Matches 1 - 17 out of 17


Match Document Document Title
DE102018201920A1 Liquid functionally improved isomalt  
The present invention relates to a liquid isomalt composition comprising 6-O-alpha-D-glucopyranosyl-D-sorbitol (1,6-GPS) and 1-O-alpha-D-glucopyranosyl-D-mannitol (1,1-GPM ) and the other...
DE202013001426U1 vitamin-gum  
A coated chewing gum comprising - A chewing gum core, which contains at least one vitamin and / or at least one mineral substance, and - A present in the chewing gum core coating, which at least...
DE202007012326U1 Gum the changes in color and flavor suck  
chewing gum the changes in color and flavor suck, characterized that it consists of a chewing gum core and a dyed aromatized sugar solution.
DE10300187B4 Chewing gum composition with herbal ingredients  
Chewing gum compositions, consisting of (A) a water-base percentage, (B) a water-soluble Share, and (C) extracts of Olea Europensis, Trifolium pratense, Harpagophytum procumbens and mixtures thereof.
DE202006000618U1 Soluble coffee/tea compressed part, comprises compressing soluble coffee bean in pressed, granulated form with e.g. (partially) soluble food, sugar type, milk granulates to any form  
Soluble coffee or tea compressed part (I), comprises compressing a soluble coffee bean or any kind of coffee plants in pressed/granulated form with at least a soluble or partial soluble food and...
DE10300187A1 Chewing gum composition with herbal ingredients  
It proposes new chewing gum compositions containing(A) a water-base percentage,(B) a water soluble portion, and(C) extracts of plants selected from the group formed pratense of Ginkgo biloba,...
DE10300186A1 Chewing gum composition with microencapsulated active  
It proposes new chewing gum compositions containing (A) a water-base percentage, (B) a water soluble portion, and (C) encapsulated active ingredients, which are characterized in that they comprise...
DE10248632A1 A coated chewing gum  
The invention relates to a chewing gum which is coated by a layer, which layer comprising slightly water-soluble calcium salt and / or composites thereof.
DE10240698A1 cyclodextrin particles  
The present invention relates to flavoring and / or fragrance-containing cyclodextrin particles containing Cellusoseether having a particle size in the range of 50 to 1000 microns, products...
DE10219228A1 aroma particles  
The invention relates to glassy flavor particles, their preparation and their use in food products, consumer products and pharmaceuticals.
DE10164110A1 Mononuclear filled microcapsules  
The invention relates to mononuclearly filled seamless microcapsules comprising: a capsule shell made of a hardened capsule material based on an acid polysaccharide, and; a filling material, which...
DE10033078A1 Chewing gum contains aromas adsorbed on carrier powder incorporated in molten chewing gum base as separate disperse phase  
Chewing gum contains aromas adsorbed on a carrier powder, which is fused in the chewing gum base, in which it forms a separate disperse phase. An Independent claim is also included for the...
DE10012199A1 Encapsulated substances controlled release  
New encapsulated substances that are largely encapsulated during a heat treatment in an aqueous medium and go only during a subsequent cooling phase in solution, can process for producing...
DE19639342A1 Chewing gum containing a sweetener  
The invention relates to chewing gum containing 1.1 - GPS (1-O- alpha -D-glucopyranosyl-D-sorbitol), especially a sweetening agent mixture of 6-0- alpha - D-glucopyranosyl-D-sorbitol (1.6-GPS),...
DE4005250A1 WITH CARAMEL FILLED gasified CARAMEL AND METHOD FOR ITS PRODUCTION  
An initial caramel mass at a temperature between about 90 DEG and 150 DEG C and at a degree of moisture below equilibrium moisture of the resulting gasified caramel is proportioned as by adding...
DE3732677A1 Chewing gum  
The invention relates to a chewing gum having a layer structure, in which at least a part-region of neighbouring layers (2, 4) is closely adjacent. According to the invention it is provided that...
DE3523075A1 Process for producing chewing gum in the form of combined fibres  
Chewing gum in the form of combined fibres is produced by introducing sugar and/or rock candy and a chewing gum base or chewing gum composition into the fibre-forming region, for example a...

Matches 1 - 17 out of 17