Matches 1 - 50 out of 59 1 2 >


Match Document Document Title
US20150079253 WINE PACKAGED IN ALUMINIUM CONTAINERS  
A method of filling an aluminium container with wine, and a filled aluminum container containing a wine characterized in that the maximum oxygen content of the head space is 1% v/v and the wine...
US20110097453 Container Assembly for a Potable Liquid and Method for Manufacturing Same  
A container assembly stores a potable liquid and is adapted for storing a second consumable. The container assembly includes a primary container adapted for storing the potable liquid therein. The...
US20130149423 WHISKEY MAKING METHOD  
A whiskey making method is provided wherein container pressure is controllably varied to mimic, at an increased frequency, the mimic those which occur during cycles of a conventional aging...
US20110117251 FOODSTUFF CONTAINER AND METHOD OF PREPARING FOODSTUFFS THEREFORE  
The invention relates to a retail pack and container therefore, for containing first and second types of foodstuff. The container is formed of initially separate parts and this allows differing...
US20100297290 ALTERNATIVE METHOD FOR RUM PRODUCTION REDUCING POLLUTION AND BYPASSING UPGRADE OF POLLUTION CONTROLS  
A method and process for producing a high quality, high-end ethanol product from a lower quality, low-end ethanol product. The method and process can eliminate or reduce waste disposal costs for a...
US20110195172 BEVERAGES COMPRISING POTASSIUM  
The present invention relates to food products comprising potassium salts, and has as an object to provide a food product enriched in potassium which helps in reduction of blood pressure, however...
US20100104715 FLAVOR DELIVERY SYSTEM FOR A BEVERAGE CONTAINER  
The invention is a beverage container that provides a flavor delivery system capable of delivering a burst of flavor when a drinker places her mouth to portions of the beverage container. The...
US20140328986 METHOD FOR MANUFACTURING A CONFECTIONERY PRODUCT  
The present invention provides method for producing a confectionery product comprising the steps of: (i) sealing an unsolidified confectionery mass inside a primary package which is in direct...
US20120282377 Methods and Formulations for Inhibiting Degradation of Photosensitive Sweeteners and Sweetener Enhancers  
Methods of inhibiting the degradation of a photosensitive sweetener or a sweetness enhancer in a food or beverage formulation, the method comprising adding a photodegradation-inhibiting amount of...
US20100092622 Varieties of bold, "Tart and Cool", Sweet and Sour", or "Sharp and Spicy" beverage drinks  
This invention is a broad new variety of delicious beverage drinks. Consisting of 2% or above concentration of apple cider vinegar, red or rice wine vinegar, distilled white or any other vinegar...
US20130045319 METHOD FOR THE ENCAPSULATION OF A FOOD PRODUCT AND FOOD PRODUCT  
A method for encapsulating a liquid food essentially devoid of calcium ions, comprises the following steps: addition of a product containing calcium ions to a liquid food sample to be...
US20090090087 CAPPING METHOD AND ITS SEALING CAPS FOR HYDROGEN-REDUCED WATER OR HYDROGEN-REDUCED WATER FOOD PRODUCTION  
A capping method and its cap for hydrogen-reduced water or hydrogen-reduced food production are characterized by fine carbon particles absorbing hydrogen being attached to the cap. After filling...
US20110064857 Method for the Removal of Sediment from Sparkling Wines  
Apparatus for the removal of sediment from sparkling wines, designed to remove the capsule covering the neck of a bottle (18) containing sparkling wine, comprising: a frame (12), a tilting...
US20130236617 METHOD FOR STORING A PACKAGED LIQUID TEA PRODUCT  
Disclosed is a method for storing a packaged liquid product, wherein the liquid product comprises expressed tea juice and has a total tea solids content of at least 4% by weight of the liquid...
US20130089646 RIGID CONTAINER FOR CONTAINING FOODSTUFF COMPRISING FISH  
The invention relates to a rigid container (10) of foodstuff (12), the foodstuff (12) comprising fish that is present in solid form. The closed container (10) presents substantially no liquid. The...
US20100239730 COLLAPSIBLE CHEESE CONTAINER  
Embodiments described herein provide a system for molding cheese having a pressboard for compressing cheese in a cheese mold. The pressboard includes spring alignment features to align a set of...
US20090246338 METHOD FOR PICKLING GINGER FOR SHIPMENT  
A method for the bulk preparation and individual distribution of fresh ginger base from a central location involves selecting fresh ginger root and comminuting it to produce comminuted ginger. A...
US20090057306 INTERCONNECTING CONTAINER SYSTEM FOR FOOD OR OTHER PRODUCT  
A container system for containing a product. The container system includes a primary container containing a primary product and at least one secondary container containing a secondary product. The...
US20110052752 ROTATIONAL PET-FOOD FORMULATION AND METHOD  
Compositions and methods are disclosed for providing a rotational pet-food diet to a pet. Rotational pet-food formulas are provided that enable a pet owner to cycle a pet's diet through a sequence...
US20150125578 BEVERAGE CARBONATING SYSTEM AND METHOD FOR CARBONATING A BEVERAGE  
A beverage carbonation system, container, carbonator and method for carbonating a beverage are provided. The beverage carbonation system has a container that is removably engageable with a...
US20100068360 METHOD OF OPERATING A CONTAINER FILLING PLANT FOR FILLING CONTAINERS WITH FILTERED LIQUID, SUCH AS BEER  
A method of operating a container filling plant for filling containers with filtered liquid, such as beer. The abstract of the disclosure is submitted herewith as required by 37 C.F.R. §1.72(b)....
US20150099044 Container  
A container includes an outer container that has an outer container base and outer container walls extending from the outer container base. The outer container walls have a rim forming a closed...
US20090211358 FOOD PREPARATION IMPLEMENT  
An application for a food preparation implement includes a food preparation container having sides and an open end. The open end is adapted to interface with a cutting board. The food preparation...
US20090104317 Combinations of Atmosphere Control Members  
Combinations of atmosphere control members are used to control the atmosphere within a sealed container which contains a respiring biological material. The combination makes use of a first ACM...
US20060003062 Method for packaging perishable products and package for perishable products  
This invention relates to a conditioning method for perishable products (2) with a preservation temperature, using a heat sealable packaging (1) with two transverse edges (11, 12) and two...
US20090061036 Method and apparatus for filling tuna cans with consistent premium tuna cake appearance  
A tuna fish canning apparatus is provided wherein each can has a premium cake appearance. The machine has first and second turrets adjacent each other which rotate around a common axis. Fish slugs...
US20100247719 PREPACKAGED FOOD KIT  
A prepackaged food kit (20) for making or assembling s'mores generally includes a base tray (22) defining at least one compartment (24). The at least one compartment including a plurality of...
US20120082773 CANDY PRODUCT AND METHOD OF MAKING SAME  
A body of hard candy is formed on a tubular stem that extends from a reservoir/handle in which an edible fluid is contained. The outer end of the tubular passageway is open. A cover is provided....
US20150237897 METHOD FOR ENHANCED PREPARATION AND STORAGE OF HOMEMADE BABY FOOD  
The present invention describes a system and method for easy, affordable, efficient, and convenient preparation and storage of fresh, high-quality homemade baby food. The system generally...
US20090130268 BEVERAGE BOTTLING PLANT HAVING AN APPARATUS FOR THE TREATMENT OF BOTTLES OR SIMILAR CONTAINERS, AND A METHOD AND APPARATUS FOR THE TREATMENT OF BOTTLES OR SIMILAR CONTAINERS  
A method and apparatus for the treatment of bottles or similar containers. The abstract of the disclosure is submitted herewith as required by 37 C.F.R. §1.72(b). As stated in 37 C.F.R. §1.72(b):...
US20100028512 BIO-BASED POLYETHYLENE TEREPHTHALATE PACKAGING AND METHOD OF MAKING THEREOF  
This invention relates to a method of making a bio-based PET packaging and particularly to a method of producing a bio-based PET from at least one bio-based material comprising: a) forming at...
US20130089645 CARBONATED BEVERAGE APPLIANCE  
A carbonated beverage appliance in accordance with the present invention includes a housing and a carbonating head assembly configured to releasably engage a top end of a bottle containing a...
US20120308699 METHOD FOR PACKAGING NON-LIQUID FOOD PRODUCTS, IN PARTICULAR THOSE SENSITIVE TO OXYGEN, IN A CONTAINER WITH A LOW OXYGEN CONTENT  
A method for packaging non-liquid food products, particularly those sensitive to oxygen, such as vegetables, in a container with a low oxygen content, the container including an opening. The...
US20080175966 HIGH PRESSURE FOOD PACKAGE AND SYSTEM  
A high pressure food package and system including a cup for holding a quantity of food product, a lid for covering the cup, and at least one one-way sealing mechanism that permits a gas to pass...
US20100310743 REMOVING GAS ADDITIVES FROM RAW MILK  
According to one embodiment of the present invention, a mixture including milk and one or more gas additives is received at a milk processing system. The system heats the mixture and directs it...
US20150259187 CARBON DIOXIDE DOSING APPARATUS  
Solid carbon dioxide dosing apparatus (1) for the controlled dosing of solid carbon dioxide, comprising, a supply (2), through which liquid carbon dioxide under pressure expanding to a mixture of...
US20110165298 COLLAPSIBLE BOTTLES AND METHODS OF USING SAME  
Collapsible bottles and methods of using the collapsible bottles are provided. In an embodiment, the collapsible bottle comprises a top panel having a neck, a middle panel foldable along a fold...
US20150232250 PACKAGES FOR CONSUMABLE PRODUCTS  
Packages (10) for storing, displaying and housing consumable products (18) without loss of product quality and methods of using same are provided. The packages (10) may be shallow enough to...
US20150190960 METHOD AND SYSTEM FOR BLOWING AND FILLING CONTAINERS WITH CARBONATED PRODUCTS AT AMBIENT TEMPERATURE  
The invention concerns a method of simultaneously blowing and filling a container from a thermoplastic polymer preform with a carbonated liquid at ambient temperature having, said carbonated...
US20110229617 NOVEL SNAP PEA VARIETY SUGAR FLASH  
A novel snap pea cultivar, designated Sugar Flash, is disclosed. The invention relates to the seeds of pea cultivar Sugar Flash, to the plants of pea line Sugar Flash and to methods for producing...
US20060153956 Insert for a poressurized container of liquid  
The invention relates to an insert that is to be added to a gas-pressurised liquid in a container. Said insert comprises a pressure-activated body with at least one cavity, said body being...
US20080302799 Metal container with screw-top closure and method of making the same  
A food or drink container kit includes a metal container including a round threaded neck having at least one integrally formed thread. The kit also includes a metal press-on, twist-off closure...
US20080023099 DEVICES AND METHODS FOR PACKAGING BEVERAGES  
A method for packaging a beverage comprising particulates in a liquid, the method comprising dispensing a first portion of the beverage from a first source into containers, wherein the first...
US20090202687 Method and Apparatus for Beverage Packaging and Vending  
Embodiments of the present invention relate to packaging and dispensing beverages.
US20100166927 MACHINE AND METHOD FOR CANNING TUNA AND THE LIKE  
A machine for canning tuna and similar food products comprises a conveyor belt feeder, a plurality of dosing chambers aligned with the feeder and formed in a rotor rotatable in a plane...
US20100272873 PASTEURIZED SWIMMING CRAB BACK FIN  
The present invention is directed to a method and system for preparing a pasteurized swimming crab back (PSCB) fin leg (“crab leg”) for individual consumption. In particular, the method and system...
US20090280229 METHOD AND APPARATUS FOR MANUFACTURING PROTEIN BEVERAGES  
An apparatus for hot filling containers with protein beverage may comprise a batch tank adapted for receiving a protein beverage, a first heat exchanger adapted for heating the protein beverage to...
US20140050801 GAS DISSOLVING APPARATUS  
A gas dissolving apparatus that combines a gas at first pressure into a working fluid, the working present at a second pressure equal to or greater than the first pressure. The device includes a...
US20100183775 Food Tray Assemblies, Consumer Meal Products and Methods of Packaging Food Products  
Food tray assemblies, consumer food products and methods of packaging food products are provided. In one embodiment, a food tray assembly includes a retaining structure, a first tray, and a second...
US20100104697 Bottles with Controlled Bubble Release  
A container with a carbonated fluid therein. The container may include a base and a sidewall positioned about the base. The base and/or the sidewall may include a number of nucleation sites...

Matches 1 - 50 out of 59 1 2 >