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US20090291164 |
METHOD FOR REGENERATING AN AUXILIARY FILTERING AGENT
Processes comprising: (i) providing a filter aid comprising a co-extrudate of a water-insoluble polyvinylpyrrolidone and a thermoplastic polymer; (ii) treating the filter aid with aqueous alkali;...
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US20090142446 |
METHOD OF PRODUCING FOAMING ALCOHOLIC DRINK AND FOAMING ALCOHOLIC DRINK PRODUCED BY USING THE METHOD
A production method of a beer-taste alcoholic beverage with foaming properties which does not use barley wheat and malt, in which a proteolytic enzyme improving generating foam and foam stability...
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US20090074913 |
Gene Encoding Protein Responsible for Flocculation Property of Yeast and Use Thereof
The present invention relates to a gene encoding a protein responsible for flocculation property of yeast and use thereof, in particular, a brewery yeast with appropriate flocculation property for...
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US20090041890 |
Beer-Brewing Method
The present invention relates to a method for beer-brewing comprising adding an enzyme composition comprising catalase without, or essentially without, glucose oxidase so as to improve the flavor...
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US20080305206 |
PROCESSES FOR MAKING ETHANOL
The present invention provides improved processes for recovering components of distillers' grain, such as, the components of distillers' dried grain (DDG), for use in various applications,...
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US20080145479 |
WINE FERMENTATION VESSEL WITH LEES CONTAINMENT APPARATUS
There is provided a fermentation apparatus that allows the separation of a wine, beer or other brewed or fermented beverage from its lees using a single container. The vessel can be used in wine...
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US20080026100 |
Method for the Production of Wine and Wine Obtained from Such a Method
A method is described for the production of wine, comprising the steps of:
a) preparing a grape must; b) subjecting said grape must to clarification; and c) subjecting said clarified grape...
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