Matches 1 - 50 out of 304 1 2 3 4 5 6 7 >


Match Document Document Title
8088209 Cationic liquid starchy composition and uses thereof  
A novel cationic liquid starchy composition and uses thereof in industry, in particular, as an additive in paper and cardboard production, as an additive for treatment of industrial water, either...
8007592 Plants with increased activity of a starch phosphorylating enzyme  
The present invention relates to plant cells and plants, which are genetically modified, whereby the genetic modification leads to an increase in the activity of a starch-phosphorylating OK1...
7972643 Process for making enzyme-resistant starch for reduced-calorie flour replacer  
An enzyme resistant starch type III having a melting point or endothermic peak of at least about 140° C. as determined by differential scanning calorimetry (DSC) is produced in yields of at least ...
7955439 Enzyme-resistant starch and method for its production  
A process for producing an enzyme-resistant starch uses an aqueous feed composition that comprises (i) starch that contains at least about 50% by weight amylose, (ii) water, and (iii) alcohol. The...
7943349 Modified thermoplastic starch from Ophiostoma ulmi polysaccharide conversion  
A novel modified thermoplastic starch is manufactured from a native starch using a polysaccharide produced by the fungus species Ophiostoma ulmi, by growing a culture in a yeast extract medium;...
7833356 Method for preparing a gellable starch product  
The present invention relates to a method for preparing a starch product, wherein an aqueous starch mixture containing 5-50% dsb amylose is provided and the starch mixture is heated to a high...
7829031 Methods and systems for multistage processing of fluidized particulate solids  
Methods and systems for continuous multistage processing of particulate solids that can control the distribution of residence times of processed particles. One disclosed method includes admitting...
7815876 Reactor pump for catalyzed hydrolytic splitting of cellulose  
The reactor pump for hydrolytic splitting of cellulose is configured to pump cellulose, under high pressure, with low availability of sugar into a reactor. The reactor has an upstream transition...
7780792 Process for gelatinising starch using a biodegradable polymer material bearing aldehyde groups  
The invention provides a process wherein starch and/or a starch derivative can be gelatinized more efficiently by means a thermo mechanical treatment, when a carbohydrate polymer is used comprising...
7754017 Enzyme-resistant starch and method for its production  
A process for producing an enzyme-resistant starch uses an aqueous feed composition that comprises (i) starch that contains at least about 50% by weight amylose, (ii) water, and (iii) alcohol. The...
7722722 Continuous fluid bed reactor  
The present invention is concerned with an apparatus and method for continuous fluidization which comprises at least two cells connected by an aperture permitting the solid material to be...
7422638 Sago-based gelling starches  
Sago-based gelling starches and the use thereof. Such modified starches exhibit exceptionally fast gelling properties, high gel strengths, and exceptional elasticity. These properties allow for...
7276126 Production of enzyme-resistant starch by extrusion  
A process for producing alpha-amylase resistant starch comprises extruding a feed starch at a temperature in the range of about 60-220° C., thereby producing a product alpha-amylase resistant ...
7244312 Sago fluidity starch and use thereof  
The present invention is directed to sago fluidity starch and the use thereof. Such fluidity starches exhibit exceptionally fast gelling properties, high gel strengths, and exceptional elasticity....
7189288 Enzyme-resistant starch and method for its production  
A process for producing an enzyme-resistant starch uses an aqueous feed composition that comprises (i) starch that contains at least about 50% by weight amylose, (ii) water, and (iii) alcohol. The...
7045003 Pregelatinized starches and processes for their production  
The invention relates to a process for producing a pregelatinized starch having good gel-formation properties, in which a) a suspension of starch and water is prepared,b) the suspension prepared in...
7041369 Melt processable starch composition  
The present invention relates to starch compositions which contain starch and additives. The starch has a weight average molecular weight ranging from about 1,000 to about 2,000,000. The additives...
7001939 High amylose wheat starch and wheat containing the same  
Wheat starch of the present invention is obtained from endosperm of a seed of wheat which is modified to lack starch granule protein-1 (SGP-1). The wheat starch has an apparent amylose content of...
6936109 Method of producing starch or starch-containing products from starch-containing plant raw materials, starch products, and methods of using starch products  
A method produces starch or starch-containing products from starch-containing plant raw materials. The method is distinguished by the inclusion of an electric pulse method.
6929815 Method of increasing the α-amylase-resistant starch content (rs content) of a polysaccharide, polysaccharides, the use thereof and food containing said polysaccharides  
The invention relates to a process for increasing the content of α-amylase-resistant starch (RS content) of a polysaccharide wherein the polysaccharide used is, under a water ...
6896915 Use of converted low-viscosity, high solids starch in foods  
The present invention relates to a method for glazing a food comprising applying a solution of a glaze base containing a converted starch to the food and drying the food; a process for preparing...
6864063 Use of modified starch as an agent for forming a thermoreversible gel  
The invention relates to the use of modified starch obtainable by treating amylose containing starch in aqueous medium with an enzyme from the group of the α-1,4-α-1,4-glucosyl transferases (EC 2...
6844022 Process for producing themochemically modified starch  
The present invention is in the technical field of physicochemical starch modification and relates to a process for producing thermochemically modified starch, the thin-boiling starches which are...
6755915 Method for the preparation of starch particles  
A method for the preparation of starch particles in a two-phase system comprises at least the following steps: a) a preparation of a first phase comprising a dispersion of starch in water; b)...
6746542 Modifying starch with cationic polymers and use of the modified starches as dry-strength agent  
A process for modifying starch by heating starch in an aqueous medium to temperatures above the gelatinization temperature of said starch comprises effecting said modifying of said starch in the...
6676984 Nutritional products containing modified starches  
Modified starch materials having a number average molecular weight of at least 10,000 for nutritional products provide a relatively slow release of metabolizable carbohydrates, giving a source of...
6670470 Modified starch  
The present invention relates to a process for the preparation of a stable, chlorine free modified starch which is useful in paper coating and sizing. In the process, starch is degraded by...
6664389 Highly resistant granular starch  
Highly resistant granular starches may be produced which have unique and useful properties, including high enzyme resistance, dietary fiber, a unique molecular weight distribution, a high melting...
6648978 Membrane filtration for thickening and starch washing in corn wet milling  
An improved corn wet milling process is disclosed in which a first stream comprising water, starch, and protein (e.g., gluten) is generated by separating fiber from wet milled de-germed corn...
6623943 Process for preparing resistant starch  
The present invention relates to a process for preparing resistant starch, the resistant starch obtainable from this process and use thereof.
6617447 Continuous oxidized starch process  
The present invention relates to a method of starch production using continuous oxidation. This method allows for the starting material to contain variable amounts of non-starch products, which is...
6613152 Dextrinization of starch  
The invention relates to a process for preparing a starch dextrin wherein a starch comprising at least 95 wt. %, based on dry substance of the starch, of amylopectin or a derivative of said starch...
6485575 Starch-emulsifier composition and method of making  
A method of producing starch-emulsifier compositions by heating a starch in the presence of an emulsifier to form a complex with unique properties. The product can be further treated to obtain...
6468355 Manufacture of boiling-stable granular resistant starch by acid hydrolysis and hydrothermal treatment  
The invention discloses a boiling-stable granular resistant starch product which may comprise over 60% resistant starch as determined by the TDF method. The starch is made by subjecting a starch...
6469161 Chemical fluidification process and conversion process of starchy materials, and new cationic starchy materials  
A chemical fluidification process for a starchy material, which is carried out in a reactor suitable for continuous operation and with a humidity of the reaction mix (starch included) of less thank...
6451121 Thermally-inhibited non-pregelatinized granular starches and flours and process for their preparation  
Thermally-inhibited starches and flours which are functionally equivalent to chemically-crosslinked starches are prepared by a process which comprises the steps of dehydrating a granular starch or...
6379467 Compacted starch hydrolysate product with improved handling characteristics and reduced tendency to become sticky  
Disclosed is a method for preparing a modified starch hydrolysate that has a relatively reduced tendency to become sticky as compared with the unmodified starch hydrolysate. The method includes the...
6348264 Process for producing low de starch hydrolysates by nanofiltration fractionation, products obtained thereby, and use of such products  
A process for producing solid forms comprising the steps of: (1) forming an aqueous composition comprising the low DE starch hydrolysate of the invention; (2) drying said aqueous composition to...
6322632 Method for producing oxidized starch  
The present invention fulfills, in an efficient, cost effective manner, the need for a starch which has a reduced tendency to form amylose crystals after cooking by providing a method using high...
6306218 Starch-emulsifier composition and methods of making  
A method of producing starch-emulsifier compositions by heating a starch in the presence of an emulsifier to form a complex with unique properties. The product can be further treated to obtain...
6261376 Thermally-Inhibited pregelatinized non-granular starches and flours  
Thermally-inhibited, pregelatinized non-granular starches and flours are prepared by pregelatinizing the starch or flour and thermally inhibiting the starch or flour by dehydrating the starch or...
6190462 Method for dewatering starch  
The present invention provides in a method of treating starch, comprising the steps of (1) contacting starch with water to form a slurry and (2) mechanically removing said water from said starch...
6147175 Crosslinked biological products, process for obtaining such products, and their use as removers  
The invention relates to the field of biological chemistry, and to polysaccharides in particular. Specifically, it concerns biological products obtained as a result of the polymerization and...
6136097 Process for producing thermoplastic starch  
A process is disclosed for producing thermoplastic starch based on renewable raw materials and, if required, for further processing it into a granulate. A low viscosity starch is modified under a...
6068705 Process for producing low De starch hydrolysates by nanofiltration fractionation, products obtained thereby, and use of such products  
A process for producing a low DE starch hydrolysate, involves fractionating a starch hydrolysate comprising a DE greater than about 18 using a nanofiltration membrane, having a molecular weight...
6056816 Adhesive compositions for corrugated boxes  
Novel starch-silicate adhesive compositions are disclosed which are of particular advantage in the manufacture of corrugated board. By the controlled combination of starch, alkali silicate and,...
5989350 Modified starch  
Heat-modified starch having a Brabender viscosity in aqueous dispersion at 6% by weight of between 750-900 B.U, after 5 min at 95° C. The starch is heat treated with a monoglyceride.
5959102 Starch purification by thermally tolerant broad pH range proteolytic enzymes  
The present invention is directed to purifying starch granules from starch-bearing crops, preferably maize, which include treating starch granules with a thermally tolerant, broad pH range...
5954883 Waxy maize starch derived from grain of a plant which is heterozygous for the sugary-2 allele  
The present invention is directed to a waxy maize starch derived from a single plant which is heterozygous for the recessive sugary-2 allele. Such starch has excellent low temperature and...
5929231 Method for preparing fine-granuled and modified starches  
The subject of the invention is a method for preparing fine-granuled starch from kernels of oats or rice. In the method, the kernels are ground and the starch is separated from the starch...
Matches 1 - 50 out of 304 1 2 3 4 5 6 7 >