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5070016 |
Integrated process for producing ethanol, methanol and butyl ethers
A methanol synthesis and an ethanol synthesis are integrated into a single continuous process with the by-product carbon dioxide generated in the ethanol synthesis being utilized in the methanol...
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5063156 |
Process for the fermentative production of acetone, butanol and ethanol
A process including multistage continuous fermentation followed by batch fermentation with carefully chosen temperatures for each fermentation step, combined with an asporogenic strain of C....
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5037740 |
Novel immobilized cells and fermentation method utilizing the same
Novel immobilized cells are prepared by immobilizing cells of at least one aerobic microorganism and cells of at least one anaerobic microorganism in a single gel immobilizing carrier. The...
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5036005 |
Alcohol recovery by continuous fermentation
Fuel grade ethanol is produced in continuous process employing fermentation, solvent extraction of the ethanol, extractive distillation of the ethanol-solvent extract to provide water fraction and...
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5024942 |
Biochemical process for reacting hydrophobic and hydrophilic substrates and apparatus therefor
A biochemical process and apparatus for use in the process are described. The process comprises reacting (a) a hydrophobic substrate with (b) a solution or dispersion comprising a hydrophilic...
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4985355 |
Ethanol production by zymomonas cultured in yeast-conditioned media
A process for producing ethanol in the substantial absence of fusel oils by Zymomonas fermentation wherein fermentation is carried out under conditions unfavorable for the growth and replication of...
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4978618 |
Alcohol production
A continuous fermentation process is performed in an apparatus system having at least two circulation fermenters arranged in a cascade. Fresh must is introduced into a first fermenter for...
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4952503 |
Process for the production of ethanol
In the production of ethanol by continuous fermentation in a fermentor (4) with continuous stillage recirculation (19, 20) to the fermentor, the fermentation liquid (6) continuously withdrawn from...
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4898817 |
Microorganism immobilization
An improved repetitive, batch-type fermentation process is provided. It includes a first, non-repetitive step of forming a support bearing a film of live and reproductive microorganisms immobilized...
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4886751 |
Process for the production of ethanol through molasses fermentation
Ethanol is produced by fermentation of beet or cane sugar molasses in a fermentor. The ethanol formed in the fermentor is recovered by operating a primary distillation step (PD) in circulation...
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4876196 |
Method of continuously producing ethanol from sugar-containing substrates
In a method of continuously producing ethanol from sugar-containing substrates by fermentation of sugars by means of a flocculating strain of Zymomonas mobilis under anaerobic conditions and at a...
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4845033 |
Process for a continuous fermentative production of low aliphatic alcohols or organic solvents
Low aliphatic alcohols or organic solvents, especially ethanol are continuously produced by fermentation from sugar containing nutrient substrates. The process includes two fermentation steps or...
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4830964 |
Ethanol production by high performance bacterial fermentation
The present invention is directed to the preparation of ethanol by bacterial fermentation. It makes use of a microorganism capable of producing ethanol and the process is carried out in two stages....
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4822737 |
Process for producing ethanol by fermentation
Ethanol is prepared from a saccharide such as glucose by a fermentation process. The efficiency of the fermentation is improved by feeding a residual fermented liquid obtained from an evaporator...
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4810647 |
Process of producing ethanol and various other by-products from cereals
The present invention is related to a process of producing ethanol and gluten from cereals especially from wheat, which comprises the steps if: (a) crushing cereals and soaking the thus crushed...
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4797360 |
Conversion of sucrose to fructose and ethanol
The conversion of sucrose to fructose and ethanol by fermentation using the microorganism "Zymomonas mobilis" and/or the enzyme immobilized levansucrase can be effected at sucrose concentrations...
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4769324 |
Ethanol production
The invention is directed to the production of ethanol by the fermentation of molasses in the presence of the yeasts S. cerevisiae and Schwanniomyces castellii (R69), which is capable of growing...
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4752579 |
Monosaccharides from corn kernel hulls by hydrolysis
Corn kernel hulls are found to be an essentially lignin-free material which is readily hydrolyzed to a mixture principally of three monosaccharides: D-glucose, D-xylose, and L-arabinose. Several...
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4749651 |
Process for enzymatically saccharifying starch-containing raw-materials
In an enzymatic saccharification process, a sugar solution of constant sugar content is obtained by adding to the starch-containing raw materials, prior to the enzymatic saccharification step, part...
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4738930 |
Apparatus for continuously recovering ethanol from fermentable sugar solutions
Apparatus for continously producing ethanol from fermentable sugar solutions comprises horizontal, tubular mixing and separating vessel having internal rotating plates inclined relative to the...
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4737459 |
Regulation and enhancement of enzyme production
A method is disclosed for producing catabolite repression-resistant mutant strains of C. thermosulfurogenes and C. thermohydrosulfuricum. The method comprises challenging a wild strain of the...
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4713334 |
Process for the saccharification of celluloses
A process for the saccharification of celluloses is provided. More particularly, a solution obtained after the degradative saccharification of cellulosic materials with cellulases is separated into...
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4698224 |
Production of alcoholic beverages
Disclosed is a modification of production of alcoholic beverages such as beer or wine by subjecting to fermentation by means of a faculative anaerobic microorganism such as a yeast a substrate...
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4680263 |
Continuous alcohol manufacturing process using immobilized microorganism
A feed liquid (sugar-containing liquid) is continuously fed to a fermenter packed with an immobilized microorganism, which is obtained by immobilizing an alcohol producing microorganism on a...
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4665027 |
Immobilized cell reactor-separator with simultaneous product separation and methods for design and use thereof
A novel immobilized cell reactor design is described capable of separating an inhibitory metabolite from a fermentation broth as it is formed. This reactor has the dual advantages of (1) speeding...
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4663284 |
Process for enhanced fermentation of xylose to ethanol
Ethanol is produced from D-xylose by fermentation with any of the known xylose-metabolizing yeasts, such as Pachysolen tannophilus. To improve the yield of ethanol, small quantities of glucose are...
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4647538 |
Thermostable beta-amylase
A thermostable and thermoactive, extracellular β-amylase is produced by Clostridium thermosulfurogenes. Methods of producing the β-amylase and using it to convert starch to maltose are also...
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4628031 |
Thermostable starch converting enzymes
A thermostable pullulanase and a thermostable glucoamylase are produced by Clostridium thermohydrosulfuricum. Methods of producing the enzymes and using them to hydrolyze starch are also disclosed.
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4617270 |
Alcohol and distillers grain recovery process
A process for producing alcohol and dried distillers grain from a source material containing starch or sugar by cooking, by saccharification, fermentation, evaporation, distillation, and wherein...
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4604352 |
Co-culture production of thermostable enzymers and ethanol
Starch is converted directly to ethanol by growing a co-culture of Clostridium thermosulfurogenes and Clostridium thermohydrosulfuricum under anaerobic conditions on a starch containing substrate...
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4594322 |
Glucose or maltose from starch
A process for obtaining glucose from thinned starch by partially hydrolyzing the latter to give from 50% to 92% glucose followed by separation of the hydrolysis product to afford a glucose-enriched...
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4593005 |
Strains of Aspergillus and use thereof to produce amylolytic enzymes
A novel strain Aspergillus K27 belonging to genus Aspergillus which has the same taxonomical characteristics as those of Aspergillus fumigatus except that (1) its conidiophore is colorless and ...
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4562154 |
Continuous alcohol manufacturing process using yeast
A continuous alcohol manufacturing process using yeast comprising a zone where a conventional yeast (Yeast B) which has an alcohol producing activity is mainly present (zone of Yeast B); a zone...
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4560659 |
Ethanol production from fermentation of sugar cane
A process for fermentation of sucrose wherein sucrose is extracted from sugar cane, and subjected to stoichiometric conversion into ethanol by yeast.
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4544558 |
Process for preparing carbohydrates from vegetal juice
A process for producing carbohydrates from vegetal juice comprises extracting a vegetal juice from raw vegetal material, filtering the vegetal juice to remove material suspended therein, subjecting...
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4524137 |
Preparation of catalysts for biochemical conversion reactions
A catalyst is disclosed, which can be used for carrying out, in a continuous manner simultaneously and in one and the same reaction space, two or more stages of a biochemical conversion reaction...
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4517298 |
Process for producing fuel grade ethanol by continuous fermentation, solvent extraction and alcohol separation
Alcohol substantially free of water is prepared by continuously fermenting a fermentable biomass feedstock in a fermentation unit, thereby forming an aqueous fermentation liquor containing alcohol...
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4514496 |
Process for producing alcohol by fermentation without cooking
Alcohol is produced in a noncooking system by mixing a ground starchy material with mashing liquor at the range that the weight ratio of mashing liquor to ground starchy material is from 1.8 to 3.4...
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4490468 |
Production of ethanol by yeast using xylulose
Ethanol is produced by the fermentation of xylulose using yeast under fermentative conditions.
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4478854 |
Method of treating plant polysaccharides
Hydrolysis of plant kingdom polysaccharides by treatment with SPS-ase preparations. SPS-ase is an enzyme adapted to hydrolyzing the water-soluble protein binding polysaccharide present in soy flour...
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4474883 |
Process for saccharification of rootstocks and subsequent alcohol fermentation
For saving the heat energy required for alcohol production, processes are provided for subjecting rootstocks (Rhizomes) to enzymatic hydrolysis without conventional cooking with steam in order to...
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4460687 |
Fermentation method
A continuous process for producing ethanol by fermenting carbohydrate containing feed stocks at atmospheric pressure in a fermentor, in which a fermentation liquor stream is withdrawn from the...
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4451566 |
Methods and apparatus for enzymatically producing ethanol
Methods and apparatus are provided for the enzymatic production of ethanol from fermentable sugars. A complete sequence of enzymes for catalyzing the conversion of fermentable sugars to ethanol is...
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4447535 |
Process for the recovery of a concentrated stillage
A concentrated stillage with a high solids content may be recovered in such a manner that starch or starch-containing raw materials in a suitably crushed form are coaxially introduced into the...
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4443544 |
Ethanol production in a continuous process with cell recycle
An improved method for the production of ethanol from a fermentable carbohydrates such as glucose, fructose or sucrose using the bacterium Zymomonas mobilis which method involves continuously...
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4436814 |
Method for the recovery of enzymes after the treatment of starch-containing raw materials used for the production of fermentation alcohol
In a method for the recovery of enzymes, the activity of which after the treatment of starch-containing raw materials used for the production of fermentation alcohol is still not exhausted, the...
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4409329 |
Saccharification method
Enzymic conversion of cellulose under mechanical shear rate of from 50,000 to 200,000 feet/minute/foot as imparted to the cellulose by a series of rotors and stators mounted in the reaction vessel...
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4403034 |
Ethanol Production
A method of producing ethanol (alcohol) comprising culturing in a suitable means a strain of Zymomonas mobilis which has a specific ethanol productivity at 30° C., pH5 and in a medium containing...
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4400470 |
Use of co-cultures in the production of ethanol by the fermentation of biomass
Production of ethanol and enzymes by fermentation of biomass with co-cultures of C. thermocellum and C. thermohydrosulfuricum.
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4385118 |
Fermentation process
An improved process is provided for the continuous fermentation of sugar to ethanol in a series of fermentation vessels featuring yeast recycle which is independent of the conditions of...
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