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9011951 Cryogenic spray process  
The invention relates to a spray crystallization process for making solid particles suitable for structuring an oil containing dispersion, solid particles obtainable by said process and use of...
8986941 Process for making a triglyceride composition  
A process for preparing a triglyceride composition comprising from 50 to 80% by weight StOSt and from 5 to 20% by weight StOO comprises reacting triolein with stearic acid in the presence of a...
8980351 Method of treating hot cooking oil  
A method of treating used cooking oil provides for exposing agitated oil for up to five minutes to a mixture of sodium silicate and silica xerogel in powder form, and filtering resulting oil...
8951592 Physical refining of triglyceride oils and fats  
A process for the physical refining of edible oils and fats, said process comprising three consecutive stages, whereby in a first stage at least 60% by weight of the volatiles are evaporated in a...
8951593 Oilseed crushing heat recovery process  
An oilseed crushing process wherein the oilseeds are preheated to generate warm, soft oilseeds, then flakes are generated by flaking the warm, soft oilseeds. The flakes are then cooked by...
8940347 High shear application in processing oils  
Herein disclosed is a method of processing oil, comprising providing a high shear device comprising at least one rotor and at least one complementarily-shaped stator configured to mix a gas with a...
8927039 Method for manufacturing refined fat or oil  
Provided is a method for manufacturing refined fats and oils. Here fats and oils are brought into contact with an adsorbent and subsequently treated with water vapor under at least one condition...
8916214 Process for preparing a free-flowing powder containing a deliquescent quaternary ammonium compound  
A process is described for obtaining free flowable, carrier free powders from aqueous solutions of deliquescent quaternary ammonium compounds in a two step process, comprising a drying and a...
8911809 Method of separating meat components via centrifuge  
A centrifuge has an inner and an outer screw. The outer screw transfers material towards a cone-shaped section that leads to an outlet of the centrifuge. A mixture of meat components, liquid...
8895689 Production of polymers from waste cooking oil  
An alkyd resin formed by reacting waste cooking oil, one or more aromatic polycarboxylic acids, aliphatic polycarboxylic acids, or esterified polymerization products, and one or more polyols.
8877273 Device and method for extracting olive oil  
A device for extracting oil, the oil extracting device comprising: a hammer-shear olive milling grinder, a malaxation bowl for malaxation of milled olives having at least one opening; at least one...
8859025 Triple stream separation of fat, lean, and fluid from boneless beef  
A method for separating fat particles from lean particles. The method includes providing a mixture comprising a fluid, fat particles, and lean particles; introducing the mixture to an inlet of a...
8785727 Desaturase and method for the production of polyunsaturated fatty acids in transgenic organisms  
The present invention relates to a polynucleotide from Emiliana huxleyi which codes for a desaturase and which can be employed for the recombinant production of polyunsaturated fatty acids. The...
8784921 Method for concentrating lipids  
As a method for an efficient concentration of lipid components from food materials, a method for concentrating lipids contained in a crustacean, which comprises heating squeezed liquid prepared by...
8753707 Polyunsaturated fatty acid-containing oil product and uses and production thereof  
The present invention includes a solid fat composition that includes an oil having saturated fat and a microbial oil having a long chain polyunsaturated fatty acid and an emulsifier. In...
8747931 Super critical fluid extraction and fractionation of bran extraction materials  
Generally, a bran processing system for the supercritical carbon dioxide extraction of bran extraction material from bran and fractionation of the bran extraction material. Specifically, a bran...
8747673 Methods for recovering a solvent from a fluid volume and methods of removing at least one compound from a nonpolar solvent  
A method of removing a nonpolar solvent from a fluid volume that includes at least one nonpolar compound, such as a fat, an oil or a triglyceride, is provided. The method comprises contacting a...
8709523 Food-grade flour from dry fractionated corn germ and collet composition and method for producing same  
A nutrient rich food-grade defatted corn germ flour derived from a dry-milled corn germ fraction is provided. The flour produced contains high levels of protein, dietary fiber, and amino acids and...
8697165 Process for producing edible oil  
The present invention provides means of allowing an edible oil to contain useful components derived from an oil-containing raw material, such as polyphenols, efficiently. The present invention is...
8679559 Method of preparing an edible oil, characterized by an increased shelf-life, and edible oil obtainable by such method  
Method of preparing an edible oil, characterized by an increased shelf-life, and edible oil obtainable by such method is provided. A method of preparing an edible oil, particularly extra virgin...
8669090 Production of high levels of DHA in microalgae using modified amounts of chloride and potassium  
Methods for production of highly unsaturated fatty acids by marine microorganisms, including the heterotrophic marine dinoflagellate Crypthecodinium, using low levels of chloride ion are...
8663953 Production of high levels of DHA in microalgae using modified amounts of chloride and potassium  
Methods for production of highly unsaturated fatty acids by marine microorganisms, including the heterotrophic marine dinoflagellate Crypthecodinium, using low levels of chloride ion are...
8663725 Method for deriving a high-protein powder/ omega 3 oil and double distilled water from any kind of fish or animal ( protein)  
A method for deriving a protein powder from fish is presented. The method includes obtaining raw fish material and verifying the quality of the fish material. Solvents and concentrates are...
8627762 Frying system and method  
A system and method for frying one or more food items. The system comprises a frying tank (2) having an open state in which the one or more food items may be introduced into the tank (2) and a...
8613969 Low pressure deoiling of fried food product  
Disclosed is an improved process and system for producing low oil fried food products. The process discloses frying food products at atmospheric pressure, and deoiling the fried food products...
8568813 Methods for separating fat from a material containing fat  
A method includes combining ground beef with liquid that contains carbon dioxide. The ground beef and liquid are added to a vessel. The ground beef contains relative light and heavy components....
8557318 Method of supercritical fluid fractionation of oil seed extraction materials  
Generally, a method of pressure regulated supercritical fluid fractionation of oil seed extraction materials which can be utilized to refine oil seed extraction material established in an amount...
8557297 Method for processing crustaceans and products thereof  
The present invention contemplates the creation of a low fluoride oil processed from a phospholipid-protein complex (PPC) formed immediately upon a crustacean (i.e., for example, krill) catch. The...
8497100 ***WITHDRAWN PATENT AS PER THE LATEST USPTO WITHDRAWN LIST***
Production of high levels of DHA in microalgae using modified amounts of chloride and potassium
 
Methods for production of highly unsaturated fatty acids by marine microorganisms, including the heterotrophic marine dinoflagellate Crypthecodinium, using low levels of chloride ion are...
8497099 ***WITHDRAWN PATENT AS PER THE LATEST USPTO WITHDRAWN LIST***
Production of high levels of DHA in microalgae using modified amounts of chloride and potassium
 
Methods for production of highly unsaturated fatty acids by marine microorganisms, including the heterotrophic marine dinoflagellate Crypthecodinium, using low levels of chloride ion are...
8445041 Dehydrated castor oil as an animal feed supplement  
The present invention relates to a method for improving the fat firmness and meat quality of a meat animal and/or altering the ratio of saturated fatty acids to unsaturated fatty acids in meat by...
8414943 Process for producing a palm oil product  
A process for producing a palm oil product comprises: (i) partial crystallization of a palm oil or fraction thereof in the absence of a solvent; (ii) mixing the partially crystallized palm oil or...
8389037 Preservation of organic liquids  
A method is provided for preserving cooking oil which may be cold or heated or during frying operations, which comprises in situtreatment of the oil withat least one oil-permeable cement body...
8377488 Method for treating olives to be utilized for olive oil production  
Methods are provided for treating freshly harvested olives to substantially retain the quality of oil contained therewithin for enabling production of high quality olive oil from said treated...
8349383 Process for producing storage-stable seed crystals of cocoa butter and/or of chocolate masses  
The invention relates to a process for the production of seed crystals for chocolate products, which process comprises the following steps: Melting cocoa butter or chocolate masses, mixing the...
8323714 Method for crosslinking beta-cyclodextrin for cholesterol trapping and regeneration thereof  
Shown herein is the use of crosslinked beta-cyclodextrin as a trap for removing cholesterol. The crosslinked beta-cyclodextrin is prepared by crosslinking beta-cyclodextrin in the presence of a...
8318227 Cooking accessory and method  
A method and apparatus are disclosed for removing fat floating on hot soup. A thermally conducting plate 14 having a flat underside is cooled to a temperature below that at which the flat...
8247584 Processes for preparation of oil compositions  
The present invention is directed to processes for preparing oil compositions having a high concentration of poly-unsaturated fatty acids and oil compositions having a low concentration of...
8241687 Preservation of organic liquids  
A method is provided for treating cooking oil during frying operations, which comprises in situ treatment of the oil with a source of calcium or magnesium combined with silicate such that the...
8227003 Method for extracting lipids from biological solutions  
Bipolar membrane electrodialysis (BMED) was used to separate lipids from biological solutions. The lipids are separated from animal as well as vegetable solutions. Particularly, bipolar membrane...
8227010 Process for producing oil and fat rich in diacylglycerol  
The present invention relates to a process for producing oils and fats rich in diacylglycerol by subjecting fatty acids which are obtainable by hydrolyzing raw material oils and fats, to...
8192774 Oil extraction  
This invention features a method of producing a triglyceride solution. The method includes contacting a liquid fatty acid alkyl ester and a substance containing triglyceride so that the...
8153178 Method for dispersion of a second phase into a non-Newtonian fluid base product  
A method and apparatus for producing a non-Newtonian fluid product including a non-Newtonian fluid base product including at least one second phase is shown. A second phase dispersion apparatus is...
8148668 Oil stripping fryer unit  
A continuous oil fryer used to fry food slices, such as potato chips, having an internal oil stripping capability. The fryer accumulates the steam produced by the frying process in a hood and...
8142830 Pressure regulated supercritical fluid fractionation of oil seed extraction materials  
Generally, a method of pressure regulated supercritical fluid fractionation of oil seed extraction materials which can be utilized to refine oil seed extraction material established in an amount...
8137722 Method for separation of fatty materials to produce lean meat products  
A method and apparatus for separating lean meat and/or fat from lean meat-containing material. The material is introduced into a vessel and is separated into low density and high density...
8133520 Low oil volume frying device and method  
A commercial device and method for cooking food product in cooking oil includes a fry vat containing an amount of cooking oil used to cook discrete batches of uncooked food in discrete batches of...
8133519 Crystallization apparatus and process for molten fats  
Methods and apparatus are described for the production of a crystal slurry during the crystallization step of fractionation processes of edible oils and fats and related oil derivatives. The...
8133518 Edible plant oils from which saturated fatty acids were removed and manufacturing process thereof  
The present invention is concerned with an edible plant oils from which saturated fatty acids were removed and manufacturing process thereof. In order to remove saturated fatty acids from the...
8124153 Method for forming film and a film formed by using said method  
A method for forming a film on a surface of a base so that the film can impart good peeling property between the base and an object to be treated when the object contacts the base. A film formed...