Match Document Document Title
9034404 Bottled beverage comprising cap containing dietary supplement and bottle filled with dispersion medium for dietary supplement  
A bottled drink includes a cap and a bottle where a granular supplement containing multiple constituents in a stable manner is stored in the cap and a solution suitable for dispersing the granules...
8999425 Low sodium salt substitute compositions  
A low sodium salt substitute composition is disclosed that includes (i) from about 3.0% by weight to about 9.0% by weight of sodium acid sulfate; (ii) from about 2% by weight to about 8% by weight...
8980357 Foaming compositions and methods of making the same  
A foaming composition is provided comprising a particulate ingredient having a plurality of internal voids containing entrapped supercritical fluid having a critical temperature of at least about...
8940344 Capsule clusters for oral consumption  
Provided are oral products that provide engaging and flavorful experiences to a user. The oral product includes a plurality of capsules, a powdered component, a viscous component and a binder that...
8940393 Mannitol crystal powder having a low fine-particle content, and method for producing same  
Disclosed is a powder composition of mannitol crystals, produced by: (i) the crystallization of mannitol in a solvent; followed by (ii) a step of separating the crystals from the resulting crystal...
8920863 Method for preparing cheese with improved organoleptic and melting properties  
Cheese products with improved flavor, texture and melting properties are disclosed. Topical application of a dairy powder, and in particular a cream cheese powder, to a cheese product improves not...
8920829 Ruminant feed composition and method of making  
A nutrient or medicinal composition for administration to ruminants, which includes a core of one or more biologically active substances coated with a film of polyurethane, overcoated with an...
8911806 Sweetener compositions  
The invention provides a sweetener composition comprising a core nano particle in association with a sweetener carbohydrate.
8883243 Encapsulation agent comprising a pea maltodextrin and/or a pea glucose syrup, compositions containing it and its preparation method  
A subject of the present invention is the use of a maltodextrin and/or a glucose syrup obtained, by acid or enzymatic hydrolysis, from a leguminous starch having an amylose content comprised...
8845775 Fertilizer coating  
This invention relates to a coating composition for a fertilizer comprising at least 50 wt % of a cross-linked lipid; and less than 0.20 wt %, relative to the total weight of the lipid, of a...
8790693 Aqueous polymer dispersion based on N,N-diethylaminoethyl methacrylate, its preparation and use  
The present invention relates to a process for preparing an aqueous polymer dispersion by free-radical emulsion polymerization of a monomer mixture which comprises N,N-diethylaminoethyl...
8637104 Microencapsulate and process for the manufacture thereof  
The present invention relates to a microencapsulate comprising microcapsules having a diameter of 0.1 μm to 25 μm, said microcapsules comprising: —a core particle having a diameter of 90 nm to 23...
8597709 Dietary supplement and methods of use  
One aspect of the invention provides dietary fiber compositions comprising effective amounts of glucomannan, xanthan gum, and alginate to produce a desired viscosity. The invention also provides...
8524257 Menthol-containing solids composition  
A menthol-containing solids composition comprising or consisting of (a) a solid menthol component consisting of bodies having a content of 95 wt. % or more menthol, based on the total weight of...
8518468 Reduced digestible carbohydrate food having reduced blood glucose response  
A reduced digestible carbohydrate food made from a dough and consisting of a pasta, noodle or restructured rice particle, the food having a modified matrix structure that comprises discrete units...
8501255 Particulate composition comprising calcium lactate and calcium citrate microparticles  
The invention pertains to a particulate composition comprising calcium lactate and calcium citrate microparticles having an average diameter from 0.1 μm to 20 μm, wherein the composition is in the...
8470382 Carnitine granulate and methods for its production  
Subject of the invention is a method for the production of a carnitine granulate, which includes the steps of (a) providing an aqueous solution comprising at least 65% (w/w) carnitine,(b)...
8465785 Reduced digestible carbohydrate food having reduced blood glucose response  
Reducing the digestion of digestible carbohydrates in a digestible carbohydrate-based material, and reducing the absorption of the digestion product(s) of digestible carbohydrates (that is, simple...
8431171 Partially neutralized acid coated food-grade particles  
The present invention relates to coated food-grade particles, preferably coated food-grade acids and/or their salts, wherein the particles are coated food-grade cores with coating comprising...
8361528 Flake cereal or chip and method for making same  
Embodiments of the present invention provide a flake having a high level of whole grains, such as oat groats, nuts and/or other particulate. An embodiment of the present invention provides a flake...
8349342 Puffed starch material  
The present invention concerns a puffed popcorn starch containing powder having a loose bulk density of less than 120 g/L and a particle size smaller than 1 mm, a non-aqueous liquid-loaded starch...
8268379 Method of forming a scrambled egg snack food  
A method of forming a snack food product having partially scrambling eggs to obtain partially scrambled eggs having a curd size of about 1 to about 8 mm, mixing at least one food grade binder with...
8221809 Encapsulated labile compound compositions and methods of making the same  
Products comprising labile compounds, such as polyunsaturated fatty acids, and having first and second encapsulants are disclosed. A first encapsulant can be a spray dried coating and the second...
8216620 Dual-textured food substrate having large seasoning bits  
A dual-textured food substrate having large seasoning bits whereby the bits are substantially adhered to the food substrate, or chip with a dry adhesive. The food substrate has a non-particulate...
8202563 Acidulate composition and methods for making and utilizing the same  
A baking additive for enhancing the shelf-life and maintaining the volume of a baked product, and methods for producing and using the same. The baking additive comprises a blend of an...
8128977 Reduced digestible carbohydrate food having reduced blood glucose response  
Reducing the digestion of digestible carbohydrates in a digestible carbohydrate-based material, and reducing the absorption of the digestion product(s) of digestible carbohydrates (that is, simple...
8110231 Methods for making improved texture cereal bars  
A method of producing a cereal bar is provided in which the cereal comprises a cereal mixture including ready-to-eat (RTE) cereal pieces joined together with a binder, where the cereal and binder...
8084070 Isomalt in cereal products  
The present invention relates to cereal products comprising cereals and a mixture of 1,6-GPS and 1,1-GPM, methods for the production thereof and the use of a mixture comprising 1,6-GPS and 1,1-GPM...
8062686 Dietary supplement, and methods of use  
One aspect of the invention provides dietary fiber compositions comprising effective amounts of glucomannan, xanthan gum, and alginate to produce a desired viscosity. The invention also provides...
8029835 Grain-based food product with powder coating  
A grain-based food product comprising a grain-based component covered by a moisture-sensitive powder layer and a binding layer adhering the powder layer to the grain-based component. The binding...
7897177 Particulate fibre composition  
A particulate fiber composition containing at least one first dietary fiber, coated by an insoluble dietary fiber or a dietary fiber with low solubility, serving to prevent dissolution of the...
7867545 Homogenous granular solid matrix containing vegetable protein  
The present invention relates to a homogeneous solid matrix composition containing vegetable proteins, lecithin and at least one ingestible bioactive compound which is at least partially insoluble...
7842327 Fresh tea leaf powder and processed product, extract, oil and aroma obtained from fresh tea leaf powder  
It is intended to disclose a fresh tea leaf powder which is obtainable by collecting a fresh leaf and/or a stem of tea plant (scientific name Camellia sinensis), followed by freeze-drying and...
7842329 Pet food product and method of manufacture  
A pet food is provided, comprising a sorbent food body and a fluid carrier comprising a functional ingredient absorbed into the body. The body preferably is relatively moist, having a moisture...
7727566 Tasting energy bar  
The present invention is directed to an energy bar having a mean hedonic score for consumer acceptability of at least about 5.2. Preferably, the energy bar is either a grain based energy bar or a...
7704328 Starch fiber  
The present invention relates to a starch composition comprising starch, a polymer that is substantially compatible with starch and has a weight-average molecular weight of at least 500,000 such...
7682640 Process for producing baked bread crumb product and baked bread crumb product  
A process for producing a baked bread crumbs product includes the first step of baking bread crumbs with added sugar, mixing vegetable fat with the bread crumbs-sugar baked mixture to form an...
7648722 Color-changing cereal and method  
A ready-to-eat cereal that is capable of changing color upon immersion into an aqueous medium such as milk. The cereal base has a non-dispersible first color. The cereal base has a coating...
7629008 Low-calorie whole grain cereal bar  
A low-calorie whole grain cereal bars is provided that includes whole grain and binder in amounts effective for providing a cereal bar with at least about 15 weight % or more whole grain, at least...
7547458 Particulate creamer comprising fat and food compositions comprising said creamer  
Particulate compositions comprising 10-90% wt of a matrix material and 10-90% wt of triglycerides of fatty acids, wherein of said triglycerides the amount of H3 (triglyceride of 3 saturated fatty...
7524379 Melt processable starch compositions  
The present invention relates to a starch composition comprising starch, a polymer that is substantially compatible with starch and has a weight-average molecular weight of at least 500,000 such...
7488503 Encapsulation compositions and processes for preparing the same  
Matrix compositions which contain a mixture of two different food polymers are useful for encapsulating encapsulates, such as flavoring agents.
7445807 Agglomerated granular protein-rich nutritional supplement  
A agglomerated granular protein-rich nutritional supplement includes a mixture of one or more of: edible nutritional food proteins; edible carbohydrates; edible fats; edible dietary vitamins and...
7399481 Methods for treating, maintaining, or improving fur or hair pigmentation of domestic carnivores using a composition comprising free tyrosine  
The present invention relates to a food composition for domestic carnivores which makes it possible to prevent or correct pigmentation abnormalities and/or to improve the quality of the fur of the...
7399494 Quick water-dissolved film product, for treating milk with bacteria and/or enzymes  
High solubility film product comprising a starch and/or a cellulose and at least one bacterium or enzyme chosen from those necessary for milk fermentation, coagulation or curdling.
7396550 Time released nutritional product and method of manufacture  
A time released nutritional food product and method of making it in is provided in which the product includes a plurality of grain or seed based constituents having plural digestion rates. In a...
RE40059 Sensitive substance encapsulation  
A process for stabilizing a sensitive substance; (a) plating a sensitive substance onto a solid carrier under a controlled atmosphere to reduce loss of the sensitive substance; (b) encapsulating...
7297356 Method for manufacturing animal feed, method for increasing the rumen bypass capability of an animal feedstuff and animal feed  
An animal feed that comprises a feedstuff and a coating, where the coating increases the amount of the feedstuff that passes through the rumen without being degraded by the rumen microflora,...
7258885 Flavored artificial sweetener  
A flavored artificial sweetener is made of a carrier, such as dextrose and the like, that is milled together with a flavoring agent. The mixture is then commingled with a second bulking agent,...
7255921 Non-gelatinous capsule shell composition and a capsule formed from the same  
Non-gelatinous capsule film compositions containing as the base a starch hydrolyzate having an average DE of less than 10 and an average molecular weight of not more than 30,000. These...