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7575640 |
Method for producing sugar and sugar-containing products from sugar-containing plant raw materials
The invention relates to a method for producing sugar or saccharated products from saccharated plant materials. Said method is characterized in that the production process is at least partially...
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7338562 |
Sugar cane juice clarification process
A process to clarify raw sugar cane juice, which comprises adding a source of lime, adding an anionic inorganic colloid or polyacyrlamide, and carbonating.
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7306679 |
Composition and sugar refining process
Disclosed is a lecithinated sugar composition wherein lecithin is present in the sugar composition at not more than about 200 parts per million. Also disclosed is a process for increasing the yield...
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7300679 |
Crunch providing chewing gum additive and method of making
A crunchy chewing gum product having a crunch similar to that provided by incorporating granulated sugar into a sugar-based gum product is prepared by introducing, into the interior of a gum...
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7150794 |
Process for the production of crystalline fructose of high purity utilizing fructose syrup having a low content of fructose made from sucrose and product obtained
Crystalline fructose, from sugar cane sucrose, having particles composed of microcrystals which exhibit a narrow size distribution with a mean diameter of 250 to 350 microns. A process comprising...
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7125455 |
Method for purification of high purity sucrose material
A method for purifying a sucrose material already in a high purity liquid, crystalline or other form of sucrose, such as raw sugar, utilizing chromatography, or utilizing chromatography in...
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7037378 |
Separation of sugars
The invention relates to the recovery of deoxy sugars, such as fucose from biomass-derived solutions, such as spent liquors obtained from pulping processes. The invention is based on the use of...
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7037377 |
Process for producing lacturose-containing powder composition, lacturose-containing powder composition obtained by the process and feed additive
A lactulose-containing powder composition is produced by preparing a raw material liquid so that a lactulose content within a powder produced following spray drying is 10 to 50% by weight, a...
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6989140 |
Methods for cancer imaging
Methods are provided for cancer and pre-cancer detection by increased uptake of fluorophore glucose or deoxyglucose conjugates in cancerous and pre-cancerous cells relative to normal cells.
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6881432 |
Dextrose hydrate in powder form and a process for the preparation thereof
The invention relates to a dextrose hydrate in powder form, having a dextrose content at least equal to 98%, an α crystalline form content at least equal to 95%, a water content greater than 1%, a...
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6863737 |
Crystalline mixture solid containing maltitol and preparation therefor
A crystalline mixture solid containing maltitol having an oil absorptivity of 0.1 to 6.9 wt % and a bulk density of 0.60 to 0.75 g/cc when it is ground and classified to ensure that at least 70 wt...
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6821547 |
Polymerization of mono and disaccharides with monocarboxylic acids and lactones
The present invention is directed to a process and product by process for preparing a carbohydrate polymer which comprises polymerizing a sugar at a temperature below the point of substantial...
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6755914 |
Crystalline mixture solid composition and preparation thereof
A crystalline mixture solid composition comprising α-D-glucopyranosyl-1,1-mannitol (GPM), α-D-glucopyranosyl-1,6-sorbitol (GPS-6) and a small amount of α-D-glucopyranosyl-1,1-sorbitol (GPS-1)...
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6746541 |
Crystalline mixture solid composition and process for preparation thereof
A crystalline mixture solid composition which has almost no hygroscopicity, is easy to handle and dissolve and hardly worn by abrasion, and comprises α-D-glucopyranosyl-1,1-mannitol and...
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6743456 |
Sweetening composition and its uses
The invention relates to a sweetening composition comprising a) at least one low soluble compound with a solubility in water of less than 60 g per 100 g of solution at 20° C. and b) at least one...
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6723367 |
Process for preparing ready-to-drink shelf stable sugarcane juice beverage
The present invention relates to an improved process for the preparation of ready-to-drink, shelf stable sugarcane juice beverage using a membrane-processing unit and subsequent pasterurization.
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6703057 |
Granulated sugar product
A granulated sugar product comprising a core material substantially of a granulated first sugar material having a density in the range of 0.60-1.20 g/cm 3 , preferably 0.70-1.10 g/cm 3 , and a...
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6607603 |
Method for making crystallized fructose
The invention relates to a method for making crystallized fructose comprising preparing a pure fructose syrup by melting fructose dihydrate crystals, concentrating the melt by heating under reduced...
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6579375 |
Crystallization of sugars
A process for preparing crystalline sugar by providing a solution of a solvent and sugar, exposing the solution to a magentic field having a strength which is sufficient to impart improvements in...
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6512110 |
Process for the production of xylose from a paper-grade hardwood pulp
The invention relates to a process for the production of xylose from a paper-grade hardwood pulp comprising the steps of extracting xylan contained in said pulp into a liquid phase, subjecting the...
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6288222 |
Method of filtration of a dairy stream
This invention relates to a method of filtering of a dairy stream.
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6274727 |
Method for producing shaped and unshaped polyol masses
The invention relates to a composition, comprising one or more polyols, which has prolonged deformability and can be processed to give tablets, compacts or boiled sweets having improved properties.
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6245153 |
Method for producing sugar cane juice
A method is provided for extracting and processing sugar cane juice from sugar cane sticks to produce a natural juice product. The method includes the steps of: providing sugar cane sticks having a...
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6187842 |
Sugar compounds, gelling agents, gelling agent compositions processes for the preparation of them, and gel compositions
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6099822 |
Imaging methods and compositions
Disclosed is a composition of matter useful in imaging tissue, the composition comprising a complex formed between technetium (Tc-99m) and 5-thio-D-glucose. Also disclosed is a method of in vivo...
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6086681 |
Method for recovery of xylose from solutions
The invention relates to a method for the recovery of xylose from xylose-containing aqueous solutions containing 30-60% by weight of xylose on dissolved solids, in which method the solution is...
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6015466 |
Microcrystalline sugars or sugar-alcohols; method for preparing the same
A composition containing sugar microcrystals is disclosed. Essentially, the crystals are uniform unbroken single crystals with a regular geometrical shape and a grain size following a Gaussian...
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5989352 |
Lactitol composition and process for the preparation thereof
The invention relates to a new anhydrous lactitol crystalline composition exhibiting essentially a porous and cellular structure and possessing a very high lactitol crystalline purity. This...
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5989351 |
Noncentrifugal sugar composition and a process for the preparation of a sugar product
The present invention provides a process for the preparation of a noncentrifugal sugar composition. The process comprises the following steps: cane juice is filtered; a pH of the juice is adjusted...
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5980640 |
Method for recovering an organic compound from solutions
The invention relates to a method for recovering a crystallizable organic compound from solutions containing said compound. In accordance with the method, the compound is crystallized substantially...
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5948170 |
Sweetening agent, process for its production, and its use
The invention relates to a substantially dry fine product comprising fructose, glucose, a sugar alcohol or mixture containing them, prepared by grinding the fructose, glucose, sugar alcohol or...
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5902408 |
Process for refining raw sugar
The present invention is related to a process for refining raw sugar comprising the steps of: (a) dissolving either washed raw sugar or raw sugar directly to produce a melter liquor; (b) clarifying...
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5897714 |
Bastard sugar product, and process for producing such a bastard sugar product
The invention relates to a bastard sugar product which, in addition to good baking properties, is also free-flowing and ensilable. Such a product is characterized by an average particle size in the...
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5876506 |
Mesomorphic sugar and products therefrom
The present invention is a new mesomorphic polycrystallite product and a process for making the same. In the present invention amorphous sugar is transformed to a mesomorphic product having...
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5873943 |
Process for manufacturing crystalline maltitol and crystalline mixture solid containing the same
To provide an economically advantageous process for manufacturing crystalline maltitol and crystalline mixture solid containing crystalline maltitol. The process of this invention uses the syrup...
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5837060 |
Process for the manufacture of a starch hydrolysate of low polymolecularity index, obtention and use of novel starch hydrolysate in peritoneal dialysis
The invention relates to a process for the manufacture of a starch hydrolysate of low polymolecularity index which may be used in particular in continuous ambulatory peritoneal dialysis. This...
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5830278 |
Preventing off-flavor in certain caramel colored beverages
The present invention is directed to a process for the minimization of the development of off flavor or off odor in caramel colored beverages by hydrogenation of the caramel color prior to...
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5827563 |
Spheroidal crystal sugar
The present invention is a new fondant product including spheroidal polycrystallite structures or monodispersed sugar crystallites released from the polycrystallite structures.
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5779806 |
Crystalline anhydrous lactitol and a process for the preparation thereof as well as use thereof
The invention relates to a novel crystalline anhydrous lactitol, a process for the preparation thereof, and the use thereof. The novel crystalline anhydrous lactitol belongs to the monoclinic...
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5728670 |
Enzymatically stable alkyl (alkyl glycosid) uronates as nonionic surfactants and a process for their manufacture
Mixed chain alkyl (alkyl glycosid) uronates as nonionic surfactants are disclosed.
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5728225 |
Viscous liquid compositions of xylitol and a process for preparing them
The invention relates to viscous liquid compositions of xylitol which are noncrystallizable or which exhibit retarded crystallization, characterized by the fact that they contain: from 51% to...
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5667593 |
Modified polydextrose and process therefor
An improved, water-soluble polydextrose containing 0.3 mol % or less of bound citric acid, a process therefor, and foods containing same.
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5651829 |
Maltitol composition and process for preparing it
The invention relates to a novel crystalline maltitol composition which essentially exhibits a porous and honeycombed structure and which possesses a very high degree of maltitol purity and a low...
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5635614 |
Sugar/sugar alcohol esters
The invention disclosed relates to a process for the preparation of sugar and sugar alcohol esters of general formula I (R--COO--) n --R 1 (I) wherein R is an...
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5624500 |
Syrup of natural carob sugars and a process for its production
A syrup of natural carob sugars having 55-75% sucrose, 7-15% fructose, 7-16% glucose, 0.5-3% other sugars, 4-14% cyclitols and 0.5-2% organic and inorganic impurities. Sugars are extracted from...
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5601076 |
Spheroidal crystal sugar and method of making
The present invention is a new spheroidal polycrystallite product and a process for making the same. In the present invention amorphous sugar is transformed to crystalline sugar by hydrating rather...
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5593868 |
Method of producing high fructose corn syrup from glucose using noble gases
A process for producing high fructose corn syrup from glucose containing syrup, which entails isomerizing the glucose containing syrup through an enzymatic reaction to make high fructose corn...
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5593502 |
Method of making crystalline sugar and products resulting therefrom
The present invention is a new crystalline sugar product and method of making same which includes forming a bi-dimensionally stabilized sugar crystalline frame from an outer portion of an amorphous...
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5583215 |
Crystalline mixture solid containing maltitol and a process for preparing it
The crystalline mixture solid containing maltitol of the present invention has a crushed and relatively tight crystal structure which can be observed at 1,000 magnifications by a scanning electron...
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5530106 |
Recovery of sucralose intermediates
There is disclosed a process for recovering sucralose-6-ester from a feed mixture of 6-O-acyl-4,1',6'-trichloro-4,1',6'-trideoxygalactosucrose in a reaction medium comprising a tertiary amide (such...
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