Matches 1 - 50 out of 74 1 2 >


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US20130115341 METHOD AND SYSTEM FOR THE PRESERVATION AND REGENERATION OF PRE-BAKED BREAD  
The present disclosure relates to a method and system for the preservation and regeneration of pre-baked bread. The method comprises a preservation phase including the steps of enclosing the...
US20130078343 Kitchen Tool Apparatus and Method  
A kitchen tool applies texture to gnocchi or gnocchetti. The kitchen tool has a bottom surface defining a plurality of parallel longitudinal ridges. Serrations on the longitudinal ridges help the...
US20100330237 DENSIFIED PARTICULATE PACKAGED PRODUCTS  
A packaged product comprising a container having a container volume; and a quantity of densified particulate products having a tapped bulk density ranging from 0.08 g/cc to 0.4 g/cc disposed...
US20150197715 WHISKEY STICKS  
A whisky bottle has a volume of liquid whisky and contains at least one piece of wood cut from a used whisky barrel and/or a wine barrel used to distill whiskey, where the at least one piece of...
US20140087034 BIOGENIC AMINE OXIDIZER OR UNREACTIVE ABSORBER  
The invention relates to a package for protein containing foods comprising a sealable food covering and, in the interior of the covering, a permeable container wherein an oxidizer is in the...
US20060040021 Microwave vegetable preparation  
An improved method of preparing vegetables intended for microwave cooking allows a hot, cooked vegetable to be easily removed from an enveloping film. The vegetables are cleaned and seasonings and...
US20120148710 Combination condiment packet and stirrer  
An apparatus and method for a combination condiment packet and stirrer. In a preferred embodiment of the invention, an extendable stirrer is disposed within a sealed condiment packet, the stirrer...
US20140377424 SOFT SHAPED TORTILLAS  
The present invention encompasses edible carriers for foods that are soft but still hold a preformed shape. Specifically encompassed are soft shaped tortilla products that can be used to hold food...
US20140322399 Long Life Dough Package  
This invention relates to a packaging material for unbaked dough products which includes a container that is impermeable to water vapor transmission, a relative humidity control device in the...
US20140199444 LONG LIFE DOUGH PACKAGE  
This invention relates to a packaging material for unbaked dough products which includes a container that is impermeable to water vapor transmission, a relative humidity control device in the...
US20090068321 Ice cream cone end pastry  
A frozen ice cream pastry that includes the tip or closed end section of a conical or cylindrical-shaped ice cream cone, respectively, that is filled with ice cream. In the preferred embodiment,...
US20140087033 BIOGENIC AMINE ABSORBER  
The invention relates to a package for protein containing foods comprising a sealable food covering and, in the interior of the covering, a permeable container wherein an absorbent is in the...
US20130052309 OXYGEN EMITTERS IN PACKAGED MEAT PRODUCTS  
A packaging for food products includes a food package forming an interior configured to receive a food product and an oxygen emitter configured to emit oxygen into the interior.
US20110206812 PROCESS AND APPARATUS FOR PACKAGING POTATO CRISPS, AS WELL AS THE PACKAGE OBTAINED  
A process for packing potato crisps (5) into a box (12) with a base and side-walls, with the steps of dispensing potato crisps into the box; shaking the box (12) to settle the potato crisps (5) in...
US20110287146 PACKAGING ASSEMBLY  
A packaging nexus that drives a predetermined message to facilitate a consumer message is described. The nexus formed from the one or more components of the packaging assembly is configured to...
US20100221393 Resealable, Reusable Plastic Storage Container and Lid With Gas-Permeable Membranes for Modified Storage of Food and Perishables  
A system and reusable plastic container for preserving the quality of a range of fruits and vegetables are provided. The container independently maintains modified atmospheres and relative...
US20130236607 DAILY MEAL PLANS AND CONTAINERS FOR THE SAME  
A container for a prepackaged dietary daily meal plan comprises a hollow body portion. Individually prepackaged containers are configured to be received within the hollow body portion. The...
US20140356489 PACK FOR FOOD, SET FOR FORMING SUCH A PACK, AND MATERIAL SHEET FOR SUCH A SET  
Pack for food, in particular for an item of confectionery, comprising an originally flat material sheet (10) which is folded to form a three-dimensional, in particular theme-related, object,...
US20140212551 FOOD PRESERVATION SYSTEM  
A system for storing food, including a plurality of food-containing packages disposed inside an endless high-density polyethylene wall for surrounding the plurality of food-containing packages and...
US20120015081 OXYGEN AND CARBON DIOXIDE ABSORPTION IN A SINGLE USE CONTAINER  
The invention provides for an extended shelf life package comprising a material for mammal ingestion that degrades by oxidation, comprising an oxygen scavenger comprising a transition metal oxygen...
US20090285940 CUPCAKE TOPPERS  
The present invention relates to frosting or icing articles or cake toppers for baked goods that are sweet, shelf stable, ready-to-use, preformed, rigid or inflexible, three-dimensional, discrete...
US20060045944 Multi-ply flexible container for wine and the like  
A multi-ply flexible container comprising opposing first and second inner panels, opposing outer panels, a seal and an oxygen scavenger. The opposing outer panels extend over each of the first and...
US20060006076 Moisture chamber for storage containers  
A moisture chamber is disclosed which is a receptacle in any storage container or bag comprising of an entry to the chamber separate or the same as the entry into the container itself but allowing...
US20100047405 ABSORBENT PAD TO PRESERVE FRESHNESS FOR CONSUMER FOOD STORAGE  
The present disclosure is directed to an absorbent pad having an active agent to preserve food products or other perishable merchandise, that has a pad architecture, including the specific...
US20130302235 REMOVING SULFUR DIOXIDE FROM PACKAGING  
A sulfur dioxide reducing composition for reducing the headspace concentration of sulfur dioxide in fruit packages includes a sulfur dioxide absorber having pores sized to retain sulfur dioxide...
US20080026114 Microwavable food products and methods  
A microwavable product can include a first food product in a package, and a flow-capable butter-syrup compound in the package adapted to remain solid prior to heating. The butter-syrup compound...
US20150093478 ABSORBENT PAD TO REDUCE CONFINEMENT ODOR IN FOOD PACKAGES  
An absorbent pad that contains activated carbon to reduce confinement odor in a vacuum-packaged food product is provided. An embodiment of absorbent pad contains activated carbon and an...
US20110305802 BREADING AND BATTER SYSTEMS AND METHODS TO PREPARE AND USE THE SAME  
Breading and batter systems and methods to prepare and use the same. In at least one embodiment of a breading and batter system of the present disclosure, the system comprises at least one first...
US20090232948 ACTIVE PACKAGING THAT INHIBITS FOOD PATHOGENS  
The present invention relates to a novel, active packaging that inhibits food pathogens either by means of the generation of an active atmosphere or by means of direct contact, which comprises a...
US20100068348 Food Systems  
Kits comprising a food product and a wooden support member are provided. The support member is preferably configured to support and provide flavor to the food product during cooking. A food...
US20070243293 Food packaging laminates  
The invention relates to a flexible packaging. Specifically, this invention relates to a laminate, the use of the laminate in the packaging of food, drinks, medicine and toys, and a corresponding...
US20070292568 Dynamic modified atmosphere package system  
A dynamic modified atmosphere package system providing a package comprising, according to one embodiment, a sealable container having a first interior space for holding a quantity of product and a...
US20090136630 Packaged fresh food product and method for packaging fresh food products  
A packaged fresh food product, particularly a meat product (10) is disclosed that comprise a hygroscopic insert (22) provided with a perforated humidity barrier layer as well as a foil separating...
US20060165853 Articles of manufacture and methods for absorbing gasses released by roasted coffee packed in hermetically sealed containers  
Articles of manufacture and methods for absorbing gasses released by roaster coffee packed in hermetically sealed containers.
US20050220942 Easy to peal vacuum packaging bags  
The present invention teaches a film having a pealably sealable layer. When used in the vacuum packaging bag material context, the result is a vacuum packaging bag that a consumer can evacuate and...
US20080279991 Egg Package Assembly  
An egg package assembly includes a protective case that contains predetermined number of eggs and a sleeve that fixedly surrounds the protective case. The protective case comprises a base and a...
US20130302480 Antimicrobial Compositions and related methods of use  
Antimicrobial compositions comprising one or more compound components generally recognized as safe for human consumption, and related methods of use, such compositions and methods as can be...
US20050008737 Absorbent pad for absorbing liquid exuding from food  
The present invention relates to an absorbent pad for use in wrapping food, which is placed between food and a food container so as to absorb and store the liquid exuding from food. This absorbent...
US20150173390 AROMATIZATION OF COFFEE  
Disclosed is a novel method of aromatizing coffee beans. The beans can be green or roasted, including ground beans, and are allowed to stand together with an aroma generating substance. The aroma...
US20100272863 SOFT SHAPED TORTILLAS  
The present invention encompasses edible carriers for foods that are soft but still hold a preformed shape. Specifically encompassed are soft shaped tortilla products that can be used to hold food...
US20140272021 ETHYL ALCOHOL EMITTING PACKAGE FOR BAKED GOODS  
The invention relates to a food package comprising a container having moisture barrier properties and containing a product subject to mold growth and further containing stabilized ethyl alcohol...
US20130142917 CONSUMER ORIENTED SYSTEM FOR DELIVERY OF PRODUCT INCLUDING SINGLE-SERVING PACKAGE FOR PRESERVATIVE-FREE FRUIT PIECES  
A consumer-oriented method of processing and packaging single serving packages is provided that improves convenience and safety, reduces pathogens and spoilage, and promotes improved dietary...
US20150183563 FOOD CONTAINER AND METHOD  
Disclosed herein is a food box that includes an outer box and an inner bag located within the outer box configured to preserve food contents within the inner bag by preventing air from entering...
US20110229610 ANTI-LEAK MEAT PACK, FOOD PACKAGING TRAY THEREFORE, AND ASSOCIATED METHODS  
The anti-leak meat pack can include a food packaging tray, meat on the tray, a film covering the meat, wrapped around the tray, and sealed against an outward-facing surface all around the tray, an...
US20100098816 Freshness prolonging smart beverage container  
The invention is a container for liquids, such as milk, juices and wines, which are subject to spoilage enhanced by contact with air. The container may be partially filled with liquid in a...
US20100189848 FOOD PACKAGING SYSTEM FOR EXTENDED SHELF LIFE  
A packaging system for perishable food products, especially for meat products discharging residual blood and other natural fluids, comprising a tray and an outer tray closure film spanning the...
US20120107382 ARTICLES INCORPORATING ABSORBENT POLYMER AND CERAGENIN COMPOUND  
An absorbent article includes an absorbent polymer and a ceragenin compound. The ceragenin compound has a sterol group and a plurality of cationic groups that mimic naturally occurring...
US20150000536 Food Packaging Apparatus  
A food packaging apparatus includes a bowl, a lid, and a seasoning package, where the lid is selectively positioned with the bowl in between a closed configuration and an opened configuration. The...
US20090324784 METHODS FOR REDUCING THE SENSORY EFFECTS OF ODOROUS COMPOUNDS  
The present invention is directed to compositions containing a food product capable of developing a volatile, malodorous sulfur-containing and/or nitrogen-containing compound after packaging, and...
US20080085345 Food packaging system for extended shelf life  
A packaging system for perishable food products, especially for meat products discharging residual blood and other natural fluids, comprising a tray and an outer tray closure film spanning the...

Matches 1 - 50 out of 74 1 2 >