|
Match
|
Document |
Document Title |
|
|
7575640 |
Method for producing sugar and sugar-containing products from sugar-containing plant raw materials
The invention relates to a method for producing sugar or saccharated products from saccharated plant materials. Said method is characterized in that the production process is at least partially...
|
|
|
7524379 |
Melt processable starch compositions
The present invention relates to a starch composition comprising starch, a polymer that is substantially compatible with starch and has a weight-average molecular weight of at least 500,000 such...
|
|
|
7514552 |
Cellulose powder
A cellulose powder which has an average degree of polymerization of 150 to 450, an average particle diameter of 30 to 250 μm, an apparent specific volume exceeding 7 cm 3 /g, and a retention of...
|
|
|
7195675 |
Chitosan-containing polysaccharide, method for preparing the same and use thereof
The present invention herein provides a chitosan-containing polysaccharide and a method for the preparation thereof as well as a medicine and a food containing the polysaccharide. The...
|
|
|
7179336 |
Process for preparing alkali-and heat-stable sugar alcohol compositions and a sorbitol composition
The invention relates first of all to a process for preparing alkali- and heat-stable sugar alcohol compositions which exhibits an optical density lower than or equal to 0.100 in an S-test, in...
|
|
|
7108885 |
Liquid maltitol composition, process for its manufacture and its uses
A liquid maltitol composition, characterized in that the composition has, the contents being expressed by weight relative to the dry matter content of the composition: a content of 94 to 98 % of...
|
|
|
7041369 |
Melt processable starch composition
The present invention relates to starch compositions which contain starch and additives. The starch has a weight average molecular weight ranging from about 1,000 to about 2,000,000. The additives...
|
|
|
7033426 |
Starch-based corrugating adhesive compositions
A starch-based corrugating adhesive composition comprising: at least one solvent; a carrier starch dispersed within the at least one solvent, wherein the carrier starch is undried; a raw starch...
|
|
|
7001939 |
High amylose wheat starch and wheat containing the same
Wheat starch of the present invention is obtained from endosperm of a seed of wheat which is modified to lack starch granule protein-1 (SGP-1). The wheat starch has an apparent amylose content of...
|
|
|
6932991 |
Levan-producing Lactobacillus strain and method of preparing human or pet food products using the same
The present invention relates to an isolated and purified strain of the species Lactobacillus sanfranciscensis which produces levan. The present invention further relates to a method of producing...
|
|
|
6863737 |
Crystalline mixture solid containing maltitol and preparation therefor
A crystalline mixture solid containing maltitol having an oil absorptivity of 0.1 to 6.9 wt % and a bulk density of 0.60 to 0.75 g/cc when it is ground and classified to ensure that at least 70 wt...
|
|
|
6780990 |
Hydrogenated starch hydrolysate
A hydrogenated starch hydrolysate having the following saccharide contents (based on the solids content of the hydrogenated starch hydrolysate): A.<8 wt.-% of hydrogenated monosaccharides...
|
|
|
6770147 |
METHOD FOR THE PRODUCTION OF SUGAR OR SUGAR-CONTAINING PRODUCTS FROM SUGAR-CONTAINING VEGETABLE RAW MATERIALS, SUGAR AND SUGAR-CONTAINING PRODUCTS MADE BY THE METHOD, AND EXTRACTION SOLUTION FOR USE IN THE METHOD
A method for producing sugar or sugar-containing products from sugar-containing vegetable raw materials involves production the sugar or sugar-containing products in the presence of added natural...
|
|
|
6755914 |
Crystalline mixture solid composition and preparation thereof
A crystalline mixture solid composition comprising α-D-glucopyranosyl-1,1-mannitol (GPM), α-D-glucopyranosyl-1,6-sorbitol (GPS-6) and a small amount of α-D-glucopyranosyl-1,1-sorbitol (GPS-1)...
|
|
|
6746541 |
Crystalline mixture solid composition and process for preparation thereof
A crystalline mixture solid composition which has almost no hygroscopicity, is easy to handle and dissolve and hardly worn by abrasion, and comprises α-D-glucopyranosyl-1,1-mannitol and...
|
|
|
6723170 |
Crystalline trehalose dihydrate, its preparation and uses
Disclosed are a crystalline trehalose dehydrate which has an elongated crystalline structure with a proportion of the length in the c axis to that in the b axis less than 2.0, its preparation and...
|
|
|
6569488 |
Processes for making novel inulin products
The process for preparing the novel inulin products includes extracting inulin with water from subdivided plant materials, holding the inulin rich extraction water in a settling tank while...
|
|
|
6488980 |
Stabilized or stabilized, crosslinked waxy potato starch
Compositions, particularly foodstuffs, were thickened by the inclusion of an effective amount of a stabilized waxy potato starch, particularly a stabilized, crosslinked waxy potato starch, more...
|
|
|
6451121 |
Thermally-inhibited non-pregelatinized granular starches and flours and process for their preparation
Thermally-inhibited starches and flours which are functionally equivalent to chemically-crosslinked starches are prepared by a process which comprises the steps of dehydrating a granular starch or...
|
|
|
6447614 |
Raw material for use in the preparation of pectin and related compounds, and a method for the preparation of same
The invention relates to a raw material for use in the preparation of pectin and related compounds, the raw material being pressed, stabilized sugar beet pulp subjected to biotechnical...
|
|
|
6419978 |
Inulin fractions
Novel fractions of inulin are disclosed which have improved water solubility and/or water miscibility at ambient temperatures. The novel fractions are extracted from plant materials containing...
|
|
|
6416791 |
Alimentary integrator
The invention relates to an alimentary integrator constitued by a compound of potassium bicarbonate (KHCO 3 ) and an anti-oxidant agent that comprises D ribose (C 6 H 10 O 5 ) and that can comprise...
|
|
|
6413494 |
Composition and pharmaceutical dosage form for colonic drug delivery using polysaccharides
A colonic drug delivery composition contains a first polysaccharide and a second polysaccharide wherein both polysaccharide are degradable by colonic enzymes and are mixed at a environmental pH of...
|
|
|
6391376 |
Cold process oven stable fruit paste and method of making such paste
A cold process bake fruit paste including a fruit concentrate, water, a corn syrup sweetener, and a stabilizer system comprising a blend of first instant granular modified corn starch hydratable...
|
|
|
6261376 |
Thermally-Inhibited pregelatinized non-granular starches and flours
Thermally-inhibited, pregelatinized non-granular starches and flours are prepared by pregelatinizing the starch or flour and thermally inhibiting the starch or flour by dehydrating the starch or...
|
|
|
6126962 |
Crystalline powdery saccharide, its preparation and uses
A stable crystalline powdery saccharide having a crystallinity of 40% or more, less hygroscopicity, satisfactory fluidity, and beneficial handleability, which is obtainable from an aqueous...
|
|
|
6074489 |
Process for recrystallizing sugar and product thereof
The invention is a process for recrystallizing sugar. The invention involves admixing a first quantity of a powdered sugar and a second quantity of an adjuvant, such as an invert sugar, to provide...
|
|
|
6056816 |
Adhesive compositions for corrugated boxes
Novel starch-silicate adhesive compositions are disclosed which are of particular advantage in the manufacture of corrugated board. By the controlled combination of starch, alkali silicate and,...
|
|
|
5989617 |
Method of assessing wheat or wheat flour regarding suitability for producing noodles
The present invention is directed to a method of assessing suitability of wheat or wheat flour for producing noodles, wherein starch contained in the wheat or wheat flour is analyzed by...
|
|
|
5985037 |
Percoll and sugar self-forming density gradient
A stable self-forming density gradient is created by applying a centrifugal field to a solution that contains 27-33% Percoll (v/v) and 36-44% sugar (w/w). This density gradient is stable for...
|
|
|
5980875 |
Honey preparations
Methods and preparations for overcoming problems associated with the local application of honey are disclosed. The preparations include active ingredients of honey and a base including components...
|
|
|
5932018 |
Treatments to improve yields in the wet milling of corn
A process to enhance the physical separations in the wet milling process is disclosed. Specifically, a nonionic surfactant esterified with fatty acids acts to reduce the starch content of fiber in...
|
|
|
5925190 |
Production of fructose dianhydride products from inulin
Inulins are pyrolyzed to di-D-fructose dianhydrides in good yield by heating at atmospheric pressure to a temperature sufficiently high to melt the inulin, or pyrolyzing in the presence of a...
|
|
|
5919574 |
Biodegradable laminated films fabricated from pectin and chitosan
High modulus, flexible laminated films may be fabricated from chitosan and pectin. Either glycerol or lactic acid as plasticizer and, optionally, starch may also be blended with either the pectin...
|
|
|
5916371 |
Crystalline powdery saccsharide, its preparation and uses
A stable crystalline powdery saccharide having a crystallinity of 40% or more, less hygroscopicity, satisfactory fluidity, and beneficial handleability, which is obtainable from an aqueous...
|
|
|
5873943 |
Process for manufacturing crystalline maltitol and crystalline mixture solid containing the same
To provide an economically advantageous process for manufacturing crystalline maltitol and crystalline mixture solid containing crystalline maltitol. The process of this invention uses the syrup...
|
|
|
5863341 |
Method of preparing a starch adhesive and products of the method
A method of preparing a starch adhesive ready for use in which a starch bearing, compound is fed to a pressurized system in which the starch is heated, melted, cooled and removed from the...
|
|
|
5833757 |
Process for conversion of bananas to sugar syrup
A process which permits the facile conversion of green bananas to a sugar syrup uses a sequence of steps involving grinding the bananas, heating the bananas, treating the bananas with an alpha...
|
|
|
5795397 |
Chemically derivatized maltodextrins
High solids maltodextrin syrups, some of which are useful as the base for remoistenable adhesives, are prepared by a high solids alpha amylase enzyme conversion process. They are characterized by...
|
|
|
5728825 |
Fast hydrating dust-free xanthan gum
A composition comprising a mixture of xanthan gum, a surfactant and a chelating salt, wherein said surfactant is present in an amount of from about 0.1% to about 3.0% by weight of the total weight...
|
|
|
5728670 |
Enzymatically stable alkyl (alkyl glycosid) uronates as nonionic surfactants and a process for their manufacture
Mixed chain alkyl (alkyl glycosid) uronates as nonionic surfactants are disclosed.
|
|
|
5728225 |
Viscous liquid compositions of xylitol and a process for preparing them
The invention relates to viscous liquid compositions of xylitol which are noncrystallizable or which exhibit retarded crystallization, characterized by the fact that they contain: from 51% to...
|
|
|
5718770 |
Thermally-inhibited pregelatinized granular starches and flours and process for their production
Pregelatinized granular starches and flours are thermally inhibited by dehydrating a starch to anhydrous or substantially anhydrous and then heat treating the dehydrated starch at a temperature and...
|
|
|
5688923 |
Pectin fibers
A polyvalent cation crosslinked pectin fiber composition is composed of a calcium sensitive low methoxyl pectin with a degree of esterification (DE) of less than 15% or calcium sensitive amidated...
|
|
|
5651829 |
Maltitol composition and process for preparing it
The invention relates to a novel crystalline maltitol composition which essentially exhibits a porous and honeycombed structure and which possesses a very high degree of maltitol purity and a low...
|
|
|
5651828 |
Fat substitute for processed foods
Small granule starches are subjected to partial hydrolysis with alpha-amylase or glucoamylase to produce a novel granular starch composition having an enzymatically hydrolyzed surface appearing...
|
|
|
5650390 |
Gonadotropin containing pharmaceutical compositions with sucrose stabilizer
Pharmaceutical compositions containing FSH, LH or hCG stabilized by means of a combination of sucrose and glycine. The formulation is particularly suitable for stabilizing a lyophilisate of...
|
|
|
5650014 |
Sugar additive to reduce caking
The subject invention relates to a composition of sugar and an aluminosilicate salt. The aluminosilicate salt reduces the caking of the sugar.
|
|
|
5620871 |
Process for preparing optionally hydrogenated indigestible polysaccharides
The present invention relates to a process for preparing indigestible polysaccharides and to the corresponding hydrogenated products. This process essentially consists in carrying out an enzymatic...
|
|
|
5611956 |
Two component polyurethane sealant
Two-component polyurethane sealants, in particular for the direct glazing of motor vehicles, comprising (A) a pasty polyurethane component containing a polyurethane prepolymer having free...
|