Next Patent: Wise/Sost nucleic acid sequences and amino acid sequences
Next Patent: Wise/Sost nucleic acid sequences and amino acid sequences
[0001] This application is a continuation of application Ser. No. 09/587,747 filed Jun. 5, 2000, which is a continuation of application Ser. No. 08/642,987 filed May 6, 1996, which claims priority under 35 U.S.C. 119 of Danish application nos. 0519/95 and 0421/96 filed May 5, 1995 and Apr. 12, 1996, respectively, and European application no. 95201161 filed May 5, 1995, the contents of which are fully incorporated herein by reference.
[0002] This application contains a paper copy and computer readable form of a Sequence Listing, which are incorporated herein by reference.
[0003] 1. Field of the Invention
[0004] This invention relates to novel mutant enzymes or enzyme variants useful in formulating detergent compositions and exhibiting improved storage stability while retaining or improving their wash performance; cleaning and detergent compositions containing said enzymes; mutated genes coding for the expression of said enzymes when inserted into a suitable host cell or organism; and such host cells transformed therewith and capable of expressing said enzyme variants.
[0005] 2. Description of Related Art
[0006] In the detergent industry enzymes have for more than 30 years been implemented in washing formulations. Enzymes used in such formulations comprise proteases, lipases, amylases, cellulases, as well as other enzymes, or mixtures thereof. Commercially most important are proteases.
[0007] Although proteases have been used in the detergent industry for more than 30 years, much remains unknown as to details of how these enzymes interact with substrates and/other substances present in e.g. detergent compositions. Some factors related to specific residues and influencing certain properties, such as oxidative and thermal stability in general have been elucidated, but much remains to be found out. Also, it is still not exactly known which physical or chemical characteristics are responsible for a good washing performance or stability of a protease in a specific detergent composition.
[0008] The currently used proteases have for the most part been found by isolating proteases from nature and testing them in detergent formulations.
[0009] An increasing number of commercially used protease are protein engineered variants of the corresponding naturally occurring wild type protease, e.g. DURAZYM® (Novo Nordisk A/S), RELASE® (Novo Nordisk A/S), MAXAPEM® (Gist-Brocades N.V.), PURAFECT® (Genencor International, Inc.).
[0010] Therefore, an object of the present invention is to provide improved protein engineered protease variants, especially for use in the detergent industry.
[0011] Proteases
[0012] Enzymes cleaving the amide linkages in protein substrates are classified as proteases, or (interchangeably) peptidases (see Walsh, 1979,
[0013] Subtilases
[0014] A serine protease is an enzyme which catalyzes the hydrolysis of peptide bonds, and in which there is an essential serine residue at the active site (White, Handler and Smith, 1973 “
[0015] The bacterial serine proteases have molecular weights in the 20,000 to 45,000 Daltons range. They are inhibited by diisopropylfluorophosphate. They hydrolyze simple terminal esters and are similar in activity to eukaryotic chymotrypsin, also a serine protease. A more narrow term, alkaline protease, covering a sub-group, reflects the high pH optimum of some of the serine proteases, from pH 9.0 to 11.0 (for review, see Priest (1977)
[0016] A sub-group of the serine proteases tentatively designated subtilases has been proposed by Siezen et al.,
[0017] Subtilisins are well-characterized physically and chemically. In addition to knowledge of the primary structure (amino acid sequence) of these enzymes, over 50 high resolution X-ray structures of subtilisins have been determined which delineate the binding of substrate, transition state, products, at least three different protease inhibitors, and define the structural consequences for natural variation (Kraut (1977)
[0018] In the context of this application substrate should be interpreted in its broadest form as comprising a compound containing at least one peptide bond susceptible to hydrolysis by a subtilisin protease.
[0019] Also the expression “product” should in the context of this invention be interpreted to include the products of a hydrolysis reaction involving a subtilisin protease. A product may be the substrate in a subsequent hydrolysis reaction.
[0020] One subgroup of the subtilases, I-S1, comprises the “classical” subtilisins, such as subtilisin 168, subtilisin BPN′, subtilisin Carlsberg (ALCALASE®, Novo Nordisk A/S), and subtilisin DY.
[0021] A further subgroup of the subtilases I-S2 is recognised by Siezen et al. (supra). Sub-group I-S2 proteases are described as highly alkaline subtilisins and comprise enzymes such as subtilisin PB92 (MAXACAL®, Gist-Brocades N V), subtilisin 309 (SAVINASE®, Novo Nordisk A/S), subtilisin 147 (ESPERASE®, Novo Nordisk A/S), and alkaline elastase YaB.
[0022] In the context of this invention, a subtilase variant or mutated subtilase means a subtilase that has been produced by an organism which is expressing a mutant gene derived from a parent microorganism which possessed an original or parent gene and which produced a corresponding parent enzyme, the parent gene having been mutated in order to produce the mutant gene from which said mutated subtilisin protease is produced when expressed in a suitable host.
[0023] Random and site-directed mutations of the subtilase gene have both arisen from knowledge of the physical and chemical properties of the enzyme and contributed information relating to subtilase's catalytic activity, substrate specificity, tertiary structure, etc. (Wells et al. (1987)
[0024] More recent publications covering this area are Carter et al. (1989)
[0025] Especially site-directed mutagenesis of the subtilisin genes has attracted much attention, and various mutations are described in the following patent applications and patents:
[0026] EP 130 756 (Qenentech) (corresponding to U.S. Reissue Pat. No. 34,606 (Genencor)) relating to site specific or randomly generated mutations in “carbonyl hydrolases” and subsequent screening of the mutated enzymes for various properties, such as k
[0027] EP 214 435 (Henkel) relates to cloning and expression of subtilisin Carlsberg and two mutants thereof. In this application no reason for mutation of
[0028] International patent publication No. WO 87/04461 (Amgen) proposes to reduce the number of Asn-Gly sequences present in the parent enzyme in order to obtain mutated enzymes exhibiting improved pH and heat stabilities, in the application emphasis is put on removing, mutating, or modifying the
[0029] International patent publication No. WO 87/05050 (Genex) discloses random mutation and subsequent screening of a large number of mutants of subtilisin BPN′ for improved properties. In the application mutations are described in positions
[0030] EP 251 446 (Genencor) describes how homology considerations at both primary and tertiary structural levels may be applied to identify equivalent amino acid residues whether conserved or not. This information together with the inventors knowledge of the tertiary structure of subtilisin BPN′ lead the inventors to select a number of positions susceptible to mutation with an expectation of obtaining mutants with altered properties. The positions so identified are:
[0031] Especially of interest for the purpose of the present invention the inventors of EP 251 446 suggest to substitute
[0032] EP 260 105 (Genencor) describes modification of certain properties in enzymes containing a catalytic triad by selecting an amino acid residue within about 15 Angstroms from the catalytic triad and replace the selected amino acid residue with another residue. Enzymes of the subtilase type described in the present specification are specifically mentioned as belonging to the class of enzymes containing a catalytic triad. In subtilisins positions 222 and 217 are indicated as preferred positions for replacement.
[0033] Also, Thomas, Russell, and Fersht (1985)
[0034] In a subsequent article (1987)
[0035] Both these mutations are within a distance of about 15 Angstroms from the active
[0036] In
[0037] WO 88/08028 (Genex) and WO 88/08033 (Amgen) relate to modifications of amino acid residues in the calcium binding sites of subtilisin BPN′. The enzyme is said to be stabilized by substituting more negatively charged residues for the original ones.
[0038] In WO 89/06279 (Novo Nordisk A/S) position 170 is indicated as interesting and it is suggested to replace the existing residue with Tyr However, no data are given in respect of such a variant. In WO 91/00345 (Novo Nordisk A/S) the same suggestion is made, and it is shown that the Tyr variant of position. 170 in subtilisin 309 (type I-S2) exhibits an improved wash performance in detergents at a pH of about 8 (variant S003 in Tables III, IV, V, VI, VIII, X). The same substitution in combination with other substitutions in other positions also indicates an improved wash performance (S004, S011-S014, S
[0039] In EP 525 610 (Solvay) it is suggested to improve the stability of the enzyme (a type I-S2 subtilase closely related to subtilisin PB92) towards ionic tensides by decreasing the hydrophobicity in certain surface regions thereof. It is consequently suggested to substitute Gln for the Arg in position 164 (170 if using BPN′ numbering). No variants comprising this substitution are disclosed in the application.
[0040] In WO 94/02618 (Gist-Brocades N. V.) a number of position 164 (170 if using BPN′ numbering) variants of the I-S2 type subtilisin PB92 are described. Examples are provided showing substitution of Met, Val, Tyr, Ile, for the original Arg. Wash performance testing in powder detergents of the variants indicates a slight improvement. Especially for the Ile variant wash performance tests on cacao an improvement of about 20-30% is indicated. No stability data are provided.
[0041] WO 95/30011, WO 95/30010, and WO 95/29979 (Procter & Gamble Company) describe 6 regions, especially position 199-220 (BPN′ numbering), in subtilisin BPN′ and subtilisin 309, which are designed to change (i.e. decrease) the adsorption of the enzyme to surface-bound soils. It is suggested that decreased adsorption by an enzyme to a substrate results in better detergent cleaning performance. No specific detergent wash performance data are provided for the suggested variants.
[0042] WO 95/27049 (Solvay S. A.) describes a subtilisin 309 type protease with following mutations: N43R+N116R+N117R (BPN′ numbering). Data indicate the corresponding variant is having improved stability, compared to wild-type.
[0043] Proteases such as subtilisins have found much utility in industry, particularly in detergent formulations, as they are useful for removing proteinaceous stains.
[0044] At present at least the following proteases are known to be commercially available and many+of them are marketed in large quantities in many countries of the world.
[0045] Subtilisin BPN′ or Novo, available from e.g. Sigma, St. Louis, U.S.A.
[0046] Subtilisin Carlsberg, marketed by Novo Nordisk A/S (Denmark) as ALCALASE® and by Gist-Brocades N. V. (Holland) as MAXATASE®;
[0047] Both of these belong to subtilase subgroup I-S1
[0048] Among the subtilase sub-group I-S2 the following are known to be marketed.
[0049] A
[0050] Enzymes closely resembling SAVINASE®, such as subtilisin PB92, MAXACAL® marketed by Gist-Brocades, N. V. (a protein engineered variant of this enzyme is marketed as MAXAPEM®), OPTICLEAN® marketed by Solvay et Cie. and PURAFECT® marketed by Genencor International.
[0051] A
[0052] To be effective, however, such enzymes must not only exhibit activity under washing conditions, but must also be compatible with other detergent components during detergent production and storage.
[0053] For example, subtilisins may be used in combination with other enzymes active against other substrates, and the selected subtilisin should possess stability towards such enzymes, and also the selected subtilisin preferably should not catalyse degradation of the other enzymes. Also, the chosen subtilisin should be resistant to the action from other components in the detergent formulation, such as bleaching agents, oxidizing agents, etc., in particular an enzyme to be used in a detergent formulation should be stable with respect to the oxidizing power, calcium binding properties, and pH conditions rendered by the non-enzymatic components in the detergent during storage and in the wash liquor during wash.
[0054] The ability of an enzyme to catalyze the degradation of various naturally occurring substrates present on the objects to be cleaned during e.g. wash is often referred to as its washing ability, washability, detergency, or wash performance. Throughout this application the term wash performance will be used to encompass this property.
[0055] The ability of an enzyme to remain active in the presence of other components of a detergent composition prior to being put to use (normally by adding water in the washing process) is usually referred to as storage stability or shelf life. It is often measured as half-life, t
[0056] Naturally occurring subtilisins have been found to possess properties which are highly variable in relation to their washing power or ability under variations in parameters such as pH. Several of the above marketed detergent proteases, indeed, have a better performance than those marketed about 20 years ago, but for optimal performance each enzyme has' its own specific conditions regarding formulation and wash conditions, e.g. pH, temperature, ionic strength (═I), active system (tensides, surfactants, bleaching agent, etc.), builders, etc.
[0057] As a consequence it is found that an enzyme possessing desirable properties at low pH and low I may be less attractive at more alkaline conditions and high 1, or an enzyme exhibiting fine properties at high pH and high I may be less attractive at low pH, low I conditions.
[0058] Also, it has been found that the storage stability differs between the enzymes, but it has further been found that a specific enzyme exhibits large variations in storage stability in respect of different detergent formulations, dependent upon a number of parameters, such as pH, pi, bleach system, tensides, etc., and upon the physical state of the detergent compositions, which may be in powder, dust, or liquid form. Furthermore it may be concentrated or dilute.
[0059] The advent and development of recombinant DNA techniques has had a profound influence in the field of protein chemistry.
[0060] Through the application of this technology it is possible now to construct enzymes having desired amino acid sequences, and as indicated above a fair amount of research has been devoted to designing subtilisins with altered properties.
[0061] Among the proposals the technique of producing and screening a large number of mutated enzymes as described in EP 130 756 (Genentech) (U.S. Reissue Pat. No. 34,606 (Genencor)) and International patent publ. no. WO 87/05050 (Genex) correspond to a large extend to the classical method of isolating native enzymes, submit them to classical mutagenesis programs (using radiation or chemical mutagens) and screen them for their properties. The difference lies in that these methods are more efficient through the knowledge of the presence of a large number of variant enzymes substituted in a specific position.
[0062] A subtilisin enzyme typically comprises about 275 amino acid residues. Each residue is capable of being 1 out of 20 possible naturally occurring amino acids.
[0063] Therefore one very serious draw-back in that procedure is the very large number of mutations generated that have to be submitted to a number of preliminary screenings to determine their properties.
[0064] A procedure as outlined in these patent applications will consequently only be slightly better than the traditional random mutation procedures which have been known for years.
[0065] The other known techniques relate to changing specific properties, such as oxidation stability, thermal stability, Ca-stability, transesterification and hydrolysis rate (EP 260 105 (Genencor)), pH-activity profile (Thomas, Russell, and Fersht, supra), and substrate specificity (International patent publ. no. WO 88/07578 (Genentech)). None of these publications relates to changing either the wash performance of enzymes or their storage stability.
[0066] International Patent Application no. PCT/DK88/00002 (Novo Nordisk A/S) proposes to use the concept of homology comparison to determine which amino acid positions should be selected for mutation and which amino acids should be substituted in these positions in order to obtain a desired change in wash performance.
[0067] By using such a procedure the task of screening is reduced drastically, since the number of mutants generated is much smaller, but with that procedure it is only foreseen that enzymes exhibiting the combined useful properties of the parent enzyme and the enzyme used in the comparison may be obtained.
[0068] Thus, as indicated above no relationship has yet been identified between well defined properties of an enzyme such as those mentioned above and the wash performance and storage stability of an enzyme in various detergent compositions.
[0069] The problem seems to be that although much research has been directed at revealing the mechanism of enzyme activity, still only little is known about the factors in structure and amino acid residue combination that determine the properties, such as storage stability in detergents, of enzymes in relation to most of their characteristics, especially when the enzymes are present in complex mixtures.
[0070] Consequently there still exists a need for further improvement and tailoring of enzymes to detergent systems, as well as a better understanding of the mechanism of protease action and degradation in the practical use of cleaning or detergent compositions. Such an understanding could result in rules which may be applied for selecting mutations that with a reasonable degree of certainty will result in an enzyme exhibiting improved storage stability under specified conditions in a detergent composition.
[0071] It has now surprisingly been found that a subtilase variant having improved storage stability and/or improved performance in detergents, can be obtained by substituting one or more amino acid residues situated in, or in the vicinity of a hydrophobic domain of the parent subtilase for an amino acid residue more hydrophobic than the original residue, said hydrophobic domain comprising the residues corresponding to residues P129, P131, I165, Y167, Y171 of BLS309 (in BASBPN numbering), and said residues in the vicinity thereof comprises residues corresponding to the residues E136, G159, S164, R170, A194, and G195 of BLS309 (in BASBPN numbering), with the exception of the R170M, R170I and R170V variants of BABP92.
[0072] The present invention relates consequently in its first aspect to enzyme variants exhibiting improved stability and/or improved wash performance in detergent.
[0073] In its second aspect the invention relates to DNA constructs capable of expressing the enzymes of the first aspect, when inserted in a suitable manner into a host cell that subsequently is brought to express the subtilisin enzyme(s) of the first aspect.
[0074] In a third aspect the invention relates to the production of the subtilisin enzymes of the invention by inserting a DNA construct according to the second aspect into a suitable host, cultivating the host to express the desired subtilase enzyme, and recovering the enzyme product.
[0075] The invention relates, in part, but is not limited to, mutants of the genes expressing the subtilase sub-group I-S2 enzymes and the ensuing enzyme variants, as indicated above.
[0076] Other subtilase gene variants encompassed by the invention are such as those of the subtilase subgroup I-S1, e.g. subtilisin BPN′, and subtilisin Carlsberg genes and ensuing variant subtilisin BPN′, Proteinase K, and subtilisin Carlsberg enzymes, which exhibit improved stability in concentrated liquid detergents.
[0077] Still further subtilase gene variants encompassed by the invention are such as Proteinase K and other genes and ensuing yariant Proteinase K, and other subtilase enzymes, which exhibit improved stability in concentrated liquid detergents.
[0078] Other examples of parent subtilase enzymes that can be modified in accordance with the invention are listed in Table I.
[0079] Further the invention relates to the use of the mutant enzymes in cleaning compositions and cleaning compositions comprising the mutant enzymes, especially detergent compositions comprising the mutant subtilisin enzymes. Specifically the invention relates to concentrated liquid detergent compositions comprising such enzyme variants.
Abbreviations Amino Acids A = Ala = Alanine V = Val = Valine L = Leu = Leucine I = Ile = Isoleucine P = Pro = Proline F = Phe = Phenylalanine W = Trp = Tryptophan M = Met = Methionine G = Gly = Glycine S = Ser = Serine T = Thr = Threonine C = Cys = Cysteine Y = Tyr = Tyrosine N = Asn = Asparagine Q = Gln = Glutamine D = Asp = Aspartic Acid E = Glu = Glutamic Acid K = Lys = Lysine R = Arg = Arginine H = His = Histidine X = Xaa = Any amino acid Nucleic Acid Bases A = Adenine G = Guanine C = Cytosine T = Thymine (only in DNA) U = Uracil (only in RNA)
[0080] Variants
[0081] In describing the various enzyme variants produced or contemplated according to the invention, the following nomenclatures have been adapted for ease of reference:
[0082] Original amino acid(s) position(s) substituted amino acid(s)
[0083] According to this the substitution of Glutamic acid for glycine in position 195 is designated as:
[0084] Gly 195 Glu or G195E
[0085] a deletion of glycine in the same position is:
[0086] Gly 195 * or G195*
[0087] and insertion of an additional amino acid residue such as lysine is:
[0088] Gly 195 GlyLys or G195GK
[0089] Where a deletion in comparison with the sequence used for the numbering is indicated, an insertion in such a position is indicated as:
[0090] *36 Asp or *36D
[0091] for insertion of an aspartic acid in position 36
[0092] Multiple mutations are separated by pluses, i.e.:
[0093] Arg 170 Tyr+Gly 195 Glu or R170Y+G195E
[0094] representing mutations in positions 170 and 195 substituting tyr sine and glutamic acid for arginine and glycine, respectively.
[0095] Positions
[0096] In describing the variants in this application and in the appended claims use is made of the alignment of various subtilases in Siezen et al., supra. In other publications relating to subtilases other alignments or the numbering of specific enzymes have been used. It is a routine matter for the skilled person to establish the position of a specific residue in the numbering used here. Reference is also made to
TABLE I Presently established Subtilases (from Siezen et al., supra) cDNA, Organism gene enzyme acronym PROKARYOTES Bacteria: Gram-positive aprA subtilisin I168, apr ABSS168 apr subtilisin BPN′(NOVO) BASBPN − subtilisin DY BSSDY + subtilisin Carlsberg BLSCAR + subtilisin 147 BLS147 + subtilisin PB92 BAPB92 Bacillus sp. DSM 4828 − alkaline protease BDSM48 Bacillus YaB ale alkaline elastase YaB BYSYAB epr min. extracell. prot. BSEPR bpf bacillopeptidase F BSBPF ispl intracell. ser. prot. 1 BSISP1 − intracell. ser. prot. BSIA50 − extracell. ser. prot. BTFINI − extracell. ser. prot. BCESPR − alkaline ser. prot. NDAPII − thermitase TVTHER cylA cytolysin component A EFCYLA epiP epidermin lead. prot. SEEPIP scpA C5a peptidase SPSCPA prtP SK11 cell wall prot. LLSK11 Bacteria: Gram-negative + basic protease DNEBPR + extracellular prot. XCEXPR + extracell. ser. prot. SMEXSP psti aqualysin I TAAQUA Thermus rT41A + T41A protease TRT41A proA protease A VAPROA − proteinase D SRESPD Archaea halophilic strain 172P1 − halophil extra. prot. ARB172 Cyanobacteria prcA Ca-dependent protease AVPRCA LOWER EUKARYOTES Fungi + proteinase K TAPROK + proteinase R TAPROR proT proteinase T TAPROT + alkaline protease AOALPR − thermomycolin MPTHMY alp alkaline protease ACALPR Yeasts kex1 Kex1 ser. proteinase KLKEX1 Kex2 Kex2 ser. proteinase SCKEX2 prb1 protease B SCPRB1 xpr2 alk. extracell. prot. YLXPR2 HIGHER EUKARYOTES Worms bli4 cuticle protease CEBLI4 Insects Drosophila (fruit fly) fur1 furin 1 DMFUR1 Drosophila (fruit fly) fur2 furin 2 DMFUR2 Plants − cucumisin CMCUCU Mammals Human (also rat, mouse) fur furin HSFURI Human (also mouse) + insulinoma PC2 prot. HSIPC2 Mouse + pituitary PC3 prot. MMPPC3 Human + tripeptidyl peptid. II HSTPP
[0097] References used for Table I
[0098] References to amino acid sequences (GenBank®/EMBL Data Bank accession numbers are shown in brackets):
[0099] ARB172 Kamekura and Seno, (1990)
[0100] BSS168 Stahl and Ferrari, (1984)
[0101] BASBPN Wells, et al. (1983)
[0102] BSSDY Nedkov et al. (1983)
[0103] BLSCAR Jacobs et al. (1985) Nucleic Acids Res. 13, 8913-8926 (X03341). Smith et al. (1968) J. Biol. Chem. 243, 2184-2191 (PIR A00968; amino acid sequencing; mature protease sequence differs in having T103S, P129A, S158N, N161S and S212N).
[0104] BLS147 Hastrup et al. (1989) PCT Patent Appl. WO 89/06279. Pub. Jul. 13, 1989. (Esperase® from
[0105] BABP92 van der Laan et al. (1991)
[0106] BDSM48 Rettenmaier et al. (1990) PCT Patent Appl. WO 90/04022. Publ. Apr. 19, 1990.
[0107] BYSYAB Kaneko et al. (1989)
[0108] BSEPR Sloma et al. (1988)
[0109] BSBPF Sloma et al. (1990)
[0110] BSISP1 Koide et al. (1986)
[0111] BSIA50 Strongin et a. (1978)
[0112] BTFINI Chestukhina et al. (1985)
[0113] BCESPR Chestukhina et al., (1985)
[0114] NDAPII Tsujibo et al. (1990)
[0115] TVTHER Meloun et al. (1985)
[0116] EFCYLA Segarra et al. (1991)
[0117] SEEPIP Schnell et al. (1991) personal communication (Siezen et al. (supra)).
[0118] SPSCPA Chen et al. (1990)
[0119] DNEBPR Kortt et al. (1991) Abstracts 5th Protein Society Symposium, June 22-26, Baltimore, abstract S76.
[0120] LLSK11 Vos et al. (1989)
[0121] XCEXPR Liu et al. (1990)
[0122] SMEXSP Yanagida et al. (1986)
[0123] TAAQUA Terada et a. (1990)
[0124] TRT41A McHale et al. (1990) Abstracts 5th Eur. Congr. Biotechn. Christiansen, Munck and Villadsen (eds), Munksgaard Int. Publishers, Copenhagen.
[0125] VAPROA Deane et al. (1989)
[0126] SRESPD Lavrenova et al. (1984)
[0127] AVPRCA Maldener et al (1991)
[0128] TAPROK Gunkel and Gassen (1989)
[0129] TAPROR Samal et al. (1990)
[0130] TAPROT Samal et al., (1989)
[0131] AOALPR Tatsumi et al. (1989)
[0132] MPTHMY Gaucher and Stevenson (1976)
[0133] ACALPR Isbgai et al. (1991)
[0134] KLKEX1 Tanguy-Rougeau, WesolowskiLouvel and Fukuhara (1988)
[0135] SCKEX2 Mizuno et al. (1988)
[0136] SCPRB1 Moehle et al. (1987)
[0137] YLXYPR2 Davidow et al. (1987)
[0138] CEBL14 Peters and Rose (1991)
[0139] DMFUR1 Roebroek et al., (1991)
[0140] DMFUR2 Roebroek et al., (1992) 267, 17208-17215.
[0141] CMCUCU Kaneda et al. (1984)
[0142] HSFUR1 van den Ouweland et al. (1990)
[0143] HSIPC2 Smeekens and Steiner (1990)
[0144] MMPPC3 Smeekens et al. (1991)
[0145] HSTPP Tomkinson and Jonsson (1991)
[0146]
[0147]
[0148] It has surprisingly been found that the storage stability and/or improved performance in detergents of subtilases generally is improved when amino acid residues situated in, or in the vicinity of a hydrophobic domain comprising the residues P129, P131, I165, Y167, Y171 of subtilisin 309 are substituted for a more hydrophobic residue. The residues in question are especially E136, G159, S164, R170, A194, and G195.
[0149] Further, said variant exhibits a particularly high improved stability in liquid detergents and in detergents in a shaped solid form.
[0150]
[0151] The same principle applies to the corresponding domain in other subtilases, the identification of which is within the skills of the average person working in this technical field. Graphic representations like the one in
[0152] A number hereof is indicated in Table II below:
TABLE II residues in hydrophobic domain and the vicinity thereof Pos\Enz. BASBPN BLSCAR BLS309 BLS147 TVTHER domain 129 P A P T T 131 G G P G G 165 V I I V P 167 Y Y Y Y Y 171 Y Y Y Y Y Vicinity 136 K K E E Q 159 S S G G T 164 T T S G A 170 K K R R Y 194 P A A P S 195 E E G E V
[0153] Table II was constructed using the alignment shown in
[0154] Consequently the invention relates to subtilase variants in which the amino acid sequence has been changed through mutating the gene of the subtilisin enzyme, which it is desired to modify (the parent enzyme or gene), in the codon responsible for the expression of the amino acid residue in positions 129, 131, 165, 167, 171, 136, 159, 164, 170, 194, and 195, which residues are more hydrophobic than the residue(s) in the parent enzyme, especially such hydrophobic residues that comprise a relatively long hydrophobic side chain, such as lie, Leu, and Val, whereby, when the mutated gene is expressed, the amino acid residue is substituted by a more hydrophobic residue, which increases the hydrophobicity of the domain as such.
[0155] Hydrophobic amino acid residues are generally the following: Val (V), Ile (I), Leu (L), Met (M), Phe (F), Pro (P) and Trp (W). Among these Val, Ile and Leu are preferred.
[0156] By looking at Table II and applying the principle of the invention a number of candidates for substitution becomes clear.
[0157] For both BASBPN and BLSCAR it seems appropriate to make substitutions in positions 129, 131, 136, 159, 164, 167, 170, 171 and 195. In BLS309 positions 136, 164, 167, and 170, 171 would be the first choices, and positions 159 and 195 also would be a second choice. In BLS147 positions 129, 131, 136, 167, 170, 171 and 195 are the first choice, while positions 159 and 164 are second. Finally, in TVTHER positions 129, 131, 136, 167, 171 and 194 are the first choices, with 164 as a second one.
[0158] According to the invention it would entail an advantage to substitute the Gly residues in the hydrophobic domain to bulkier and more hydrophobic residues.
[0159] Such considerations apply for any hydrophilic or hydrophobic residue that may occupy any of the above mentioned position, meaning that any increase in hydrophobicity seems to be advantageous. This means that e.g. a very hydrophilic residue such as the charged residues Arg (R), Asp (D), Glu (E) or Lys (K) may be substituted by any residue that is less hydrophilic. Such less hydrophilic residues comprises the residues Gly (G), Cys (C), Ser (S), Ala (A), Thr (T), Tyr (Y), Gln (Q), His (H) or Asn (N). It also means that a Tyr (Y) may be substituted by a more hydrophobic residue such as Phe (F), Leu (L), or Ile (I).
[0160] Similar considerations can be applied to other subtilases having a hydrophobic domain in this part of the surface of the enzyme.
[0161] In the context of this invention a subtilase is defined in accordance with Siezen et al. supra. In a more narrow sense, applicable to many embodiments of the invention, the subtilases of interest are those belonging to the subgroups I-S1 and I-S2. In a more specific sense, many of the embodiments of the invention relate to serine proteases of gram-positive bacteria which can be brought into substantially unambiguous homology in their primary structure, with the subtilases listed in Table I above.
[0162] The present invention also comprises any one or more substitutions in the above mentioned positions in combination with any other substitution, deletion or addition to the amino acid sequence of the parent enzyme. Especially combinations with other substitutions known to provide improved properties to the enzyme are envisaged.
[0163] Such combinations comprise the positions: 222 (improve oxidation stability), 218 (improves thermal stability), substitutions in the Ca-binding sites stabilising the enzyme, e.g. position 76, and many other apparent from the prior art.
[0164] Furthermore combinations with the variants mentioned in EP 405 901 are also contemplated specifically.
[0165] Variants
[0166] A: Single variants:
[0167] Subtilisin BPN′, Subtilisin Carlsberg, Subtilisin 168, and Subtilisin DY variants:
[0168] A129V, A129I, A129L, A129M, A129F,
[0169] G131V, G131I, G131L, G131M, G131F,
[0170] K136V, K1361, K136L, K136M, K136F,
[0171] S159V, S1591, S159L, S159M, S159F,
[0172] T164V, T164I, T164L, T164M, T164F,
[0173] Y167V, Y167I, Y167L, Y167M, Y167F,
[0174] K170V, K1701, K170L, K170M, K170F,
[0175] Y171V, Y171I, Y171L, Y171M, Y171F,
[0176] A194V, A194I, A194L, A194M, A194F,
[0177] E195V, E1951, E195L, E195M, E195F,
[0178] Thermitase variants:
[0179] A129V, A129I, A129L, A129M, A129F,
[0180] G131V, G131I, G131L, G131M, G131F,
[0181] Q136V, Q136I, Q136L, Q136M, Q136F,
[0182] T159V, T159I, T159L, T159M, T159F,
[0183] A164V, A164I, A164L, A164M, A164F,
[0184] Y167V, Y167I, Y167L, Y167M, Y167F,
[0185] Y171V, Y171I, Y171L, Y171M, Y171F,
[0186] Y170V, Y170I, Y170L, Y170M, Y170F,
[0187] S194V, S194I, S194L, S194M, S194F,
[0188] Subtilisin 309, Subtilisin 147, and Bacillus PB92 protease variants:
[0189] T129V, T129I, T129L, T129M, T129F,
[0190] G131V, G131I, G131L, G131M, G131F,
[0191] E136V, E136I, E136L, E136M, E136F,
[0192] G159V, G159I, G159L, G159M, G159F,
[0193] G164V, G164I, G164L, G164M, G164F, (BLS147)
[0194] S164V, S164I, S164L, S164M, S164F, (BLS309 AND BAPB92)
[0195] Y167A, Y167H, Y167N, Y167P, Y167C, Y167W, Y167Q, Y167S, Y167T, Y167G, Y167V, Y167I, Y167L, Y167M, Y167F
[0196] R170W, R170A, R170H, R170N, R170P, R170Q, R170S, R170T, R170Y (disclaimed for BLS309), R170V (disclaimed for BAPB92), R170I (disclaimed for BAPB92),
[0197] R170L, R170M (disclaimed for BAPB92), R170F, R170G, R170C,
[0198] Y171A, Y171H, Y171N, Y171P, Y171C, Y171W, Y171Q, Y171S, Y171T, Y171G, Y171V, Y171I, Y171L, Y171M, Y171F,
[0199] A194V, A194I, A194L, A194M, A194F, (BLS309 AND BAPB92)
[0200] P194V, P194I, P194L, P194M, P194F, (BLS147)
[0201] E195V, E195I, E195L, E195M, E195F, (BLS147)
[0202] G195V, G195I, G195L, G195M, G195F, (BLS309 AND BAPB92
[0203] B: Combination Variants:
[0204] Any of the above variants are contemplated to prove advantageous if combined with other variants in any of the positions:
[0205] 27, 36, 57, 76, 97, 101, 104, 120, 123, 206, 218, 222, 224, 235 and 274.
[0206] Specifically the following BLS309 and BAPB92 variants are considered appropriate for combination: K27R, *36D, S57P, N76D, G97N, S101G, V104A, V104N, V104Y, H120D, N123S, A194P, Q206E, N218S, M222A, M222S, T224S, K235L and T274A.
[0207] Also such variants comprising any one or two of the substitutions X167F, X167I, X167L, X167M, X167V, X170F, X170I, X170L, X170M, and/or X170V, in combination with any one or more of the other substitutions, deletions and/or insertions mentioned above are advantageous.
[0208] Furthermore variants comprising any of the variants V104N+S101G, K27R+V104Y+N123S+T274A, or N76D+V104A or other combinations of these mutations (V104N, S101G, K27R, V104Y, N123S, T274A, N76D, V104A), in combination with any one or more of the substitutions, deletions and/or insertions mentioned above are deemed to exhibit improved properties.
[0209] Specific combinations to be mentioned are:
[0210] a) S57P+R170L
[0211] a′) S57P+R1701
[0212] b) R170L+N218S
[0213] b′) R170I+N218S
[0214] c) S57P+R170L+N218S
[0215] c′) S57P+R170I+N218S
[0216] c″) S57P+V104Y+R170L+N218S
[0217] c′″) S57P+V104Y+R170I+N218S
[0218] d) R170L+N218S+M222A
[0219] d′) R170I+N218S+M222S
[0220] d″) R170L+N218S+M222A
[0221] d′″) R170I+N218S+M222S
[0222] e) S57P+R170L+S188P+A194P
[0223] e′) S57P+R170I+S188P+A194P
[0224] f) Y167L+R170L
[0225] f′) Y167L+R170I
[0226] g) Y167I+R170L
[0227] g′) Y167I+R170I
[0228] h) N76D+R170L+N218S
[0229] h′) N76D+R170I+N218S
[0230] i) S57P+N76D+R170L+N218S
[0231] i′) S57P+N76D+R170I+N218S
[0232] j) N76D+R170L+N218S+M222A
[0233] j′) N76D+R170I+N218S+M222S
[0234] j″) N76D+R170L+N218S+M222A
[0235] j′″) N76D+R170L+N218S+M222S
[0236] k) S57P+R170I+S188P+A194P+N218S
[0237] k′) S57P+R170I+S188P+A194P+N218S
[0238] l) *36D+N76D+H120D+R170L+G195E+K235L
[0239] l′)*36D+N76D+H120D+R170I+G195E+K235L
[0240] l″)*36D+N76D+H120D+Y167I+R170L+G195E+K235L
[0241] l′″)*36D+N76D+H120D+Y167I+R170I+G195E+K235L
[0242] m) N76D+H 12D+R170L+G195E+K235L
[0243] m′) N76D+H120D+R170I+G195E+K235L
[0244] m″) N76D+H120D+Y167I+R170L+G195E+K235L
[0245] m′″) N76D+H120D+Y167I+R170I+G195E+K235L
[0246] n) *36D+G97N+V104Y+H120D+R170L+A194P+G195E+K235L
[0247] n′)*36D+G97N+V104Y+H120D+R170I+A194P+G195E+K235L
[0248] o) S57P+R170L+Q206E
[0249] o′) S57P+R170I+Q206E
[0250] p) R170L+Q206E
[0251] p′) R170I+Q206E
[0252] q) Y167I+R170L+Q206E
[0253] q′) Y167I+R170I+Q206E
[0254] r) Y167F+R170L
[0255] r′) Y167F+R170I
[0256] t) Y167I+R170L+A194P
[0257] t′) Y167I+R170I+A194P
[0258] t″) Y167L+R170L+A194P
[0259] t′″) Y167L+R170I+A194P
[0260] u) Y167I+R170L+N218S
[0261] u′) Y167I+R170I+N218S
[0262] u″) Y167L+R170L+N218S
[0263] u′″) Y167L+R170I+N218S
[0264] v) Y167I+R170L+A194P+N218S
[0265] v′) Y167I+R170I+A194P+N218S
[0266] v″) Y167L+R170L+A194P+N218S
[0267] v′″) Y167L+R170I+A194P+N218S
[0268] x) R170L+P131V
[0269] x′) R170I+P131V
[0270] y) *36D+Y167I+R170L
[0271] y′)*36D+Y167I+R170I
[0272] z) Y167I+Y171I
[0273] aa) Y167V+R170L
[0274] aa′) Y167V+R170I
[0275] bb) R170L+Y171I
[0276] bb′). R170I+Y171L
[0277] bb″) R170L+Y171L
[0278] bb′″) R170I+Y171I
[0279] cc) Y167I+Y171L+N218S
[0280] cc′) Y167I+Y171I+N218S
[0281] Detergent Compositions Comprising the Mutant Enzymes
[0282] The present invention also comprises the use of the mutant enzymes of the invention in cleaning and detergent compositions and such compositions comprising the mutant subtilisin enzymes. Such cleaning and detergent compositions can in principle have any physical form, but the subtilase variants are preferably incorporated in liquid detergent compositions or in detergent compositions in the form of bars, tablets, sticks and the like for direct application, wherein they exhibit improved enzyme stability or performance.
[0283] Among the liquid compositions of the present invention are aqueous liquid detergents having for example a homogeneous physical character, e.g. they can consist of a micellar solution of surfactants in a continuous aqueous phase, so-called isotropic liquids.
[0284] Alternatively, they can have a heterogeneous physical phase and they can be structured, for example they can consist of a dispersion of lamellar droplets in a continuous aqueous phase, for example comprising a deflocculating polymer having a hydrophilic backbone and at least one hydrophobic side chain, as described in EP-A-346 995 (Unilever) (incorporated herein by reference). These latter liquids are heterogeneous and may contain suspended solid particles such as particles of builder materials e.g. of the kinds mentioned below.
[0285] Concerning powder detergent compositions such compositions comprise in addition to any one or more of the subtilisin enzyme variants in accordance to any of the preceding aspects of the invention alone or in combination any of the usual components included in such compositions which are well-known to the person skilled in the art.
[0286] Such components comprise builders, such as phosphate or zeolite builders, surfactants, such as anionic, cationic, non-ionic or zwitterionic type surfactants, polymers, such as acrylic or equivalent polymers, bleach systems, such as perborate- or amino-containing bleach precursors or activators, structurants, such as silicate structurants, alkali or acid to adjust pH, humectants, and/or neutral inorganic salts.
[0287] Furthermore, a number of other ingredients are normally present in the compositions of the invention, such as Cosurfactants, Tartrate Succinate Builder, Neutralization System, Suds Suppressor, Other Enzymes and Other Optional Components.
[0288] The weight ratio of anionic surfactant to nonionic surfactant is preferably from 1:1 to 5:1. The compositions have a pH in a 10% by weight solution in water at 20° C. of from 7.0 to 9.0, a Critical Micelle Concentration of less than or equal to 200 ppm, and an air/water Interfacial Tension at the Critical Micelle Concentration of less than or equal to 32 dynes/cm at 35° C. in distilled water. The compositions are preferably clear, homogeneous and phase stable, and have good cleaning performance and enzyme stability.
[0289] Various Components:
[0290] 1. Anionic Surfactant
[0291] The compositions of the present invention contain from about 10% to about 50%, preferably from about 15% to about 50%, more preferably from about 20% to 40%, and most preferably from 20% to about 30%, by weight of a natural or synthetic anionic surfactant. Suitable natural or synthetic anionic surfactants are e.g. soaps and such as disclosed in U.S. Pat. Nos. 4,285,841 and 3,929,678.
[0292] Useful anionic surfactants include the water-soluble salts, particularly the alkali metal, ammonium and alkylolammonium (e.g., monoethanolammonium or triethanolammonium) salts, of organic sulfuric reaction products having in their molecular structure an alkyl group containing from about 10 to about 20 carbon atoms and a sulfonic acid or sulfuric acid ester group. (included in the term “alkyl” is the alkyl portion of aryl groups.) Examples of this group of synthetic surfactants are the alkyl sulfates, especially those obtained by sulfating the higher alcohols (C
[0293] Other anionic surfactants herein are the water-soluble salts of: paraffin sulfonates containing from 8 to about 24 (preferably about 12 to 18) carbon atoms; alkyl glyceryl ether sulfonates, especially those ethers of C
[0294] Other useful anionic surfactants include the water-soluble salts of esters of alpha-sulfonated fatty acids containing from 6 to 20 carbon atoms in the fatty acid group and from 1 to 10 carbon atoms in the ester group; water-soluble salts of 2-acyloxy-alkane-1-sulfonic acids containing from 2 to 9 carbon atoms in the acyl group and from 9 to 23 carbon atoms in the alkane moiety; water-soluble salts of olefin sulfonates containing from 12 to 24 carbon atoms; and beta-alkyloxy alkane sulfonates containing from 1 to 3 carbon atoms in the alkyl group and from 8 to 20 carbon atoms in the alkane moiety.
[0295] Preferred anionic surfactants are soaps, the C
[0296] 2. Nonionic Surfactant
[0297] Another optional ingredient is from 0.2% to 14% preferably from 2% to 8%, most preferably from 3% to 5% by weight, of an optionally ethoxylated nonionic surfactant. The weight ratio of natural or synthetic anionic surfactant (on an acid basis) to nonionic surfactant is from 1:1 to 5:1 preferably from 2:1 to 5:1, most preferably from 3:1 to 4:1. This is to ensure the formation and adsorption of sufficient hardness surfactants at the air/water interface to provide good greasy/oily soil removal.
[0298] The optionally ethoxylated nonionic surfactant is of the formula R
[0299] 3. Detergency Builder
[0300] Among the usual detergent ingredients which may be present in usual amounts in the detergent compositions of this invention are the following: The compositions may be built or unbuilt, and may be of the zero-P type (i.e. not containing any phosphorus containing builders). Thus, the composition may contain in the aggregate for example from 1-50%, e.g. at least about 5% and often up to about 35-40% by weight, of one or more organic and/or inorganic builders. Typical examples of builders include those already mentioned above, and more broadly include alkali metal ortho, pyro, and tripolyphosphates, alkali metal carbonates, either alone or in admixture with calcite, alkali metal citrates, alkali metal nitrilotriacetates, carboxymethyloxysuccinates, zeolites, polyacetalcarboxylates, and so on.
[0301] More specifically the compositions herein contain from 5% to 20%, preferably from 10% to 15%, by weight of a detergency builder which can be a fatty acid containing from 10 to 18 carbon atoms and/or a polycarboxylate, zeolite, polyphoshonate and/or polyphosphate a builder. Preferred are from 0 to 10% (more preferably from 3% to 10%) by weight of saturated fatty acids containing from 12 to 14 carbon atoms, along with from 0 to 10%, more preferably from 2% to 8%, most preferably from 2% to 5%, by weight of a polycarboxylate builder, most preferably citric acid, in a weight ratio of from 1:1 to 3:1.
[0302] Since the proteolytic enzymes herein appear to provide optimum storage stability benefits versus other enzymes when the builder to water hardness ratio is close to one, the compositions preferably contain sufficient builder to sequester from 2 to 10, preferably from 3 to 8, grains per gallon of hardness.
[0303] Suitable saturated fatty acids can be obtained from natural sources such as plant or animal esters (e.g., palm kernel oil, palm oil and coconut oil) or synthetically prepared (e.g., via the oxidation of petroleum or by hydrogenation of carbon monoxide via the Fisher-Tropsch process). Examples of suitable saturated fatty acids for use in the compositions of this invention include capric, lauric, myristic, coconut and palm kernel fatty acid. Preferred are saturated coconut fatty acids; from 5:1 to 1:1 (preferably about 3:1) weight ratio mixtures of lauric and myristic acid; mixtures of the above with minor amounts (e.g., 1%-30% of total fatty acid) of oleic acid; and palm kernel fatty acid.
[0304] The compositions herein preferably also contain the polycarboxylate, polyphosphonate and polyphosphate builders described in U.S. Pat. No. 4,284,532, Water-soluble polycarboxylate builders, particularly citrates, are preferred of this group. Suitable polycarboxylate builders include the various aminopolycarboxylates, cycloalkane polycarboxylates, ether polycarboxylates, alkyl polycarboxylates, epoxy polycarboxylates, tetrahydrofuran polycarboxylates, benzene polycarboxylates, and polyacetal polycarboxylates.
[0305] Examples of such polycarboxylate builders are sodium and potassium ethylenediaminetetraacetate; sodium and potassium nitrilotriacetate; the water-soluble salts of phytic acid, e.g., sodium and potassium phytates, disclosed in U.S. Pat. No. 1,739,942, the polycarboxylate materials described in U.S. Pat. No. 3,364,103; and the water-soluble salts of polycarboxylate polymers and copolymers described in U.S. Pat. No. 3,308,067.
[0306] Other useful detergency builders include the water-soluble salts of polymeric aliphatic polycarboxylic acids having the following structural and physical characteristics: (a) a minimum molecular weight of about 350 calculated as to the acid form; (b) an equivalent weight of 50 to 80 calculated as to acid form; (3) at least 45 mole percent of the monomeric species having at least two carboxyl radicals separated from each other by not more than two carbon atoms: (d) the site of attachment of the polymer chain of any carboxyl-containing radical being separated by not more than three carbon atoms along the polymer chain from the site of attachment of the next carboxyl-containing radical. Specific examples of such builders are the polymers and copolymers of itaconic acid, aconitic acid, maleic acid, mesaconic acid, fumaric acid, methylene malonic acid, and citraconic acid.
[0307] Other suitable polycarboxylate builders include the water-soluble salts, especially the sodium and potassium salts, of mellitic acid, citric acid, pyromellitic acid, benzene pentacarboxylic acid, oxydiacetic acid, carboxymethyloxy-succinic acid, carboxymethyloxymalonic acid, cis-cyclohexane-hexacarboxylic acid, cis-cyclopentanetetracarboxylic acid and oxydisuccinic acid.
[0308] Other polycarboxylates are the polyacetal carboxylates described in U.S. Pat. Nos. 4,144,226, and 4,146,495.
[0309] Other detergency builders include the zeolites, such as the aluminosilicate ion exchange material described in U.S. Pat. No. 4,405,483.
[0310] Other preferred builders are those of the general formula R—CH(COOH)CH
[0311] 4. Proteolytic Enzyme
[0312] The enzymes of the invention can be used in well-known standard amounts in detergent compositions. The amounts may range very widely, e.g. about 0.0002-0.1, e.g. about 0.005-0.05, Anson units per gram of the detergent composition. Expressed in alternative units, the protease can be included in the compositions in amounts in the order of from about 0.1 to 100 GU/mg (e.g. 1-50, especially 5-20 GU/mg) of the detergent formulation, or any amount in a wide range centering at about 0.01-4, e.g. 0.1-0.4 KNPU per g of detergent formulation.
[0313] It may for example be suitable to use the present enzymes at the rate of about 0.25 mg of enzyme protein per liter of wash liquor, corresponding to an enzyme activity of the order of 0.08 KNPU per liter. Corresponding detergent formulations can contain the enzymes in for example an amount of the order of 0.1-0.4 KNPU/g.
[0314] Expressed differently the compositions of the present invention contain from about 0.01% to about 5%, preferably from about 0.1% to about
[0315] The described proteolytic enzyme is preferably included in an amount sufficient to provide an activity of from 0.05 to about 1.0, more preferably from about 0.1 to 0.75, most preferably from about 0.125 to about 0.5 mg of active enzyme per gram of composition.
[0316] The enzyme component may be added to the other components in any convenient form, such as in the form of a solution, slurry, LDP slurry, or crystals.
[0317] 5. Enzyme Stabilization System
[0318] The liquid detergents according to the present invention may comprise an enzyme stabilization system, comprising calcium ion, boric acid, propylene glycol and/or short chain carboxylic acids. The enzyme stabilization system comprises from about 0.5% to about 15% by weight of the composition.
[0319] The composition preferably contains from about 0.01 to about 50, preferably from about 0.1 to about 30, more preferably from about 1 to 20 millimoles of calcium ion per liter. The level of calcium ion should be selected so that there is always some minimum level available for the enzyme, after allowing for complexation with builders etc. in the composition. Any water-soluble calcium salt can be used as the source of calcium ion, including calcium chloride, calcium formate, and calcium acetate. A small amount of calcium ion, generally from about 0.05 to 0.4 millimoles per liter, is often also present in the composition due to calcium in the enzyme slurry and formula water. From about 0.03% to about 0.6% of calcium formate is preferred.
[0320] A second preferred enzyme stabilizer is polyols containing only carbon, hydrogen and oxygen atoms. They preferably contain from 2 to 6 carbon atoms and from 2 to 6 hydroxy groups. Examples include propylene glycol (especially 1,2-propanediol, which is preferred), ethylene glycol, glycerol, sorbitol, mannitol, and glucose. The polyol generally represents from about 0.5% to 15%, preferably from about 1.5% to about 8%, by weight of the composition. Preferably, the weight ratio of polyol to any boric acid added is at least 1, more preferably at least 1.3.
[0321] The compositions preferably also contain the water-soluble, short chain carboxylates described in U.S. Pat. No. 4,318,818. The formates are preferred and can be used at levels of from about 0.05% to about 5%, preferably from about 0.2% to about 2%, most preferably from 0.4% to 15%, by weight of the composition. Sodium formate is preferred.
[0322] The compositions herein also optionally contain from about 0.25% to about 5%, most preferably from about 0.5% to about 3%, by weight of boric acid. The boric acid may be, but is preferably not, formed by a compound capable of forming boric acid in the composition. Boric acid is preferred, although other compounds such as boric oxide, borax and other alkali metal borates (e.g., sodium ortho-, meta- and pyroborate, and sodium pentaborate) are suitable. [Substituted boric acids (e.g., phenylboronic acid, butane boronic acid, and p-bromo phenylboronic acid) can also be used in place of boric acid.
[0323] 6. Water
[0324] The liquid compositions of the present invention may be aqueous liquids or non-aqueous liquids. When the are aqueous liquids, they contain from about 15% to about 60%, preferably from about 25% to about 45%, by weight of water.
[0325] Further Optional Components
[0326] A. Cosurfactants
[0327] Optional cosurfactants for use with the above nonionic surfactants include amides of the formula
[0328] wherein R
[0329] Preferred amides are the C
[0330] If used, amides are preferably present at a level such that the above ethoxylated nonionic surfactant and amide surfactant is in a weight ratio of from 4:1 to 1:4, preferably from 3:1 to 1:3.
[0331] Preferred and optional cosurfactants, used at a level of from 0.15% to 1%, are the quaternary ammonium, amine and amine oxide surfactants described in U.S. Pat. No. 4,507,219.
[0332] Of the above, the C
[0333] B. Tartrate Succinate Builder
[0334] The compositions herein preferably contain from 0 to about 10%, preferably from 0 to about 6%, by weight on an acid basis, of a tartrate succinate builder material selected from the group consisting of:
[0335] wherein X is a salt-forming cation;
[0336] ii)
[0337] wherein X is a salt-forming cation; and
[0338] iii) mixtures thereof.
[0339] The tartrate succinate compounds used herein are described in U.S. Pat. No. 4,663,071.
[0340] C. Neutralization System
[0341] The present compositions can also optionally contain from about 0 to about 0.04 moles, preferably from about 0.01 to 0.035 moles, more preferably from about 0.015 to about 0.03 moles, per 100 grams of composition of an alkanolamine selected from the group consisting of monoethanolamine, diethanolamine, triethanolamine, and mixtures thereof. Low levels of the alkanolamines, particularly monoethanolamine, are preferred to enhance product stability, detergency performance, and odour. However, the amount of alkanolamine should be minimized for best chlorine bleach compatibility.
[0342] In addition, the compositions contain sodium ions, and preferably potassium ions, at a level sufficient to neutralize the anionic species and provide the desired product pH.
[0343] D. Suds Suppressor
[0344] Another optional component for use in the liquid detergents herein is from 0 to about 1.5%, preferably from about 0.5% to about 1.0%, by weight of silicone based suds suppressor agent.
[0345] Silicones are widely known and taught for use as highly effective suds controlling agents. For example, U.S. Pat. No. 3,455,839 relates to compositions and processes for defoaming aqueous solutions by incorporating therein, small amounts of polydimethylsiloxane fluids.
[0346] Useful suds controlling silicones are mixtures of silicone and silanated silica as described, for instance, in German Patent Application DOS 2,124,526.
[0347] Silicone defoamers and suds controlling agents have been successfully incorporated into granular detergent compositions by protecting them from detergent surfactants as in U.S. Pat. Nos. 3,933,672 and 4,652,392.
[0348] A preferred silicone based suds suppressor for use herein is a suds suppressing amount of a suds controlling agent consisting essentially of:
[0349] (i) polydimethylsiloxane fluid having a viscosity of from about 20 cs. to about 1500 cs. at 25° C.;
[0350] (ii) from about 5 to about 50 parts per 100 parts by weight of (i) of siloxane resin composed of (CH
[0351] (iii) from about 1 to about 20 parts per i 00 parts by weight of (i) of a solid silica gel.
[0352] By “suds suppressing amount” is meant that the formulator of the composition can select an amount of this suds controlling agent that will control the suds to the extent desired. The amount of suds control will vary with the detergent surfactant selected. For example, with high sudsing surfactants, relatively more of the suds controlling agent is used to achieve the desired suds control than with low foaming surfactants.
[0353] E. Other Enzymes
[0354] The detergent compositions of the invention may also contain further enzymes. For example, lipase can usefully be added in the form of a solution or a slurry of lipolytic enzyme with carrier material (e.g. as in EP 258 068 (Novo Nordisk A/S)).
[0355] The added amount of lipase can be chosen within wide limits, for example 50 to 30,000 LU/g per gram of the surfactant system or of the detergent composition, e.g. often at least 100 LU/g, very usefully at least 500 LU/g, sometimes preferably above 1000, above 2000 LU/g or above 4000 LU/g or more, thus very often within the range of 50-4000 LU/g, and possibly Within the range of 200-1000 LU/g. In this specification, lipase units are defined as they are in EP 258 068.
[0356] The lipolytic enzyme can be chosen among a wide range of lipases. In particular, the lipases described in for example the following patent specifications: EP 214 761 (Novo Nordisk A/S), 258 068, and especially lipases showing immunological cross reactivity with antisera raised against lipase from
[0357] Amylase can for example be used when desired, in an amount in the range of about 1 to about 100 MU (maltose units) per gram of detergent composition (or 0.014-1.4, e.g. 0.07-0.7, KNU/g (Novo units)). Amylases suitable are for example Termamyl®, and BAN (Novo Nordisk A/S). Cellulase can for example be used when desired, in an amount in the range of about 0.3 to about 35 CEVU units per gram of the detergent composition. Suitable cellulases are for example Celluzyme®, and Carezyme®.(Novo Nordisk A/S).
[0358] Other enzymes contemplated to be used in the present invention are oxidases and peroxidases
[0359] F. Other Optional Components
[0360] Other optional components for use in the liquid detergents herein include soil removal agents, soil release polymers, antiredeposition agents such as tetraethylene pentamine ethoxylate (from about 0.5% to 3%, preferably from about 1% to about 3%, by weight), suds regulants, poly vinyl pyrolidone, carboxy methyl cellulose, clays, and hydrotropes such as sodium cumene sulfonate, opacifiers, antioxidants, bactericides, dyes, perfumes, and brighteners known in the art. Such optional components generally represent less than about 155%, preferably from about 0.5% to 10%, more preferably from about
[0361] The compositions may contain from 0% to about 8%, preferably from 0% to about 5%, by weight of a C
[0362] Specific examples are 2-dodecenyl succinate (preferred) and 2-tetradecenyl succinate.
[0363] The compositions herein optionally contain from about 0.1% to about 1%, preferably from about 0.2% to about 0.6%, by weight of water-soluble salts of ethylenediamine tetramethylenephosphonic acid, diethylenetriamine pentamethylenephosphonic acid, ethylenediamine tetraacetic acid (preferred), or diethylenetriamine pentaacetic acid (most preferred) to enhance cleaning performance when pretreating fabrics.
[0364] Furthermore, the detergent compositions may contain from 1-35% of a bleaching agent or a bleach precursor or a system comprising bleaching agent and/or precursor with activator therefor.
[0365] Further optional ingredients are lather boosters, anti-corrosion agents, soil-suspending agents, sequestering agents, anti-soil redeposition agents, and so on.
[0366] The compositions herein preferably contain up to about 10% of ethanol.
[0367] G. Other Properties
[0368] The instant composition usually has a pH, in a 10% by weight solution in water at 20° C., of from about 7.0 to 9.0, preferably from about 8.0 to about 8.5.
[0369] The instant compositions can also have a Critical Micelle Concentration (CMC) of less than or equal to 200 parts per million (ppm), and an air/water Interfacial Tension above the CMC of less than or equal to 32, preferably less than or equal to about 30, dynes per centimeter at 35° C. in distilled water. These measurements are described in “Measurement of Interfacial Tension and Surface Tension—General Review for Practical Man” C. Weser,
[0370] The compositions of the invention can be used for the washing of textile materials, especially, but without limitation cotton and polyester based textiles and mixtures thereof. For example washing processes carried out at temperatures of about 60-65° C. or lower, e.g. about 30-35° C. or lower, are particularly suitable. It can be very suitable to use the compositions at a rate sufficient to provide about e.g. 0.4-0.8 g/l of surfactant in the wash liquor, although it is of course possible to use lower or higher concentrations, if desired. Without limitation it can for example be stated that a use-rate from about 1 to 10 g/l, e.g. from about 3-6 g/l, of the detergent formulation is suitable for use in the case when the formulations are substantially as in the Examples.
[0371] In this aspect the invention is especially related to:
[0372] a) A detergent composition formulated as an aqueous detergent liquid comprising anionic surfactant, nonionic surfactant, humectant, organic acid, caustic alkali, with a pH adjusted to a value between 9 and 10.
[0373] b) A detergent composition formulated as a non-aqueous detergent liquid comprising a liquid nonionic surfactant consisting essentially of linear alkoxylated primary alcohol, triacetin, sodium triphosphate, caustic alkali, perborate monohydrate bleach precursor, and tertiary amine bleach activator, with a pH adjusted to a value between about 9 and 10.
[0374] c) An enzymatic liquid detergent composition formulated to give a wash liquor pH of 9 or less when used at a rate corresponding to 0.4-0.8 g/l surfactant.
[0375] d) An enzymatic liquid detergent composition formulated to give a wash liquor pH of 8.5 or more when used at a rate corresponding to 0.4-0.8 g/l surfactant.
[0376] e) An enzymatic liquid detergent composition formulated to give a wash liquor ionic strength of 0.03 or less, e.g. 0.02 or less, when used at a rate corresponding to 0.4-0.8 g/l surfactant.
[0377] f) An enzymatic liquid detergent composition formulated to give a wash liquor ionic strength of 0.01 or more, e.g. 0.02 or more, when used at a rate corresponding to 0.4-0.8 g/l surfactant.
[0378] It was found that the subtilase variants of the present invention can also be usefully incorporated in detergent composition in the form of bars, tablets, sticks and the like for direct application to fabrics, hard surfaces or any other surface. In particular, they can be incorporated into soap or soap/synthetic compositions in bar form, wherein they exhibit a remarkable enzyme stability. Detergent composition in the form of bars, tablets, sticks and the like for direct application, are for example described in South African Patent 93/7274, incorporated herein by reference.
[0379] Accordingly, the preferred bars in accordance with this invention comprise, in addition to the subtilase variant:
[0380] i) 25 to 80%, most preferably 25 to 70%, by weight of detergent active which is soap or a mixture of soap and synthetic detergent active, reckoned as anhydrous;
[0381] ii) 0 to 50% and, most preferably, 10 to 30% by weight of water;
[0382] iii) 0 to 35% and, most preferably, 0.1 to 30% by weight filler.
[0383] In general, the amount of subtilase variant to be included in such compositions of the invention is such that it corresponds With a proteolytic activity of 0.1 to 100 GU/mg based on the composition, preferably 0.5 to 20GU/mg, most preferably 1.0 to 10 GU/mg, where GU/mg is glycine unit per milligram.
[0384] Method for Producing Mutations in Subtilase Genes
[0385] Many methods for introducing mutations into genes are well known in the art. After a brief discussion of cloning subtilase genes, methods for generating mutations in both random sites, and specific sites, within the subtilase gene will be discussed.
[0386] Cloning Subtilase Genes
[0387] The gene encoding a subtilase may be cloned from any of the organisms indicated in Table I, especially gram-positive bacteria or fungus, by various methods, well known in the art. First a genomic, and/or cDNA library of DNA must be constructed using chromosomal DNA or messenger RNA from the organism that produces the subtilase to be studied. Then, if the amino-acid sequence of the subtilase is known, homologous, labelled oligonucleotide probes may be synthesized and used to identify subtilisin-encoding clones from a genomic library of bacterial DNA, or from a cDNA library. Alternatively, a labelled oligonucleotide probe containing sequences homologous to subtilase from another strain of bacteria or organism could be used as a probe to identify subtilase-encoding clones, using hybridization and washing conditions of lower stringency.
[0388] Yet another method for identifying subtilase-producing clones would involve inserting fragments of genomic DNA into an expression vector, such as a plasmid, transforming protease-negative bacteria with the resulting genomic DNA library, and then plating the transformed bacteria onto agar containing a substrate for subtilase, such as skim milk. Those bacteria containing subtilase-bearing plasmid will produce colonies surrounded by a halo of clear agar, due to digestion of the skim milk by excreted subtilase.
[0389] Generation of Random Mutations in the Subtilase Gene
[0390] Once the subtilase gene has been cloned into a suitable vector, such as a plasmid, several methods can be used to introduce random mutations into the gene.
[0391] One method would be to incorporate the cloned subtilase gene, as part of a retrievable vector, into a mutator strain of
[0392] Another method would involve generating a single stranded form of the subtilase gene, and then annealing the fragment of DNA containing the subtilase gene with another DNA fragment such that a portion of the subtilase gene remained single stranded. This discrete, single stranded region could then be exposed to any of a number of mutagenizing agents, including, but not limited to, sodium bisulfite, hydroxylamine, nitrous acid, formic acid, or hydralazine. A specific example of this method for generating random mutations is described by Shortle and Nathans (1978,
[0393] Alternatively, the subtilisin gene from a Bacillus species including the natural promoter and other control sequences could be cloned into a plasmid vector containing replicons for both
[0394] After mutagenesis the gapped molecules are treated in vitro with DNA polymerase I (Klenow fragment) to make fully double-stranded molecules and fix the mutations. Competent
[0395] The mutagens nitrous acid and formic acid may also be used to produce mutant libraries. Because these chemicals are not as specific for single-stranded DNA as sodium bisulfite, the mutagenesis reactions are performed according to the following procedure. The coding portion of the subtilisin gene is cloned in M13 phage by standard methods and single stranded phage DNA prepared. The single-stranded DNA is then reacted with 1 M nitrous acid pH. 4.3 for 15-60 minutes at 23° C. or 2.4 M formic acid for 1-5 minutes at 23° C. These ranges of reaction times produce a mutation frequency of from 1 in 1000 to 5 in 1000. After mutagenesis, a universal primer is annealed to the M13 DNA and duplex DNA is synthesized using the mutagenized single-stranded DNA as a template so that the coding portion of the subtilisin gene becomes fully double-stranded. At this point the coding region can be cut out of the M13 vector with restriction enzymes and ligated into an un-mutagenized expression vector so that mutations occur only in the restriction fragment. (Myers et al.,
[0396] Generation of Site Directed Mutations in the Subtilase Gene
[0397] Once the subtilase gene has been cloned, and desirable sites for mutation identified and the residue to substitute for the original ones have been decided, these mutations can be introduced using synthetic oligonucleotides. These oligonucleotides contain nucleotide sequences flanking the desired mutation sites; mutant nucleotides are inserted during oligonucleotide synthesis. In a preferred method, a single stranded gap of DNA, bridging the subtilase gene, is created in a vector bearing the subtilase gene. Then the synthetic nucleotide, bearing the desired mutation, is annealed to a homologous portion of the single-stranded DNA. The remaining gap is then filled in by DNA polymerase I (Klenow fragment) and the construct is ligated using T4 ligase. A specific example of this method is described in Morinaga et al., (1984,
[0398] Expression of Subtilase Mutants
[0399] According to the invention, a mutated subtilase gene produced by methods described above, or any alternative methods known in the art, can be expressed, in enzyme form, using an expression vector. An expression vector generally falls under the definition of a cloning vector, since an expression vector usually includes the components of a typical cloning vector, namely, an element that permits autonomous replication of the vector in a microorganism independent of the genome of the microorganism, and one or more phenotypic markers for selection purposes. An expression vector includes control sequences encoding a promoter, operator, ribosome binding site, translation initiation signal, and, optionally, a repressor gene or various activator genes. To permit the secretion of the expressed protein, nucleotides encoding a “signal sequence” may be inserted prior to the coding sequence of the gene. For expression under the direction of control sequences, a, target gene to be treated according to the invention, is operably linked to the control sequences in the proper reading frame. Promoter sequences that can be incorporated into plasmid vectors, and which can support the transcription of the mutant subtilase gene, include but are not limited to the prokaryotic beta-lactamase promoter (Villa-Kamaroff, et al. (1978)
[0400] According to one embodiment
[0401] Other host systems known to the skilled person are also contemplated for the expression and production of the protease variants of the invention. Such host systems comprise fungi, including filamentous fungi, plant, avian and mammalian cells, as well as others.
[0402] Materials and Methods
[0403] Strains:
[0404]
[0405]
[0406] Proteolytic Activity
[0407] In the context of this invention proteolytic activity is expressed in Kilo NOVO Protease Units (KNPU). The activity is determined relatively to an enzyme standard (SAVINASE™), and the determination is based on the digestion of a dimethyl casein (DMC) solution by the proteolytic enzyme at standard conditions, i.e. 50° C., pH 8.3, 9 min. reaction time, 3 min. measuring time. A folder AF 220/1 is available upon request to Novo Nordisk A/S, Denmark, which folder is hereby included by reference.
[0408] A GU is a Glycine Unit, defined as the proteolytic enzyme activity which, under standard conditions, during a 15-minutes incubation at 40° C., with N-acetyl casein as substrate, produces an amount of NH
[0409] Enzyme activity can also be measured using the PNA assay, according to reaction with the soluble substrate succinyl-alanine-alanine-proline-phenyl-alanine-para-nitroph enol, which is described in the Journal of American Oil Chemists Society, Rothgeb, T. M., Goodlander, B. D., Garrison, P. H., and Smith, L. A., (1988).
[0410] For the generation of enzyme variants according to the invention the same materials and methods as described in i.a. WO 89/06279 (Novo Nordisk A/S), EP 130,756 (Genentech), EP 479,870 (Novo Nordisk A/S), EP 214,435 (Henkel), WO 87/04461 (Amgen), WO 87/05050 (Genex), EP application no. 87303761 (Genentech), EP 260,105 (Genencor), WO 88/06624 (Gist-Brocades N V), WO 88/07578 (Genentech), WO 88/08028 (Genex), WO 88/08033 (Amgen), WO 88/08164 (Genex), Thomas et al. (1985)
[0411] Construction and Expression of Enzyme Variants:
[0412] A vector suited to a synthetic gene coding for subtilase 309 and its mutants was constructed. It is essentially a pUC19 plasmid [Yanish-Perron and Messing (1985)
[0413] Each subfragment was made from 6 to 12 oligonucleotides. The oligonucleotides were synthesized on an automatic DNA synthesizer using phosphoramidite chemistry on a controlled glass support [Beaucage and Carruthers (1981);
[0414] The five subfragments were isolated on a 2% agarose gel and inserted into pSX191. The sequence was verified by dideoxynucleotide sequencing. Fragments A-E were isolated and ligated together with KpnI-BamHI cut pSX191. The ligation mixtures were used to transform competent
[0415] Protease variants derived from the synthetic gene are made by using oligonucleotides with altered sequence at the place(s) where mutation is wanted (e.g. with sequences as given below) and mixing them with the rest of the oligonucleotides appropriate to the synthetic gene. Assembly of the variant gene is carried out with the variant materials in a manner otherwise analogous to that described above. Further information on synthetic genes generally is available in Agarval et al. (1970);
[0416] A KpnI site was introduced into the beginning of the subtilase 309 synthetic gene encoding the mature part of the enzyme. The method used is called oligonucleotide directed double-strand break repair mutagenesis and is described by Mandecki (1986)
[0417] The synthetic gene is inserted between KpnI and BamHI on pSX212, giving rise to pSX222.
[0418] Examples of mutations and corresponding sequences of oligonucleotides are as follows:
R170L (fragment D1) 5′-AATTCAGGTGCAGGCTCAATCAGCTATCCGGCGCTCTAT-3′ (SEQ ID NO: 1) | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | *| | | | 5′-GTCCACGTCCGAGTTAGTCGATAGGCCGCGAGATACGCTTG-3′ (SEQ ID NO: 2) R1701 (fragment D1) 5′-AATTCAGGTGCAGGCTCAATC (SEQ ID NO: 3) | | | | | | | | | | | | | | | | | | | | | | | | | | | | | **| | | | 5′-GTCCACGTCCGAGTTAGTCGATAGGCCGCTAGA (SEQ ID NO: 4) S57P (fragment B1) 5′-AGCTTTGTACCAGGGGAACCG (SEQ ID NO: 5) |||||||||||||||||||*|||||||||||||||| 3′-AACATGGTCCCCTTGGCGGCTGAGTTCTACCCTTACCC-5′ (SEQ ID NO: 6)
[0419] These oligonucleotides were combined with the rest of the oligonucleotides from the synthetic gene that was not changed.
[0420] Purification of Enzyme Variants:
[0421] This procedure relates to purification of a 10 liter scale fermentation of subtilisin 147, subtilisin 309 or mutants thereof.
[0422] Approximately 8 liters of fermentation broth were centrifuged at 5000 rpm for 35 minutes in 1 liter beakers. The supernatants were adjusted to pH 6.5 using 10% acetic acid and filtered on Seitz Supra S100 filter plates.
[0423] The filtrates were concentrated to approximately 400 ml using an Amicon CH2A UF unit equipped with an Amicon S1Y10 UF cartridge. The UF concentrate was centrifuged and filtered prior to absorption at room temperature on a Bacitracin affinity column at pH 7. The protease was eluted from the Bacitracin column at room temperature using 25% 2-propanol and 1 M sodium chloride in a buffer solution with 0.01 dimethylglutaric acid, 0.1 M boric acid and 0.002 M calcium chloride adjusted to pH 7.
[0424] The fractions with protease activity from the Bacitracin purification step were combined and applied to a 750 ml Sephadex G25 column (5 cm dia.) equilibrated with a buffer containing 0.01 dimethylglutaric acid, 0.2 M boric acid and 0.002 M calcium chloride adjusted to pH 6.5.
[0425] Fractions with proteolytic activity from the Sephadex G25 column were combined and applied to a 150 ml CM Sepharose CL 6B cation exchange column (5 cm dia.) equilibrated with a buffer containing 0.01 M dimethylglutaric acid, 0.2 M boric acid, and 0.002 M calcium chloride adjusted to pH 6.5.
[0426] The protease was eluted using a linear gradient of 0-0.1 M sodium chloride in 2 liters of the same buffer (0-0.2 M sodium chloride in case of subtilisin 147).
[0427] In a final purification step protease containing fractions from the CM Sepharose column were combined and concentrated in an Amicon ultrafiltration cell equipped with a GR81 PP membrane (from the Danish Sugar Factories Inc.).
[0428] By using the techniques of Example 1 for the construction and the above isolation procedure the following subtilisin 309 variants were produced and isolated:
[0429] A: G159I
[0430] B: S164I
[0431] C: Y167I
[0432] D: R170I
[0433] E: R170L
[0434] F: R170M
[0435] G: R170F
[0436] H: G195F
[0437] I: S57P+R170L
[0438] J: R170L+N218S
[0439] K: S57P+R170L+N218S
[0440] L: R170L+N218S+M222A
[0441] M: S57P+R170L+S188P+A194P
[0442] N: Y167I+R170L
[0443] O: S57P+R170L+Q206E
[0444] P: R170L+Q206E
[0445] Q: Y167I+R170L+Q206E
[0446] R: Y167I+R170L+A194P
[0447] S: Y167I+R170L+N218S
[0448] T: Y167I+R170L+A194P+N218S
[0449] U: Y167I+Y171I
[0450] V: R170G
[0451] W: R170C
[0452] X: Y171I
[0453] Y: Y167I+R170L+N218S
[0454] Stability in Detergent Compositions Comprising Enzyme Variants
[0455] An (isotropic) aqueous detergent liquid according to an embodiment of the invention is formulated to contain:
Ingredient % NaLAS 8.0 Neodol 25-9 8.0 AES 25-3S 14.0 NaCitrate.2H 5.0 Propylene Glycol 5.0 Sorbitol 4.5 F-dye Tinopal UNPA-GX 0.15 Lytron 614 Opacifier 0.03 Kathon Preservative 0.0003 Acid Blue 80 0.00117 Acid Violet 48 0.0033 SAVINASE ® 16L 0.25 LIPOLASE ® 100L 0.70 Fragrance 0.15 Water ad 100.0
[0456]
TABLE III Residual enzyme activity (in percentage of original activity) after storage at 37° C. for Example D1 comprising the BLS309 variant S57P + R170L + N218S. Storage time (days) Wild-type S57P + R170L + N218S 0 100 100 3 44 74 7 11 50 10 5 36 14 7 27
[0457] From Table III it is evident that the variant S57P+R170L+N218S exhibits a remarkably improved stability in this type of detergent. Moreover, the variant S57P+R170L+N218S possesses excellent compatibility towards lipase.
TABLE IV Residual lipase activity (in percentage of original activity) after storage at 37° C. for Example D1 comprising the BLS3O9 variant S57P + R170L + N218S and LIPOLASE ®. Storage time (days) LIPOLASE ® plus: Wild-type S57P + R170L + N218S 0 100 100 3 38 67 7 24 44 10 22 33 14 21 27
[0458] From Table IV it is apparent that, in addition to the stability of the protease, the compatibility of the protease is also improved.
[0459] A non-aqueous detergent liquid according to an embodiment of the invention is formulated using 38.5% C13-C15 linear primary alcohol alkoxylated with 4.9 mol/mol ethylene oxide and 2.7 mol/mol propylene oxide, 5% triacetin, 30% sodium triphosphate, 4% soda ash, 15.5% sodium perborate monohydrate containing a minor proportion of oxoborate, 4% TAED, 0.25% EDTA of which 0.1% as phosphonic acid, Aerosil 0.6%, SCMC 1%, and 0.6% protease. The pH is adjusted to a value between 9 and 10, e.g. about 9.8.
[0460] Structured liquid detergents can for example contain, in addition to a protease as described herein, 2-15% nonionic surfactant, 5-40% total surfactant, comprising nonionic and optionally anionic surfactant, 5-35% phosphate-containing or non-phosphate containing builder, 0.2-0.8% polymeric thickener, e.g. cross-linked acrylic polymer with m.w. over 10
[0461] Suitable examples contain about 5% nonionic surfactant C13-15 alcohol alkoxylated with about 5 EO groups per mole and with about 2.7 PO groups per mole, 15-23% neutral waterglass with 3.5 weight ratio between silica and sodium oxide, 13-19% KOH, 8-23% STPP, 0-11% sodium carbonate, 0.5% Carbopol 941 (TM).
[0462] Protease may be incorporated at for example 0.5%.
[0463]
(Decoupling polymer liquid) Priolene 6907 4.5 KOH 10 Ethoxylated Alcohol.7EO (Synperonic A7) 4.5 Ethoxylated Alcohol.3EO (Synperonic A3) 4.5 Zeolite 4A 15 Fluorescer Tinopal CBS-X 0.08 Narlex DC1 1 Citric acid 8.23 Antifoam silicone DB100 0.3 LAS acid 16.5 Perfume 0.5 Water to 100
[0464]
TABLE V Residual enzyme activity (in percentage of original activity) after storage at 37° C. for Example D4 comprising the R170L variant of BLS309. Storage time (days) R170L Wild-type 0 100 100 2 98 73 4 96 66 10 94 46 33 87 8 81 78 2.1 101 71 0
[0465] From Table V it is evident that the R170L variant exhibits a remarkably improved stability in this type of detergent.
TABLE VI Storage S57P + Y167I + (days) Enzyme WT R170M R170L + Q206E R170L + N218S 0 100 100 100 100 0.1 90.2 78 97 94 1 58 53 95 68 2 40 34 87 55 5 16 27 75 29 6 12 22 73 24 8 8 19 77 17 14 2 11 52 4
[0466] From Table VI it can be seen that the variants tested exhibit improved stability in comparison to the Wild type enzyme in this type of detergent
[0467]
(Decoupling polymer liquid) Priolene 6907 4.5 KOH 10 Ethoxylated Alcohol.7EO (Synperonic A7) 4.5 Ethoxylated Alcohol.3EO (Synperonic A3) 4.5 Zeolite 4A 15 Fluorescer Tinopal CBS-X 0.08 Narlex DC1 1 Citric acid 8.23 Antifoam silicone DB100 0.3 LAS acid 16.5 Lipolase ® 100 L 0.6 Perfume 0.5 Water to 100
[0468]
TABLE VII Residual enzyme activity (in percentage of original activity) after storage at 37° C. for Example D5 comprising the BLS309 variant S57P + R170L + N218S. Storage Residual protease Residual lipase time activity S57P + activity S57P + (days) R170L + N218S Wild-type R170L R170L + N218S 0 100 100 100 100 2 — 27 41 94 5 97 9 15 76 8 87 4 7 71 12 91 2.4 12 78 28 100 2.4 12 70
[0469] From Table VII it is evident that the variant S57P+R170L+N218S exhibits a remarkably improved stability in this type of detergent. Moreover the variant S57P+R170L+N218S possesses excellent compatibility towards lipase.
[0470] Soap bars were produced containing 49.7 wt. 80/20 tallow/coconut soap, 49.0% water, 20% sodium citrate, 1.0% citric acid and 0.031% protease. After preparation of the soap bars they were stored at ambient temperature and after specific time intervals samples were taken and measured for protease activity. The stability data are given below:
TABLE VIII Storage R170L + (days) Enzyme WT R170L N218S + S57P R170L + Y1671 0 100 100 100 100 1 50 100 97 94 2 25 91 100 83 3 — 100 94 80 6 — 98 89 90 10 0 100 94 71 17 — 93 80 73 27 — 95 86 70
[0471] From Table VIII it is evident that the subtilase variants R170L, R170L+N218S+S57P and R170L+Y167I exhibit a remarkably improved stability in this type of detergent.
[0472] Soap bars were produced containing 63.88% 80/20 tallow/coconut soap, 1% coconut fatty acid, 25.1% water, 10% sodium citrate and 0.021% protease. The laundry soap bars were stored at 37° C. and after specific time intervals samples were taken and measured for protease activity.
TABLE IX Stability data: Storage (days) Enzyme WT R170L + N218S + S57P 0 100 100 10 10 90.1 14 — 81.5 20 0 91.4 31 — 72.8 35 — 79 45 — 78
[0473] From Table IX it is evident that the subtilase variant R170L+N218S+S57P exhibits a remarkably improved stability in this type of detergent.
[0474] Wash Performance of Detergent Compositions Comprising Enzyme Variants
[0475] The following examples provide results from a number of washing tests that were conducted under the conditions indicated.
[0476] Experimental Conditions
TABLE X Experimental conditions for evaluation of Subtilisin 309 variants. Detergent Protease model detergent '95 Detergent dose 3 g/l pH 9.5 Wash time 15 min. Temperature 15° C. Water hardness 9°dH˜1.61 mM Ca Enzymes Subtilisin 309 variants as listed below Enzyme conc. 0; 0.1, 0.2, 0.3, 0.4, 0.5, 1.0, 2.0, 3.0 mg/l Test system 150 ml beakers with a stirring rod. Cloth/volume 5 cloths (Ø 2.5 cm)/50 ml Detergent solution. Cloth Cotton soiled with grass juice
[0477] Subsequent to washing the cloths were flushed in tap water and air-dried.
[0478] The above model detergent is a simple detergent formulation. The most characteristic features are that STP is used as builder and the content of anionic tenside (LAS) is quite high. Further the pH is adjusted to 9.5, which is low for a powder detergent.
[0479] Table XI
[0480] The composition of the model detergent is as follows:
25% STP (Na 25% Na 10% Na 20% LAS (Nansa 80S) 5% NI (Dobanol 25-7) 5% Na 0.5% Carboxymethylcellulose (CMC) 9.5% water dose: 3 g/l pH is adjusted to 9.5
[0481] Measurement of remission (R) on the test material has been done at 460 nm using an Elrepho 2000 photometer (without UV). The measured values have been fitted to the expression:
[0482] The improvement factor is, calculated by use of the initial slope of the curve: IF=a/a
[0483] ΔR is the wash effect of the enzyme in remission units.
[0484] a is the initial slope of the fitted curve (c→0).
[0485] a
[0486] c is the enzyme concentration in mg/l
[0487] ΔR
TABLE XII Variants and improvement factors for subtilisin 309. Designation Variant IF S003* R170Y 2.8 S004* R170Y + G195E 2.6 S012* R170Y + G195E + K251E 1.6 G R170F 3.3 E R170L 3.8 F R170M 2.4 D R170I 4.1 I S57P + R170L 3.9 J R170L + N218S 1.6 K S57P + R170L + N218S 2.3 N Y167I + R170L 6.2 P R170L + Q206E 2.6 V R170G 2.0 W R170C 3.4 O S57P + R170L + Q206E 2.9 Q Y167I + R170L + Q206E 2.4 R Y167I + R170L + A194P 5.1 X Y171I 1.2 Y Y167I + R170L + N218S 4.0 T Y167I + R170I + A194P + N218S 3.6
[0488] As it can be seen from Table XII all the subtilisin 309 variants of the invention exhibits an improvement in wash performance.
TABLE XIII Variants and improvement factors for subtilisin 309 in a detergent as described in Example D4 Designation Variant IF S003* R170Y 1.5 F R170M 1.2 O S57P + R170L + Q206E 5.0 X Y171I 4.2 R Y167I + R170L + A194P 1.2 T Y167I + R170L + A194P + N218S 2.0 Y Y167I + R170L + N218S 2.3
[0489] As it can be seen from Table XIII all the Subtilisin 309 variants of the invention exhibits an improvement in wash performance.