systems and methods, and in particular, baking kit teaching systems and methods are described. in some examples, a baking kit system includes: a plurality of discretely packaged...
US20130261183 OPTIMIZED NUTRITIONAL FORMULATIONS, METHODS FOR SELECTION OF TAILORED DIETS THEREFROM, AND METHODS OF USE THEREOF  
Nutritional compositions and formulations that optimize nutritional contents are provided. Dietary compositions and methods for tailoring such compositions to optimize levels of nutrients that...
US20140120214 Comestibles and Portioning Means  
A packaging method for solid, liquid and dry-powdered comestibles to mitigate a condition of human fatigue among others, with a gauging means including a portion of the container permitting a user...
US20140328983 SUPPORT AND CAPSULE FOR PREPARING A BEVERAGE BY CENTRIFUGATION, SYSTEM AND METHOD FOR PREPARING A BEVERAGE BY CENTRIFUGATION  
The invention relates to an optically readable code support to be associated with or part of a capsule indented for delivering a beverage in a beverage producing device by centrifugation of the...
US20150166257 Capsule with Sensory Attributes  
A capsule is provided for use in a machine for preparing a consumable product from capsules. The capsule includes a body that defines an interior space with an opening. Ingredients are disposed...
US20140322390 GLUTEN-FREE DRY MIX COMPOSITION  
Provided herein are gluten-free dry mix compositions, gluten-free and gluten-reduced food products, and methods for making said food products.
US20130064929 SUPPORT AND CAPSULE FOR PREPARING A BEVERAGE BY CENTRIFUGATION, SYSTEM AND METHOD FOR PREPARING A BEVERAGE BY CENTRIFUGATION  
Support (20) adapted to be associated with, or part of a capsule (7) for the preparation of a beverage, comprising a section on which at least one sequence of symbols (24) is represented so as...
US20120052160 DAIRY PRODUCT AND PROCESS  
The present invention relates to a foamable composition that comprises calcium-depleted casein and whey protein that can be whipped to produce a foam having (a) good foaming properties, (b) good...
US20140342050 Imprinted Lollipop  
An imprinted lollipop has one or more symbols imprinted on the stick portion of the lollipop and one or more symbols imprinted on the candy portion of the lollipop. The candy portion may be...
US20130156895 Method for preparing a ground meat product and kit therefor  
A method for preparing a ground meat product and a kit therefor is described and which includes the steps of providing and preparing an uncooked ground meat product; depositing the uncooked ground...
US20140178533 SHRINK-WRAP LABELLING OF CRUSTACEAN CLAWS  
A labelling system includes a dispensing apparatus to present respective cut and opened sleeves of shrink-wrap label stock material for insertion of claws of crustaceans, and a heating apparatus...
US20140242221 PELLET SYSTEMS FOR PREPARING BEVERAGES  
Methods, compositions, and articles of manufacture for preparing frozen beverages are described. The methods and articles generally include first and/or second frozen pellets. Upon mixing the...
US20100310725 NUTRITIONALLY APPROPRIATE MENU OF FOOD PRODUCTS FOR CHILDREN  
The present invention provides a nutritional methodology for optimizing the nutritional needs of a child that includes suggested combinations of food products from a range of foods having an...
US20120021096 NEW ENVIRONMENTALLY FRIENDLY FOOD PRODUCTS AND METHODS TO PRODUCE THEM  
The invention relates to reducing or minimising the environmental footprint comprising a water footprint and a carbon footprint of a food product.
US20150140180 FOOD PRODUCT AND METHOD OF MAKING SAME  
An improved s'more-like food product allows the user to achieve the same taste profile as a conventional s'mores food product while greatly simplifying the preparation of the food product by the...
US20140193543 DECORATIVE HOLLOW CHOCOLATE CONFECTION WITH IMPROVED WRITABILITY  
A chocolate confection has a surface that is coated to absorb an edible dye, the surface of the chocolate confection having a coarse sugar coating formed from one or more layers of a first...
US20120093973 MILK-LIKE BEVERAGES  
The invention provides milk-like beverage compositions comprising from about 1 to about 10% of one or more caseinates, from about 1 to about 10% whey protein, from about 2 to about 10% of one or...
US20110076362 Smart container  
The present invention is for a smart container that allows consumers the ability to quickly and easily disassembled the container to allow families to extract the substance from the bottom of the...
US20140377424 SOFT SHAPED TORTILLAS  
The present invention encompasses edible carriers for foods that are soft but still hold a preformed shape. Specifically encompassed are soft shaped tortilla products that can be used to hold food...
US20110135697 EDIBLE HOLOGRAPHIC SILK PRODUCTS  
The present invention relates to edible silk holographic elements and methods for making the same. Edible silk holographic elements are used to label pharmaceuticals and foods, or may be...
US20090130263 DISPOSABLE CAKE COVER  
Aspects of the invention provide for an accessory for the baling industry to provide a more pleasant experience to its customers for a celebratory event. Further, aspects for the invention provide...
US20110151061 FOOD DECORATION  
Various embodiments relate to a method and an arrangement for printing an indicium onto an edible media. In some embodiments, the film is affixed onto a support material. In various embodiments,...
US20150132443 PURIFICATION PROGRAM  
A method for a mammal to remove toxins from the mammal's system, the method includes the steps of providing instructions for the mammal to ingest a set of substances periodically according to a...
US20100034927 System for the Individual Packaging of Peaches and Other Fruits and Vegetables Having A Suitable Shape  
An individual packaging system for peaches and other fruits and vegetables uses a conical container of recyclable plastic material having a solar protection filter around its edge and small...
US20080081091 Nutritional bar composition and nutritional system  
A food delivery system packaged individually yet together in a perforated sequentially numbered system to be consumed in a pre-determined time frame spreading out ones caloric intake over a period...
US20100072099 Color coded identification system for a pack of containers  
A color coded identification system for a pack of a plurality of food containers is disclosed. Each container has a receptacle member and a lid member. The receptacle member defines a first rim...
US20130011522 Novel method of making cocktails using tablets, a novel method of selling alcohol, and a novel kit.  
A method to prepare a cocktail using a tablet that contains all the ingredients necessary so that it is capable, when added to a solvent that is comprised of water or a water/alcohol combination...
US20110091521 Edible spoon for dissociating into consumable predetermined clumps in order to prevent dissociating into random granules that would make consumption more difficult  
An edible spoon for dissociating into consumable predetermined clumps in order to prevent dissociating into random granules that would make consumption more difficult. The edible spoon includes a...
US20120003358 Methods and Compositions for Reducing Sodium Content in Food Products  
The invention provides compositions and methods for reformulating foodstuffs to reduce sodium content, while significantly enhancing salt perception and minimizing additional bitterness. In...
US20150072048 METHOD FOR PREPARING A PET FOOD PRODUCT FOR A PET AND PET FOOD PRODUCT PREPARED USING THIS METHOD  
The invention relates to a method for preparing a pet food product for a pet, in which pet-specific information is provided and processed, a set of pet-specific food compositions is created from...

Matches 1 - 50 out of 260 1 2 3 4 5 6 >