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US20150079235 Hemp-Based Infant Formula and Methods of Making Same  
The present invention pertains to the field of nutrition and in particular a food product formulation based on protein and other nutrients extracted from oil seeds, such as hemp, for a plurality...
US20130202741 REDUCED FAT FOOD PRODUCT  
In one embodiment, a reduced fat food product includes a base system and a fat-mimicking system that imparts a characteristic associated with a higher fat content food product. The base system...
US20110064860 Dryblended Nutritional Powders  
Disclosed are reconstitutable nutritional powders comprising carbohydrate, protein, and lipid wherein at least one carbohydrate, such as lactose, and powdered lecithin have been dryblended into...
US20110130472 PROTEOSE PEPTONE FRACTION  
The present invention generally relates to compositions comprising the proteose peptone fraction (PPf). In particular, the present invention relates to a method for the production of an extract...
US20120121784 Creamer system and method of producing a creamer  
A creamer system and methods of preparing and utilizing a creamer system are provided. The creamer system comprises textural ingredients, appearance ingredients, and flavor/aroma ingredients that...
US20150157040 CONFECTIONERY PRODUCT COMPRISING AGGLOMERATED OIL POWDER  
The invention relates to the use of oil powder and milk powders for the preparation of solid confectionery products wherein the oil powder is granulated together with the milk powder and other...
US20130224338 LIGHT MILK  
In one embodiment, a mixture includes a dairy ingredient, a diluting ingredient having fewer calories per gram than the dairy ingredient, and one or more accentuating ingredients selected to...
US20100323079 OILY FOOD AND METHOD FOR PRODUCING THE SAME  
An object of the invention is to develop an oily food which has low viscosity relative to the oil content, (that is, if the viscosity is comparable, the food has a lower oil content and thus has a...
US20120237662 METHOD OF MAKING A REDUCED FAT CHOCOLATE CONFECTIONERY PRODUCT  
A method for creating a reduced fat confectionery product is disclosed. The method includes providing a mixture of a chocolate compatible fat and a sweetener, thereafter refining the mixture to...
US20110097448 Protein Hydrolysate Compositions Stable Under Acidic Conditions  
The present invention provides protein hydrolysate compositions, processes for making protein hydrolysate compositions, and food products comprising protein hydrolysate compositions. The protein...
US20110293796 SODA-POP FLAVORED COCOA BUTTER BASED CONFECTION  
A soda-pop flavored confection made of powdered anhydrous soda-pop flavoring components, along with sweeteners dairy and suitable confectionary fat wherein the intimate incorporation of the...
US20120177803 METHOD OF PREPARING GREEN MILK POWDER  
The invention relates to a method for processing and preparing a green milk powder, comprising the following steps: a. pretreatment: cutting a plant from the position 2-5 cm away from the ground...
US20120164299 DAIRY CONTAINING BEVERAGES WITH ENHANCED FLAVORS AND METHOD OF MAKING SAME  
The present embodiments generally relate to beverages with enhanced flavors and aromas and method of making same. Some embodiments of the present disclosure are directed to shelf-stable dairy...
US20110250313 Protein Hydrolysate Compositions  
The present invention provides protein hydrolysate compositions, processes for making protein hydrolysate compositions, and food products comprising protein hydrolysate compositions. The protein...
US20120231117 FOOD PRODUCTS HAVING IMPROVED HEAT STABILITY  
The invention relates to a process for the production of a food product comprising milk protein. Provided is a process for the production of a food product comprising a milk protein, comprising...
US20120321745 ACIDIFIED MILK BEVERAGE POWDER AND METHOD FOR PRODUCING THE SAME  
The present invention relates to an acidified milk beverage powder and method for producing such an acidified milk beverage powder. More specifically, the present invention provides a powdered...
US20140010943 POWDERED DAIRY ADDITIVE AND MIXTURE DESIGNED FOR USE IN A VENDING MACHINE AND VENDED CONSUMABLE BEVERAGE MADE THEREWITH  
A soluble, dairy additive designed specifically for use in vending machines that produce beverages includes or consists of agglomerated dry milk powder. The agglomerated dry milk powder consists...
US20120237608 FREE-FLOWING PARTICULATE HONEY PRODUCT COMPRISING CRYSTALLISED NATURAL HONEY AND PROCESS FOR PRODUCING THEREOF  
The invention provides a free-flowing particulate honey product comprising crystallized natural bee honey and a process for producing thereof. The free flowing particulate honey product comprises...
US20140099388 DELIVERY OF FUNCTIONAL INGREDIENTS  
A primary composition comprising all essential nutrients of a fruit or a plant material, which has an increased stability, bio-availability and miscibility, and a process of forming same are...
US20120189752 DAIRY PRODUCT AND PROCESS  
The present invention relates to methods of making flavour concentrates, in particular lipid, condensed and solids flavour concentrates, together with the flavour concentrates produced thereby....
US20140030416 Frozen Confections Comprising Protein Hydrolysate Compositions and Method for Producing the Frozen Confections  
The present invention provides frozen confection compositions and dairy-analog frozen confection compositions and the method for producing the frozen confection compositions. In particular, the...
US20100021613 Powdered Dairy Additive and Mixture Designed for Use in a Vending Machine and Vended Consumable Beverage Made Therewith  
A soluble, dairy additive designed specifically for use in a vending machine that produces consumable beverages includes or consists of agglomerated dry milk powder formulated specifically for use...
US20130189398 Nutritional Composition for Children with Reflux, Colic and/or Constipation  
The present invention is directed to an infant formula specially designed to reduce episodes of regurgitation, colic and constipation that occur in infants fed on infant formula. The composition...
US20080292770 Solid Milk and Method for Manufacturing Thereof  
The object of the present invention is to provide solid milk having suitable solubility and strength and a method for manufacturing such solid milk. The present invention is based on the knowledge...
US20110014322 TASTE AND FLAVOR MODULATION BY BIOTRANSFORMATION IN MILK PRODUCTS  
The present invention relates to a method for promoting natural tastes and flavors in milk-based products, to a method for manufacturing such milk products and to the products thus made or...
US20150140193 COMPOSITION FOR THE PREPARATION OF HOMEMADE FROZEN CONFECTIONS  
The present invention relates to a shelf-stable composition for the preparation of a frozen confection comprising: (i) a sweetening agent; (ii) a dairy fat; and (iii) one or more polysaccharide...
US20120052182 BEVERAGE  
The invention relates to a beverage comprising a plant extract and/or a dairy product, and an amount of an ammonium-salt capable of maintaining the pH of the beverage at a predetermined pH. The...
US20090311384 POD FOR PREPARING A BEVERAGE  
A pod for preparing a beverage comprising: a rigid or semi-rigid sidewall; a rigid or semi-rigid upper surface containing one more apertures forming an inlet of the pod; a lower surface formed at...
US20120015078 VEGETABLE MILK GRANULATED POWDER, PROCESS FOR PRODUCING VEGETABLE MILK, AND USES THEREOF  
The present invention relates to a vegetal milk, in the form of a granulated powder or of a solution, produced from vegetable raw materials and capable of replacing milk of animal origin, and more...
US20070281068 Organic Ready-To-Feed Liquid Nutritional Formula Containing Select Carbohydrate Combinations  
Disclosed are organic ready-to-feed liquid nutritional formulas, including infant formulas, comprising organic lipid, organic protein, and organic carbohydrate, wherein the organic carbohydrate is...
US20080075805 Mixtures Containing Cocoa  
The present invention relates to cocoa-containing powders with a palatinose fraction, in particular for producing instant ready-made beverages.
US20130004615 PREPARATION OF SOLID CAPSULES COMPRISING FLAVOURS  
The present invention relates to a process for the preparation of solid capsules that contain flavours therein, by spray drying of an emulsion of a flavour or fragrance, a natural extract of...
US20090175998 Solid Milk and Method of Making the Same  
The present invention is based on knowledge that basically, solid milk provided with both of adequate strength and solubility can be obtained by using only powdered milk as ingredient to be...
US20080193587 COMPOSITION AND METHOD OF FEEDING A YOUNG LIVESTOCK ANIMAL  
A method for producing a composition formulated for young livestock. The method includes mixing distillers solubles with at least one of a milk replacer powder, whole milk, and waste milk.
US20100215818 INSTANT DRINK POWDER  
The present invention relates to an instant drink powder, preferably an instant coffee powder, which upon reconstitution provides improved foaming. The powder comprises particles having a porosity...
US20090004358 Method of Producing and Administering a Nutritional Supplement Including Sunflower Butter  
A method of producing and administering a nutritional supplement including sunflower butter for efficiently treating a malnourished individual. The method of producing and administering a...
US20110097472 DAIRY PROTEIN GEL  
A method for preparing a protein gel is provided. It comprises providing a daily starting material comprising casein; adjusting the pH, if required, to a pre-selected point in the range 5.0-8.0;...
US20140170265 INFANT FORMULA CUBES  
The present disclosure provides nutritional compositions in a compressed solid form comprising about 21 to about 35% by weight of protein, about 20 to about 30% by weight percent of fat, and about...
US20140170266 COMPOSITION WITH IMPROVED DIGESTIBILITY OF PROTEINS  
The present invention relates to method to produce a dairy based food composition comprising protein comprising the steps (a) Treating the milk such that at least 98% of the pathogens is removed,...
US20100233317 FREEZE-DRIED, AERATED DAIRY OR DAIRY-SUBSTITUTE COMPOSITIONS AND METHODS OF MAKING THEREOF  
The present invention comprises a freeze-dried, aerated dairy or dairy-substitute composition comprising a dairy or dairy-substitute ingredient and an emulsifier and methods of making thereof.
US20080248183 SUGAR FREE AND REDUCED SUGAR CHOCOLATE AND METHODS OF MANUFACTURE  
A method of producing a sugar free chocolate composition comprising the steps of: thoroughly mixing at least the following ingredients: 1 to 60% by weight agave syrup; and 25 to 99% by weight...
US20090285934 Method for Producing Fractions of a Milk Composition  
The invention relates to a method for producing fractions of a milk composition by treating a milk composition with a phospholipase and separating it into at least two fractions with different fat...
US20080299279 Calcium fortification of food powders  
Calcium fortified dairy powders are produced using spray drying methods. The spray drying method includes adding a calcium supplement to dairy powder in a slurry tank. The slurry with the calcium...
US20100183537 STABLE AND BIOAVAILABLE COMPOSITIONS OF ISOMERS OF CAROTENOIDS FOR SKIN AND HAIR  
Compositions that provide health benefits and methods regarding same are presented. In an embodiment, the present invention provides a primary composition comprising at least one...
US20130078357 Solid Milk And The Method Of Manufacturing Thereof  
[Problem] The object of invention is to provide solid milk with favorable solubility and enough strength and the method of manufacturing the solid milk. [Means] The solid milk of the invention has...
US20150257402 Product And Process For The Production Of Date Syrup-Milk Powder Product  
The present invention relates to a process for the preparation of a date syrup-milk powder product composed of date syrup and concentrated milk. The process involves mixing concentrated milk and...
US20140087021 MILK OLIGOSACCHARIDE-GALACTOOLIGOSACCHARIDE COMPOSITION FOR INFANT FORMULA CONTAINING THE SOLUBLE OLIGOSACCHARIDE FRACTION PRESENT IN MILK, AND HAVING A LOW LEVEL OF MONOSACCHARIDES, AND A PROCESS TO PRODUCE THE COMPOSITION  
The invention discloses an oligosaccharide mixture derived from cow's milk that can be easily spray dried comprising (a) a soluble oligosaccharide population which is the same as that of soluble...
US20130216681 PROCESSES FOR REMOVAL OF LACTOSE FROM DRIED MILK PRODUCTS  
Disclosed are processes for removing lactose from dried milk products to produce dried protein fortified and/or mineral fortified milk products having a reduced lactose content with minimal use,...
US20090017176 MILK MATERIAL WITH GOOD FLAVOR AND PHYSICO-CHEMICAL PROPERTIES AND PROCESS OF PRODUCING THE SAME  
The invention relates to a process of producing fermented milk or milk powder, including removing ions from milk, and reducing the dissolved oxygen concentration in the milk, followed by...
US20080139499 Beta-Serum Dairy Products, Neutral Lipid-Depleted and/or Polar Lipid-Enriched Dairy Products, and Processes for Their Production  
Processes for producing dairy products having lower levels of neutral lipids, and/or higher levels of polar lipids, by extraction using near critical carbon dioxide or dimethyl ether. These...

Matches 1 - 50 out of 96 1 2 >