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7635294 |
Method and apparatus to load and remove bones from primals
An automated apparatus and method for processing and removing bones from primal and sub-primal cuts of meat where one embodiment of the invention is specifically adapted to remove the bones from...
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7569245 |
Washed deboned meat having high protein recovery
Deboned meat is subjected to processing in a surimi-type procedure in order to substantially reduce the heme content and thus the color intensity of the deboned meat, with bone marrow components...
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7479059 |
Device for processing poultry wings
A device for trussing up poultry parts, the poultry parts having first and second elongated bones with meat attached to the bones. The device includes carrier trays which receive the poultry part....
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7473166 |
Method for making a picnic roast and the resultant product
The present invention is a method for cutting a picnic roast cut to create a meat cut which includes an exposed bone feature and a squared face. The method for making the exposed bone feature...
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7367878 |
Method and apparatus for use in removal of internal bones in a fore-end
In the removal of internal bones in a fore-end of a split carcass the shank bone, the humerus bone and the shoulder blade are cut free by machine, so that subsequently they can easily be removed...
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7344436 |
Apparatus for separating thigh meat and oyster meat
A method and an apparatus for separating thigh meat and oyster meat from the thighbone can automatically separate thigh meat and oyster meat without detecting the boundary of the white cap at an...
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7261629 |
Poultry wing separator and partial deboner
Poultry wings are suspended by their tip segments and oriented so that their outside surfaces face one side of the processing path, with right wings oriented with their elbows leading, and left...
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7247086 |
Apparatus and procedure for fish pin boning
An apparatus and procedure for extracting pin bones from fish. The procedure comprises detaching the pin bones from the meat using vibrations, and then, extracting the pin bone using only enough...
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7229347 |
Method and apparatus for bone removal
An apparatus for removal bones from a fish fillet is presented. A conveyor is provided for conveying the fish fillet and supporting means is arranged on said conveyor for supporting the fish fillet...
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7198564 |
Deboning system of meat
A deboning system of meat for a small or intermediate processing factory in which the space is saved while reduction the cost by limiting the processing range of a work thereby limiting the...
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7195554 |
Method and apparatus for separating thigh meat and oyster meat
A method and apparatus are provided for separating thigh meat and oyster meat from the thighbone automatically without detecting the boundary of the white cap at an end of the thigh bone and the...
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7104878 |
Method and apparatus for use in removal of internal bones in fore-end
In the removal of internal bones in a fore-end of a split carcass the shank bone, the humerus bone and the shoulder blade are cut free by machine, so that subsequently they can easily be removed...
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7059954 |
Method and device for processing a poultry leg
In a method and device for processing a poultry leg which is hanging from a carrier and comprises at least a drumstick, the operations are carried out: cutting into the drumstick substantially...
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7029387 |
Device and method for separating meat from bone parts
In a device, assembly and method for separating meat from bone parts, at least a chamber ( 2 ) is provided for receiving bone parts which are connected to meat, having a first open end ( 4 ) and a...
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7008313 |
Method of making food products from the thigh of a bird and food products made in accordance with the method
A method of cutting the thigh of a bird forms a boneless thigh meat product. The thigh has a bone, first and second lateral sides, top and bottom surfaces, a thin muscle proximate the first lateral...
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6769977 |
Method for preparing fowl meat cut
The present invention is a process or method for cutting and boning a carcass of a fowl to create a meat cut which includes the scapula bone and its associated muscles (meat). The method involves...
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6745477 |
Deboning knife
A cutting tool and method for removing the tenders from a poultry carcass wherein the cutting tool is a deboning knife having a pair of blades attached to a handle in a side by side relation with a...
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6699116 |
Automated poultry thigh skinning and deboning apparatus
An automated skinning and deboning apparatus for processing poultry thigh portions to remove the skin and bone from the meat portion in a single pass includes a support frame and housing having a...
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6656032 |
Leg part cutter
A leg part cutter ( 1 ) skins and cuts poultry leg parts, in particular thighbones (P), which parts are provided with a bone. A frame ( 2, 3 ) and skinning rolls ( 19 ) arranged on the frame for...
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6572467 |
Process for de-boning a turkey
A method of de-boning a fowl comprises; making an incision along a leg bone, exposing a leg joint between the leg bone and the rest of the turkey, severing the leg joint; removing two segments of a...
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6527636 |
Method of cutting ribs
The present invention relates to a method of cutting ribs ( 10 ), and more specifically, a method of cutting larger ribs ( 10 ) to make at least two smaller ribs ( 14 and 15 ) of a more...
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6406366 |
Method and apparatus for removing pin bones
An apparatus and method for removing a pin bone or pin bones from a fillet of fish. The apparatus of the present invention uses a rotating stack of individual disks that are engaged by a shaft,...
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6354933 |
Meat deboning apparatus and method
An apparatus for deboning a piece of meat having an elongate bone portion, such as a loin piece provided with a spine portion, comprises an elongate support mounted on a frame for receiving the...
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6347986 |
Method for processing fish heads and apparatus for separating processed fish heads
A fish head, after being heated and softened, is broken down into its nose cartilage and various residues by being rotated and crushed, after a fish head. The method of processing a fish head also...
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6322437 |
Method for stripping the muscle meat from fish and device for carrying out this method
A method for obtaining muscle flesh from beheaded fish by severing muscle flesh from dorsal and/or ventral spokes together with fins and fin holders as well as from ribs or lateral vertebral...
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6306028 |
Head meat recovery
Apparatus for recovering meat from the head of a slaughtered animal. A jaw support clamps and supports the head by clamping the jaw. Cheek pullers having clamps engage with and hold the cheeks of...
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6280311 |
Process for preparing turkey rib cuts
The present invention is a process or method for cutting and boning a turkey to create a turkey rib cut which includes the scapula bone and its associated muscles (meat). The method involves...
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6277020 |
Method and apparatus for removing meat from poultry carcasses
There is disclosed a procedure for use in deboning poultry comprising locating the prepared poultry carcass with its wingbones (12) clamped on wingbone rests (13) defining edges which abut the...
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6248012 |
Method, an apparatus and a knife for mechanical releasing of ribs in a part carcass
The apparatus comprises a knife (21) with a substantially rectilinear cutting edge (27) and mounted in a knife holder (23, 24), a device with a holder for suspending the part carcass by the spine,...
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6238281 |
Method of making a bird meat product
A method of making a meat product from a bird, comprises cutting a first boneless breast lobe from the bird and cutting a second boneless breast lobe from the bird. Each of the first and second...
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6193594 |
Device for extraction of fishbones
A device for extraction of bones from fish by means of a number of pivotal gripping means which are moving influenced to be driven along a course for controlled pressing of fishbones against a...
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6120367 |
Decoring saw
A partially automated decoring saw having a tubular blade and a table surface partially blocking the saw blade opening and means decreasing the blockage temporarily to allow for passage of an...
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6106384 |
Semiautomatic pig deboner and deboning process for pig thigh using same
The present invention, in deboning process for a pig thigh in which a pig thigh held by gripping on a transport line is sequentially deboned starting from a hind shank, comprises preliminary...
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6059648 |
Automatic deboning method and apparatus for upper half of poultry carcass
An automatic deboning method and apparatus are provided whereby, in a deboning process comprising the steps of: severing shoulder joints off from an upper half of a poultry carcass; stripping wings...
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6027404 |
Poultry thigh deboner with movable stripper
Poultry thighs (13) are placed on carrier trays (22) of a tray conveyor (14) and move on an endless loop conveyor first through a rectilinear loading run (24), then through a curved deboning run...
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6007416 |
Method and apparatus for filleting the body of slaughtered poultry
In a method and an apparatus for automatic removal of at least an inner fillet from slaughtered poultry or a part thereof before the connection between the inner fillets and the carcass is broken,...
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5961383 |
Method and device for boning a leg
A method and a device for boning a leg or a part thereof of a slaughtered animal. Prior to the removal of the meat from the leg or the part thereof, an incision is made through a tendon at the...
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5947808 |
Seafood skin, membrane, bone, cartilage, antennae, leg, shell, beard and/or vein removal apparatus and methods for use thereof
Apparatus and methods for removing skin, membranes, bones, cartilage, antennae, legs, shell, beard and/or veins from seafood prior to, during and/or after the seafood is cooked. The apparatus...
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5932278 |
Method of making turkey products from turkey breast by selective cutting and trimming of the breast to form steak-like products
A method of cutting a boneless turkey breast into a plurality of individual turkey products which resemble different types of steak products, includes the steps of cutting the breast along a...
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5911621 |
Apparatus for deboning fish fillets
In accordance with this invention, there is provided apparatus for removing pin bones from fish fillets, the apparatus having a rotatable bone pulling cylinder and a puller plate defining a pin...
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5904616 |
Device for removing bones, especially fishbones
A device comprising two rollers (1,2) built of ribs (4,9) whereof one roller (2) may rotate inside the other (1) with a rotational speed which is somewhat larger than the rotational speed of the...
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5868613 |
Meat deboning
A process and apparatus for the removal of ribs (15) from a carcass section (10) which contains a spine portion (11) and a number of ribs (15), comprises grasping a section of tissues (14) in the...
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5813905 |
Device and apparatus for deboning halves of slaughtered animals
The invention has for its object to obviate the above stated drawbacks and proposes to this end a device which is distinguished in that it is embodied with at least two members for closing and...
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5779532 |
Method of making chicken ribs product from whole chicken
A method of cutting a whole chicken carcass into a chicken ribs product includes the steps of removing wings, hind quarters and breast lobes from the carcass to form a stripped carcass containing...
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5667436 |
Method for cutting animal knuckle
A method for cutting an animal knuckle which has previously had the kneecap and all bones removed to provide meat products having substantially economic value comprises removing substantially all...
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5643074 |
Method and apparatus for filleting the breast piece of slaughtered poultry
The invention relates to a method for filleting the breast piece of slaughtered poultry including at least the sternum and the wishbone defined by both clavicles, wherein the breast piece is...
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5597351 |
Carcass deboning
Apparatus for deboning carcasses comprises an overhead rail (1) carrying carcass transport hooks (12) and a drop arm (30) which is pivotally mounted to a bracket (31). A support hook (35) is...
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5562535 |
Method of processing shark cartilage
Raw shark cartilage is cleaned of all adhering tissues in organic solutions, ball-milled to fine semi-dry granules, and propelled into a drying chamber to impose sound waves upon the cartilage...
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RE35326 |
Meat deboning apparatus and method
An apparatus and method for a meat deboning machine are disclosed of the type which includes a drive motor with a motor shaft, an auger for conveying meat and bone material product, and a motor...
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5542878 |
Method and apparatus for separating meat from a bone of an animal carcass
Apparatus (1) for separating meat (2) from ribs (3) of a carcass side (4) comprises a main framework (15). A clamp (37) mounted within the main framework (15) clamps and supports the carcass side...
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