Matches 301 - 350 out of 394 < 1 2 3 4 5 6 7 8 >
Match Document Document Title
4568560 Encapsulated fragrances and flavors and process therefor  
Process for preparing a controlled release encapsulated active agent by encapsulating the active agent in a coating composition comprising a water insoluble film forming composition, an enteric...
4562076 Chewing gum with coating of thaumatin or monellin and method  
The application of thaumatin or monellin to the surface of a chewing gum composition comprising gum base, sweetener and flavoring provides flavor and sweetness potentiation. The thaumatin or...
4555407 Continuous chewing gum method  
A method for continuously forming wide, thin chewing gum slabs suitable for forming sheets and bands ready for packaging in an automatic wrapping machine is disclosed. The method involves...
4543769 Method and apparatus for forming and wrapping objects of a soft mass  
Method and apparatus for forming and wrapping objects of a soft mass in which a hollow rope of material (11) filled with a liquid (10) is divided into individual pieces (B 1 and B 2 ) between...
4532126 Masticatory soft elastic gelatin capsules and method for the manufacture thereof  
A chewable, filled, one-piece soft elastic gelatin (SEG) capsule. The capsule includes a shell which is formed from a formulation of gelatin, water, a plasticizer, and a masticatory substance. The...
4526790 Chewing gum product  
An extrudable chewing gum packaged in a deformable container having a capped extrusion orifice, said gum being readily extrudable from said container at ambient temperatures, being resistant to...
4513012 Powdered center-filled chewing gum compositions  
A center-filled chewing gum comprising an outer-shell and a cavity enclosed by said outer-shell wherein there is contained in said cavity a dry, powdered center-filled composition comprising at...
4500547 Reduced-shrink bubble gum  
A reduced-shrink chewing gum composition having good film-forming characteristics which is prepared with a relatively high amount of inert inorganic filler and a non-styrene butadiene gum base. The...
4497832 Chewing gum composition having enhanced flavor-sweetness  
A sugar containing chewing gum composition containing a chewing gum base, a sweetener, and a flavoring agent sorbed in the microporous channels of spherical particles wherein the channels increase...
4496592 Process for producing chewing gum in the form of composite fibers  
Chewing gum in the form of composite fibers is produced by fiberizing a sugar and/or a candy and a chewing gum base or composition through a fiberizing section, such as a rotating cylinder, of a...
4493849 Process for preparing a non-chalky, organoleptically pleasing chewing gum composition  
The method of preparing a chewing gum comprising the steps of: (a) forming a premixture of lecithin and a dicalcium phosphate dihydrate-sugar and agglomeration such that the adherent film forming...
4491596 Method for preparing aerated gum confection  
An aerated gum confection having unique and desirable shape, texture and chewing characteristics is produced by preparing a plastic semi-solid candy mass, mixing the candy mass with a gum base and...
4485118 Gum composition with plural time releasing flavors and method of preparation  
A gum composition and method for making the same is disclosed which contains a sequentially releasable plural flavor system comprised of different flavors. One of the flavors is encapsulated within...
4466983 Substantially non-aqueous semi-liquid center-fill  
A center-filled confectionery or chewing gum composition having an outer shell enclosing a cavity, and a sugarless, substantially non-aqueous semi-liquid center-fill within said cavity, said liquid...
4465208 Chewing gum dispenser  
A dispenser of chewing gum and other stick-shaped products includes a rectangular container having an upper cover whose central region is cut away to afford access to the stick product which rests...
4452821 Confectionery product, particularly chewing gum, and process for its manufacture  
The present invention is directed to a confectionery product, especially a chewing gum, having prolonged, extended delivery of flavoring, aroma, and/or active pharmaceutical ingredient. This is...
4448789 Enhanced flavor-releasing agent  
A flavoring composition and method for making and using the same comprising a flavoring agent and a hydrophilic polymer, said hydrophilic polymer being characterized by (a) being water-soluble, ...
4409244 Chewing gum containing fructose syrup  
A chewing gum is provided which has a soft consistency, an easy bite through, improved flavor characteristics and shelf-life and does not stick to its wrapper. These advantages are attained through...
4405647 Method of compacting chewing gum base  
A tacky substance such as a chewing gum base is formed into a compact body. The tacky substance is first comminuted within a bed consisting of a powdered solid, such as a bulking agent, turbulently...
4399153 Combination of frozen dessert and stick chewing gum  
A frozen dessert such as ice cream or ices with chewing gum supporting the frozen dessert is provided. The stick chewing gum is prepared using anhydrous glucose as a sweetener without use of...
4399154 Coextruded chewing gum  
A coextruded chewing gum is provided which includes an extruded center portion surrounded by and bonded to an extruded outer shell portion. The center portion of the coextruded chewing gum may...
4397871 Amusement device for transmitting messages  
A amusement device for transmitting secret messages includes a central, generally flat, elongated core member for receiving the imprinting of messages thereon. A pressure sensitive sheet-like...
4386106 Process for preparing a time delayed release flavorant and an improved flavored chewing gum composition  
A method for preparing a controlled, delayed release encapsulated flavorant composition for use in chewable confections prepared by the steps of forming an emulsion of flavoring agent in a...
4385071 Chewing gum flavor combination  
An invert sugar flavored gum center of chicle or the like is coated with a flavored mixture of sucrose or dextrose or synthetic sugar free equivalents. The flavor consisting of a mixture of oil of...
4384004 Encapsulated APM and method of preparation  
The present invention comprises the encapsulation of the artificial sweetener L-aspartyl-L-phenylalanine methyl ester (APM) within a coating material including cellulose ethers, cellulose esters,...
4374858 Aspartame sweetened chewing gum of improved sweetness stability  
The sweetness stability of an aspartame sweetened chewing gum is enhanced by coating the aspartame onto the surface of the chewing gum piece.
4370350 Chewing gum method  
In the manufacture of chewing grum, the viscosity of a chewing gum base is first reduced by heating. Thereafter, a major portion of a bulking agent, such as a carbohydrate, is added to the gum base...
4357354 Reduced calorie chewing gum  
A reduced calorie chewing gum is provided which does not decrease in viscosity upon chewing and contains less than 65% water-solubles, such as sugars and/or sugar alcohols such as sweeteners, and...
4352824 Chewing gum containing fatty or gelatinous sweetener and method  
A chewing gum is provided which contains gum base and a non-aqueous solid fatty or gelatinous sweetener or flavorant, such as butter, marshmallow or caramel, solubilized in the gum base. The...
4352823 Coextruded chewing gum containing a soft non-SBR gum core portion  
A coextruded chewing gum is provided which includes an extruded center portion surrounded by and bonded to an extruded outer shell portion. The center portion of the coextruded chewing gum formed...
4352825 Coextruded chewing gum containing a soft core portion  
A coextruded chewing gum is provided which includes an extruded center portion surrounded by and bonded to an extruded outer shell portion. The center portion of the coextruded chewing gum will be...
4346243 Methyl substituted norbornane carboxaldehyde dimethyl acetals  
Described are methyl substituted norbornane derivatives having the generic structure: ##STR1## wherein R represents the nitrile moiety having the structure: --C.tbd.N] or the dimethoxymethyl...
4317838 Method for applying sugarless coating to chewing gum and confections  
An improved method for applying a sugarless coating containing sorbitol to chewing gum pieces and confections by using a single coating syrup containing sorbitol and/or other non-sugar sweetener,...
4317837 Tobacco-flavored chewing gum  
A tobacco-flavored chewing gum is provided which does not decrease in viscosity upon chewing inasmuch as it is preferably essentially free of water-solubles, and includes gum base containing high...
4316915 Center-filled chewing gums  
Center-filled chewing gum is provided which includes as the center fill a dispersion of a thickener, such as carboxymethyl cellulose in glycerin, the glycerin functioning as both a sweetener and...
4301178 Liquid-filled chewing gum and method  
A liquid-filled chewing gum is provided which releases relatively large amounts of liquid sweetener and/or flavor into the oral cavity. The liquid-filled chewing gum includes a solid phase and a...
4292329 Center-filled chewing gum  
A center-filled chewing gum containing a flavored liquid center fill in which a natural emulsifier is added to a flavored liquid center fill.
4284650 Composition for chewing gums  
A composition for chewing gum, which contains a gum base free of any alkaline-earths, a fluorine-containing salt soluble in water and xylitol mixed with sorbose or sorbitol.
4284824 Methyl substituted norborane carboxaldehydes  
Described are methyl-substituted norbornane carboxaldehyde having the generic structure: ##STR1## wherein the dashed line is a carbon-carbon single bond, or a carbon-carbon double bond, and R 1 R...
4271198 Chewing gum having a soft texture  
A chewing gum is provided which initially has a relatively hard texture making it easy to wrap and which subsequently changes to a relatively soft texture facilitating easy bite through. The above...
4271199 Sugar-containing chewing gum having smooth texture and long-lasting sweetness  
An improved sugar-containing chewing gum is provided which has long-lasting sweetness, soft and smooth consistency, an amorphous bite through and enhanced flavor and is non-sticky, and is formed of...
4269860 Process for preparing a gas-developing chewing gum  
The gas-developing chewing gum of the invention is prepared by granulating carbonate or bicarbonate salt together with sodium sulfate or anhydrous sodium sulfate and at least one of sugars,...
4259355 Chewing gum containing flavor composition and flavor composition therefor  
Orally utilizable compositions which may be either chewing gum compositions, chewable medicinal tablets, chewing tobacco or toothpaste having an oral intake, a high flavor intensity release...
4254149 Carbonated chewing gum  
This invention relates to a two component compressed, shaped confection with each component having a controlled water activity between 0.10 to 0.30 which is capable of surviving long periods of...
4252829 Chewing gum with flavoured liquid filling  
A flavored liquid filling composition for chewing gum comprising an aqueous solution of preselected sugars and containing 75% solids, liquid sorbitol in the proportion of 8 to 13% by weight of the...
4252830 Chewable calorie-free chewing gum base  
A chewable chewing gum base is provided which is substantially calorie-free, does not decrease in viscosity upon chewing inasmuch as it is essentially free of water-solubles, and includes gum base...
4250195 Method for applying soft flexible sugar coating to fresh chewing gum and coated chewing gum product  
A new method is provided for applying a soft flexible sugar coating to soft chewing gum pieces which method requires that a sugar coating be applied to fresh soft chewing gum substantially...
4238510 Sugarless coating for chewing gum and confections and method  
A sugarless coating containing sorbitol in a crystalline form is provided which is applied to chewing gum pieces and confections.
4233319 Low density chewing gum product and method of making the same  
This invention is directed to an improved low density chewing gum or bubble gum product and method of making the same, characterized in that the same defines a matrix encompassing a network of gas...
4233326 Package for individually wrapped strip-shaped pieces of chewable and edible articles  
A package for strips of chewing gum, sweets, food, and other chewable and edible articles which are wrapped individually into flat packets arranged one above the other. Each of the packets at one...
Matches 301 - 350 out of 394 < 1 2 3 4 5 6 7 8 >