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7615243 Method for peeling agricultural products having skins  
A method of peeling agricultural products having skins, including the steps of: immersing the agricultural products to be peeled in a treating solution in a first area of a peeling apparatus, and...
7595078 Methods of increasing flaxseed hull recovery and resultant flax products  
The present invention relates to a method for increasing the amount of hull portions recovered from flaxseeds. In a preferred embodiment, the invention includes providing a plurality of harvested...
7553507 Corn debranning and degermination process  
The present invention provides a process to remove the bran and the germ from the endosperm of a corn kernel. The process includes use of an apparatus having a chamber to induce rubbing between...
7524522 Kernel fractionation system  
Specifically, a dry corn fractionation system which operates to produce an endosperm fraction which can be concurrently of greater purity at greater yield than obtainable from corn milling or dry...
7445806 Process for selective grinding and recovery of dual-density foods  
A process for selectively grinding dual-density processed food in a single unit operation in a short-duration manner. Selective grinding as between lower-density and higher-density portions of the...
7430958 Double blade peeling device for vegetables and fruits  
A double blade peeling device for vegetable and fruit comprises a handle attached to a vegetable and fruit retaining member and a body of screw, the handle can drive internal gears to rotate, so as...
7428863 Apparatus for peeling potatoes and the like  
An improved peeling machine for controlling the removal of a peeling from a food product, the peeling machine having a hopper with a supply auger that pushes a food item to a peeling chamber, the...
7141260 Apparatus and method for removal of seed pericarp  
An apparatus and method for removing pericarp from a seed, such as a corn kernel. The method includes sonicating the kernel to loosen the pericarp and then separation of the pericarp. One example...
7022363 Process and apparatus for flaxseed component separation  
A continuous process for separating components of flaxseed is described. Flaxseed is dried to a moisture content of from about 0.5% to about 3.0%, after which is introduced into a separation...
6936294 Corn degermination process  
The present invention provides a process to remove the germ from the endosperm of a corn kernel. The apparatus of the present invention comprises frictional cylindrical rollers, each roller...
6787172 Method of making flavedo powder for enhancement of orange juice and products thereof  
Disclosed are improved orange juice products and processes of preparing the products. Included is a natural enhancement powder which originates from the flavedo of citrus peel such as orange peel...
6610345 Method of manufacturing no-bran cereal  
A method of and an apparatus for manufacturing no-bran cereal such as no-bran rice which require no washing before cooking. With the method and the apparatus, bran stuck on a surface of a grain of...
6586036 Process for increasing the rate of hydration of food crop seeds  
A process for significantly increasing the rate of hydration of food crop seeds, such as brown and wild rice, without loss of the nutritious and beneficial portions of the seeds, is disclosed. In...
6440479 Processing of flaxseed  
Flaxseed husk is removed from flaxseed core by abrasion. The outer husk portion firstly removed by abrasion is separated as a mucilage fraction and a subsequently removed inner portion is separated...
6284300 Skin loosening or removal process  
A process and apparatus is disclosed for loosening or removing the skin from products such as nut kernels, beans, seeds or the like. The process comprises subjecting the products to a jet or jets...
6277424 Pepper seed polishing machine  
A pepper seed polishing machine consists of a frame made from welded angle iron bars, a polishing mechanism which is a concave made from iron sieve having holes with diameter of 1.5-2 millimeters,...
6113908 Methods for processing oat groats and products thereof  
Methods of treating dehulled or hull-less oat, i.e. oat groats, to produce oat pearlings, oat flour and oat bran products are described. Oat groats are abrasion milled to remove up to 15% by weight...
5989614 Method for treating a product  
A machine for peeling and cleaning fruits and vegetables using a plurality of rotating abrasive rollers which are each driven by an electric motor. The machine has a frame with a pair of end plates...
5918819 Devices and methods for isolating seeds of vegetables and fruits and for releasing and separating same from coats  
Devices and corresponding mechanical non-fermentive methods for isolating seeds from fruits or vegetables and for releasing and separating the isolated seeds from their coats, according to one...
5862627 Method for germinating dehulled brown rice  
This invention relates to a method for germinating dehulled brown rice comprising the steps of selecting fully matured rice having strong germination force among rice having peeled-off chaffs...
5846591 Pretreatment process in flour milling method  
A pretreatment process in a flour milling method in which raw wheat grains are first polished and the polished grains are ground and milled for producing end flour, includes a first, a second, a...
5843508 Potato peeling system  
A potato peeling system includes a drum-type batch peeler, an unpeeled potato infeed assembly upstream from the batch peeler and a peeled potato discharge assembly downstream from the batch peeler....
5780088 Electric motor driven abrasive roller peeler and cleaning machine  
A machine for peeling and cleaning fruits and vegetables using a plurality of rotating abrasive rollers which are each driven by an electric motor. The machine has a frame with a pair of end plates...
5776531 Methods and apparatus for peeling potatoes and similar produce  
A method for dry peeling potatoes includes punching the periphery of a potato to form a partially peeled potato having a standardized dimension, moving the partially peeled potato under and over...
5773066 Method and apparatus for carrying out pre-treatment of wheat grains for flour milling  
Raw wheat grains are polished after being subjected to a first water addition and being tempered, and the polished wheat grains are ground after being subjected to a second water addition and being...
5738894 Skin removal process  
A process and apparatus for removing the skin from products such as nut kernels, beans, seeds or the like. The process comprises subjecting the products to a jet or jets of water at ambient...
5702748 Method of wet peeling for brewer's spent grain  
The present invention relates to an apparatus that achieves improvements in weight recovery ratio and processing capability in the separation of a protein-rich component from brewer's spent grain...
5700505 Method of improving head rice yield  
Dehulled brown unmilled rice is exposed to ozone gas in an ozone and air gas mixture. The exposed brown rice is stored for at least a day to sufficiently affect the bran before subjecting the...
5617783 Peeler with inclined grooves in side wall  
A peeler uses parallel inclined valleys in a cylindrical interior surface to serve as channels. The parallel valleys are between parallel ridges or ribs. A rotary disk having a series of bumps and...
5614242 Food ingredients derived from viscous barley grain and the process of making  
Disclosed are barley flour compositions having beta glucan viscosity between 100 to 3000 cps and a concentration of long chained beta glucan fibers and methods to produce these flour compositions....
5573803 Vegetable peeler  
Disclosed are peelers for fruits and vegetables and the like food products. The peelers are preferably tubular in shape and formed from an extruded flexible homogeneous composition. The tubular...
5387430 By-product fractions from debranned wheat  
Selective removal of the bran layers from wheat kernels prior to tempering results in the recovery of specialty bran products consisting of the seed coat, nucellar and aledrone layers of the...
5361689 Method and apparatus for blanching nuts  
Two counter rotating rollers are provided having elastomeric exterior coatings into which ribs and grooves are formed for intermeshing to blanch nuts at a pinch point therebetween. Grooves in the...
5342640 Process and apparatus for peeling food products such as fish, fruits or vegetables  
The invention relates to a method and device for peeling food such as fish, complete or not, for example sardines, herrings, anchovies, etc.; fruits such as peaches or vegetables such as tomatoes...
5275836 Process for treating brown rice and product thereof  
A rice product prepared from brown rice grains by milling brown rice grains to remove a controlled proportion of the bran layer therefrom whereby from 2% to 10% of the total weight of the rice...
5250313 Grain milling and degermination process  
A degerminating process wherein the grain kernels are crushed from the thin edges toward the center while avoiding crushing of the relatively flat side surfaces. The crushing force fractures the...
5211982 Wheat milling process and milled wheat product  
Milling quality wheat is milled by first removing germ and outer bran layers amounting to approximately 8-10 % of the weight of the wheat in a pearling process. The pearled wheat is then milled in...
5209940 Stabilizing unmilled brown rice by ethanol vapors  
The present invention relates to stabilizing unmilled or partially milled brown rice by contact thereof with ethanol vapors. The present invention also encompasses products of said stabilizing...
5208063 Milling process for controlling rice cooking characteristics  
An improved procedure for varying the cooking characteristics and cooked rice texture of milled white rice. The procedure involves varying only the milling degree to remove either more or less of...
5186968 Process for milling cereal grains  
A milling system for cereal grains such as wheat includes one or more bran removal machines which removes a substantial fraction of the bran of the incoming wheat to form a pearled wheat. The...
5164013 Process for dry milling of wheat to obtain gluten and starch  
A low cost process for the high yield recovery of wheat gluten and starch is provided which comprises initially pearling whole wheat kernels to remove germ and a part of the bran, followed by...
5141764 Wheat milling process  
Milling quality wheat is milled by first removing germ and outer bran layers amounting to approximately 8-10% of the weight of the wheat in a pearling process. The pearled wheat is then milled in a...
5106645 Product and process of making a high fiber flour-type product derived from sugar cane  
Disclosed is a flour-type product derived from sugar cane which contains a high dietary fiber concentration. This product is made by separating the pith of the sugar cane from the rind and...
5106641 Apparatus and method for waterless rotary cleaning and peeling food products and the like  
Apparatus for cleaning and peeling food products, such as fruits and vegetables, without the use of water, comprises a stationary housing in which a motor-driven brush cage is rotatably mounted....
5094868 Process for removal of agricultural chemicals from seed kernels  
A process for the removal of agricultural chemicals from seed grain kernels. The process includes removal of chemicals adsorbed to the surface of the seed by abrasion and removal of chemicals...
5082680 Process for removing bran layers from wheat kernels  
Significant improvements to the milling of wheat kernels are possible by sequentially removing the bran layers of the kernels prior to processing in general accordance with the conventional milling...
5002788 Method for humidifying rice grains  
Provided are a method and an apparatus for humidifying rice grains. Rice grains immediately after polishing and, hence, still maintained at an elevated temperature are supplied with water. The rice...
4876099 Process for popping wild rice  
Disclosed is the process for popping wild rice to make a puffy snack food or breakfast cereal which has a nutty flavor. The process includes curing, roasting and parching the wild rice in roasting...
4842883 Continuous produce surface treater and method  
An apparatus and method for continuously peeling and removing dirt from produce wherein the apparatus comprises an abrading cage with a plurality of rotating spindles and having an internal chamber...
4797297 Processing of sugar cane product and dried product obtained therefrom  
A process for the solid phase fractionation of sugar cane into three fractions comprising a fibrous fraction derived from the fibrous sclerenchyma cells from the rind of the cane, a fibrous...
Matches 1 - 50 out of 98 1 2 >