Title:
Method of stabilizing the flavor of essential oils and the resulting composition
Document Type and Number:
United States Patent 2754215
Inventors:
Evans, James W.
Kleinschmidt, Albert W.
Publication Date:
07/10/1956
Assignee:
AMERICAN MAIZE PROD CO
Other Classes:
426/89, 426/651, 426/542
International Classes:
A23L1/22
US Patent References:
| 1545993 | Process of emulsification | | | |
| 1971910 | Solid flavoring composition | | | |
| 2088622 | Flavoring material | | | |
| 2369847 | Preparation of flavoring materials | | | |
| 2561797 | Horse-radish composition and method of producing the same | | | |